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Nos Toasts Chauds Homard – La belle-iloise – 105 g

Nos Toasts Chauds Homard – La belle-iloise – 105 g

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Some of the data for this product has been provided directly by the manufacturer La belle-iloise. - Customer service: contact@labelleiloise.fr 02 97 50 08 77

Barcode:
3660088144224(EAN / EAN-13)

Common name: Toast chaud homard

Quantity: 105 g

Packaging: Canned

Brands: La belle-iloise, Nos toats chauds

Categories: Plant-based foods and beverages, Plant-based foods, Seafood, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Crustaceans, Breads, Lobsters, Toasts, fr:Toast chaud

Labels, certifications, awards: Without

Manufacturing or processing places: Quiberon

Traceability code: FR 56.186.004 CE - Quiberon (Morbihan, France)

Stores: la belle-iloise

Countries where sold: France, Germany

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 8/55

    • icon

      Energy

      2/10 points (845kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (0.8g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      5/20 points (1.09g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 3/17

    • icon

      Proteins

      3/7 points (7.7g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 5 (8 - 3)

      Nutri-Score: C

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:toast-chaud
    Energy 845 kj
    (204 kcal)
    -17%
    Fat 16.5 g -22%
    Saturated fat 1.7 g -27%
    Carbohydrates 5.1 g +8%
    Sugars 0.8 g +6%
    Fiber 0 g
    Proteins 7.7 g +2%
    Salt 1.09 g +31%
    Alcohol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 %
    Fruits‚ vegetables and nuts - dried 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 30.07 %

Ingredients

  • icon

    25 ingredients


    French: Fumet de homard (27%), homard (18%), poisson, huile de colza, huile d'olive vierge extra, carotte, cognac (2,9%), fibres végétales, jaune d'oeuf, fécule de pomme de terre, extrait de langoustine (crustacés et sulfites), concentré de tomate, vinaigre de Xérès, extrait naturel de crevette, arôme naturel de homard (1%), oignons rissolés, extrait de levure, blanc d'oeuf, plantes aromatiques, épaississant : gomme de guar ; sucre, épices
    Allergens: Crustaceans, Eggs, Fish, Sulphur dioxide and sulphites, fr:eouf
    Traces: None
    • Ingredient information


      • fumet-de-homard: 27.0%


      • Lobster: 18.0%


      • Fish: 10.4% (estimate)


      • Colza oil: 10.4% (estimate)


      • Extra virgin olive oil: 10.1% (estimate)


      • Carrot: 7.6% (estimate)


      • Cognac: 2.9%


      • Vegetable fiber: < 2% (estimate)


      • Egg yolk: < 2% (estimate)


      • Potato starch: < 2% (estimate)


      • Norway lobster: < 2% (estimate)


      • — Crustacean: < 2% (estimate)


      • — Sulfite: < 2% (estimate)


      • Tomato concentrate: < 2% (estimate)


      • Sherry vinegar: < 2% (estimate)


      • Shrimp: < 2% (estimate)


      • arome-naturel-de-homard: 1.0%


      • Onion: < 2% (estimate)


      • Yeast extract: < 2% (estimate)


      • Egg white: < 2% (estimate)


      • Herb: < 2% (estimate)


      • Thickener: < 2% (estimate)


      • — E412: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Spice: < 2% (estimate)


Food processing

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:fumet-de-homard, fr:arome-naturel-de-homard

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Lobster, Fish, Egg yolk, Norway lobster, Crustacean, Shrimp, Egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Lobster, Fish, Norway lobster, Crustacean, Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Fumet de _homard_ 27%, _homard_ 18%, _poisson_, huile de colza, huile d'olive vierge extra, carotte, cognac 2.9%, fibres végétales, jaune d'_oeuf_, fécule de pomme de terre, _langoustine_ (_crustacés, sulfites_), concentré de tomate, vinaigre de Xérès, _crevette_, arôme naturel de _homard_ 1%, oignons, extrait de levure, blanc d'_oeuf_, plantes aromatiques, épaississant (gomme de guar), sucre, épices
    1. Fumet de _homard_ -> fr:fumet-de-homard – percent_min: 27 – percent: 27 – percent_max: 27
    2. _homard_ -> en:lobster – vegan: no – vegetarian: no – percent_min: 18 – percent: 18 – percent_max: 18
    3. _poisson_ -> en:fish – vegan: no – vegetarian: no – ciqual_proxy_food_code: 26140 – percent_min: 2.9 – percent_max: 18
    4. huile de colza -> en:colza-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130 – percent_min: 2.9 – percent_max: 18
    5. huile d'olive vierge extra -> en:extra-virgin-olive-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17270 – percent_min: 2.9 – percent_max: 17.24
    6. carotte -> en:carrot – vegan: yes – vegetarian: yes – ciqual_food_code: 20009 – percent_min: 2.9 – percent_max: 12.3
    7. cognac -> en:cognac – vegan: maybe – vegetarian: yes – ciqual_food_code: 1014 – percent_min: 2.9 – percent: 2.9 – percent_max: 2.9
    8. fibres végétales -> en:vegetable-fiber – vegan: yes – vegetarian: yes – percent_min: 1 – percent_max: 2.9
    9. jaune d'_oeuf_ -> en:egg-yolk – vegan: no – vegetarian: yes – ciqual_food_code: 22002 – percent_min: 1 – percent_max: 2.9
    10. fécule de pomme de terre -> en:potato-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 1 – percent_max: 2.9
    11. _langoustine_ -> en:norway-lobster – vegan: no – vegetarian: no – ciqual_food_code: 10024 – percent_min: 1 – percent_max: 2.9
      1. _crustacés -> en:crustacean – vegan: no – vegetarian: no – percent_min: 0.5 – percent_max: 2.9
      2. sulfites_ -> en:sulfite – percent_min: 0 – percent_max: 1.45
    12. concentré de tomate -> en:tomato-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 20068 – percent_min: 1 – percent_max: 2.9
    13. vinaigre de Xérès -> en:sherry-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 1 – percent_max: 2.9
    14. _crevette_ -> en:shrimp – vegan: no – vegetarian: no – ciqual_food_code: 10021 – percent_min: 1 – percent_max: 2.9
    15. arôme naturel de _homard_ -> fr:arome-naturel-de-homard – percent_min: 1 – percent: 1 – percent_max: 1
    16. oignons -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_max: 1
    17. extrait de levure -> en:yeast-extract – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_max: 1
    18. blanc d'_oeuf_ -> en:egg-white – vegan: no – vegetarian: yes – ciqual_food_code: 22001 – percent_min: 0 – percent_max: 1
    19. plantes aromatiques -> en:herb – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1
    20. épaississant -> en:thickener – percent_min: 0 – percent_max: 1
      1. gomme de guar -> en:e412 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1
    21. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 0.8
    22. épices -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.8

Environment

Carbon footprint

Packaging

Transportation

Other information

Recycling instructions - To recycle: 0

Recycling instructions - To discard: 0

Customer service: Conserverie la belle-iloise CS 30804 - 56178 Quiberon Cedex 02 30 17 00 85 Du lundi au vendredi : 9h-12h / 14h-18h contact@labelleiloise.fr

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by org-la-belle-iloise, packbot, prepperapp, yuka.M-1IYvKgJ8oFNvaP1LhpjQqKGMfcAtVWESEjow, yuka.YWY0U0NxYytncWdIeXZNdytRTHN3ODVSNkpPdGUxK1dHckUvSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllAYasjEnQ_uaALns0CZ-o-8DZy0eYpj8If3N6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.