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WrapJambon EmmentalMayonnaise allégée moutardée - Auchan - 0.19 kg

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WrapJambon EmmentalMayonnaise allégée moutardée - Auchan - 0.19 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710483891 (EAN / EAN-13)

Common name: Galette de blé aux graines de lin* garnie de mayonnaise allegee moutardee, de jambon cuit standard gout fume*, de salade, d'emmental et de tomates*

Quantity: 0.19 kg

Packaging: fr:Film en plastique

Brands: Auchan

Categories: Sandwiches, Wraps

Labels, certifications, awards: Do not freeze again, Nutriscore, Nutriscore Grade B, Unfrozen

Stores: Auchan

Countries where sold: France, World

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Health

Ingredients

  • icon

    45 ingredients

    French: Garniture53,2% : mayonnaise allégée moutardée 17,9% (mayonnaise allégée en matières grasses 17,2% (eau, huile de colza, amidons modifiés de pomme de terre, jaune d'ŒUF, moutarde de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel), vinaigre d'alcool, sel, poivre), moutarde de Dijon 0,7% (eau, graines de MOUTARDE, vinaigre d'alcool, sel)), jambon cuit standard goût fumé* 15,8% (jambon de porc 11,1% (origine France), eau, dextrose, sel, arômes naturels et arôme de fumée, stabilisant : diphosphates conservateurs : érythorbate de sodium, nitrite de sodium), salade 8,4%, emmental (LAIT origine UE) 7,5%, tomates* 3,5%. Galette de blé aux graines de lin* 46,8% : farine de BLÉ, eau, huile de colza, graines de lin 1,1% poudres à lever : diphosphates, carbonates de sodium dextrose, acidifiant : acide malique, sel, amidon modifié de pomme de terre. Pourcentages exprimés sur le total de la recette. Traces éventuelles de : graines de sésame, poissons et autres céréales contenant du gluten. *Mise en œuvre d'ingrédients décongelés, ne pas recongeler.
    Allergens: Eggs, Gluten, Milk, Mustard
    Traces: Fish, Gluten, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E450 - Diphosphates
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E316 - Sodium erythorbate

    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:mayonnaise-allegee-moutardee, fr:jambon-cuit-standard-gout-fume, fr:diphosphates-conservateurs, fr:galette-de-ble-aux-graines-de-lin, fr:graines-de-lin-1-1-poudres-a-lever, fr:carbonates-de-sodium-dextrose

    Some ingredients could not be recognized.

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    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg yolk, Ham, Emmental

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Ham

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Garniture (mayonnaise allégée moutardée 17.9%, mayonnaise allégée en matières grasses 17.2%, eau), huile de colza, amidons modifiés de pomme de terre, jaune d'ŒUF, moutarde de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel), vinaigre d'alcool, sel, poivre, moutarde de Dijon 0.7% (eau, graines de MOUTARDE, vinaigre d'alcool, sel), jambon cuit standard goût fumé 15.8% (jambon de porc 11.1%, eau, dextrose, sel, arômes naturels, arôme de fumée, stabilisant (diphosphates conservateurs), érythorbate de sodium, nitrite de sodium), salade 8.4%, emmental 7.5%, tomates 3.5%, Galette de blé aux graines de lin 46.8% (farine de BLÉ), eau, huile de colza, graines de lin 1.1% poudres à lever (diphosphates), carbonates de sodium dextrose, acidifiant (acide malique), sel, amidon modifié de pomme de terre
    1. Garniture -> en:filling - vegan: maybe - vegetarian: maybe
      1. mayonnaise allégée moutardée -> fr:mayonnaise-allegee-moutardee - percent: 17.9
      2. mayonnaise allégée en matières grasses -> en:reduced-fat-mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11079 - percent: 17.2
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    3. amidons modifiés de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    4. jaune d'ŒUF -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
    5. moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. poivre -> en:pepper - vegan: yes - vegetarian: yes
    9. moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent: 0.7
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. jambon cuit standard goût fumé -> fr:jambon-cuit-standard-gout-fume - percent: 15.8
      1. jambon de porc -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 11.1
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      6. arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe
      7. stabilisant -> en:stabiliser
        1. diphosphates conservateurs -> fr:diphosphates-conservateurs
      8. érythorbate de sodium -> en:e316 - vegan: yes - vegetarian: yes
      9. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
    11. salade -> en:salad - vegan: yes - vegetarian: yes - percent: 8.4
    12. emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 7.5
    13. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 3.5
    14. Galette de blé aux graines de lin -> fr:galette-de-ble-aux-graines-de-lin - percent: 46.8
      1. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    15. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    16. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    17. graines de lin 1.1% poudres à lever -> fr:graines-de-lin-1-1-poudres-a-lever
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    18. carbonates de sodium dextrose -> fr:carbonates-de-sodium-dextrose
    19. acidifiant -> en:acid
      1. acide malique -> en:e296 - vegan: yes - vegetarian: yes
    20. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    21. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 36

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 5 / 5 (value: 8.9, rounded value: 8.9)
    • Fiber: 3 / 5 (value: 3, rounded value: 3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 36.9, rounded value: 36.9)

    Negative points: 9

    • Energy: 2 / 10 (value: 990, rounded value: 990)
    • Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)
    • Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)
    • Sodium: 5 / 10 (value: 480, rounded value: 480)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 8)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (190 g ((190 g)))     		Compared to: Wraps
    Energy 990 kj
    (237 kcal)     		1,880 kj
    (450 kcal)     		+1%
    Fat 11 g 20.9 g +26%
    Saturated fat 2.6 g 4.94 g +23%
    Carbohydrates 23 g 43.7 g -18%
    Sugars 1.8 g 3.42 g -34%
    Fiber 3 g 5.7 g +2%
    Proteins 8.9 g 16.9 g -
    Salt 1.2 g 2.28 g +13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 36.9 % 36.9 %
Serving size: 190 g ((190 g))

Environment

Packaging

Transportation

Other information

Conservation conditions: À conserver entre 0 et +4°C

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by charlesnepote, roboto-app, segundo, thaialagata, yuka.Ia0SPdjTBO8hPPXTwLsP2huAGtfsIsZTNFwcoQ.

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