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Mayonnaise – Bénédicta – 510 g

Mayonnaise – Bénédicta – 510 g

Barcode:
3660603081867(EAN / EAN-13)

Common name: Mayonnaise

Quantity: 510 g

Packaging: Metal, Glass, Dry, Lid

Brands: Bénédicta

Categories: Condiments, Fats, Sauces, Mayonnaises, 70% fat mayonnaise, Dijon mayonnaises, Groceries

Labels, certifications, awards: Free range, No preservatives, Free range eggs, French eggs, Made in France, With Sunflower oil, fr:Origine France

Origin of ingredients: France, Unspecified

Manufacturing or processing places: Hauts-de-France, Seclin

Traceability code: EMB 59560 - Seclin (Nord, France)

Stores: Monoprix, carrefour.fr, Leclerc, Leclerc Drive, Auchan

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 71
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 7/55

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      Sugar

      0/15 points (1.3g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      6/20 points (1.4g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 71

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be fat, oil, nuts or seeds for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 7.

      Nutritional score: 7 (7 - 0)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: 70% fat mayonnaise
    Energy 2,732 kj
    (653 kcal)
    +17%
    Fat 71 g +12%
    Saturated fat 5.4 g -5%
    Carbohydrates 2.1 g +24%
    Sugars 1.3 g +7%
    Fiber 0 g
    Proteins 1.2 g +80%
    Salt 1.4 g +32%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 71.95 %

Ingredients

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    18 ingredients


    rapeseed oil 69%, water, dijon mustard renedicta: of which acidic saturated beta-carotene fats
    Allergens: Eggs, Mustard
    • Ingredient information


      • Colza oil: 69.0%


      • Water: 15.5% (estimate)


      • Dijon mustard: 5.9%


      • — Water: 3.7% (estimate)


      • — Mustard seed: < 2% (estimate)


      • — Alcohol vinegar: < 2% (estimate)


      • — sell: < 2% (estimate)


      • jaunes-d-oeufs-de-poules-elevees-en-plein-air-pasteurises-5-vinaigres: 3.0% (estimate)


      • — Alcohol vinegar: < 2% (estimate)


      • — White wine vinegar: < 2% (estimate)


      • Lemon juice from concentrate: 3.0% (estimate)


      • Salt: < 2% (estimate)


      • Modified starch: < 2% (estimate)


      • Thickener: < 2% (estimate)


      • — E415: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Flavouring: < 2% (estimate)


      • Beta-carotene dye: < 2% (estimate)


Food processing

Additives

  • E14XX - Modified Starch


  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: Dijon mustard, fr:sell, fr:jaunes-d-oeufs-de-poules-elevees-en-plein-air-pasteurises-5-vinaigres

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Dijon mustard, fr:sell, fr:jaunes-d-oeufs-de-poules-elevees-en-plein-air-pasteurises-5-vinaigres

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Huile de colza 69%, eau, moutarde de Dijon 5.9% (eau, graines de moutarde, vinaigre d'alcool, sell), jaunes d'œufs de poules élevées en plein air pasteurises 5% vinaigres (vinaigre d'alcool, vinaigre de vin blanc), jus de citron a base de concentré, sel, amidon modifie, epaississant (gomme xanthane), sucre, arômes, colorant beta-carotene
    1. Huile de colza -> en:colza-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130 – percent_min: 69 – percent: 69 – percent_max: 69
    2. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 5.9 – percent_max: 25.1
    3. moutarde de Dijon -> en:dijon-mustard – ciqual_food_code: 11013 – percent_min: 5.9 – percent: 5.9 – percent_max: 5.9
      1. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 1.475 – percent_max: 5.9
      2. graines de moutarde -> en:mustard-seed – vegan: yes – vegetarian: yes – ciqual_food_code: 11013 – percent_min: 0 – percent_max: 2.95
      3. vinaigre d'alcool -> en:alcohol-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 1.96666666666667
      4. sell -> fr:sell – percent_min: 0 – percent_max: 1.475
    4. jaunes d'œufs de poules élevées en plein air pasteurises 5% vinaigres -> fr:jaunes-d-oeufs-de-poules-elevees-en-plein-air-pasteurises-5-vinaigres – percent_min: 0 – percent_max: 5.9
      1. vinaigre d'alcool -> en:alcohol-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 5.9
      2. vinaigre de vin blanc -> en:white-wine-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 2.95
    5. jus de citron a base de concentré -> en:lemon-juice-from-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 2028 – percent_min: 0 – percent_max: 5.9
    6. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 1.4
    7. amidon modifie -> en:modified-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 0 – percent_max: 1.4
    8. epaississant -> en:thickener – percent_min: 0 – percent_max: 1.4
      1. gomme xanthane -> en:e415 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.4
    9. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 1.3
    10. arômes -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 1.3
    11. colorant beta-carotene -> en:beta-carotene-dye – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe – percent_min: 0 – percent_max: 1.3

    • en:egg -> en:egg

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by foodless.
Product page also edited by aleene, arno57, chevalstar, driveoff, ecoscore-impact-estimator, gluten-scan, inf, isaac1314, mathix, openfoodfacts-contributors, packbot, quechoisir, thuthu92250, yuka.sY2b0xO6T85zoF3NwEKvlkVIfsXChSuYKxbTpGOWnomnI8D5MNNK-qvkPag, yuka.sY2b0xO6T85zoF3NwEKvlmVETtr8mgrrDzvnv0ibzN6jdI73Yt5t4afCIag, yuka.sY2b0xO6T85zoF3NwEKvlmlHav7koW79Lzv6o2zbz9bSJJj3O8Bq2JanEas.

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