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Rillettes de porc au piment d'Espelette et jambon de Bayonne - Comtesse Du Barry - 140 g

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Rillettes de porc au piment d'Espelette et jambon de Bayonne - Comtesse Du Barry - 140 g

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Barcode: 3660806017199 (EAN / EAN-13)

Common name: Rillettes de porc

Quantity: 140 g

Packaging: Canned

Brands: Comtesse Du Barry

Categories: Meats and their products, Spreads, Meats, Prepared meats, Salted spreads, Rillettes, Potted meats, fr:Rillettes de viande rouge, Pork rillettes

EMB code: FR 32.122.023 CE - Esclassan-Labastide (Gers, France)

Stores: Boutique de la marque

Countries where sold: France

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Health

Ingredients

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    22 ingredients

    French: Viande de porc France cuite 40 % (viande de porc, eau, Oignon, carotte, poireau, céleri , ail, graisse de canard, jambon de Bayonne France 10 % (jambon de porc, sel, conservateur : nitrate de potassium), échalotes confites à la graisse de canard, sel de Guérande, piment Espelette AOC 0.1% paprika, poivre, muscade, thym, girofle, laurier
    Allergens: Celery

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Additive: E252 - Potassium nitrate
    • Category: Prepared meats
    • Ingredient: Preservative
    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E252 - Potassium nitrate

    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Pork meat, Duck fat, Ham

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork meat, Duck fat, Ham

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Viande de porc France cuite 40%, viande de porc, eau, Oignon, carotte, poireau, _céleri_, ail, graisse de canard, jambon de Bayonne France 10% (jambon de porc, sel, conservateur (nitrate de potassium)), échalotes confites à la graisse de canard, sel de Guérande, piment Espelette 0.1% paprika, poivre, muscade, thym, girofle, laurier
    1. Viande de porc France cuite -> fr:viande-de-porc-france-cuite - percent: 40
    2. viande de porc -> en:pork-meat - vegan: no - vegetarian: no
    3. eau -> en:water - vegan: yes - vegetarian: yes
    4. Oignon -> en:onion - vegan: yes - vegetarian: yes
    5. carotte -> en:carrot - vegan: yes - vegetarian: yes
    6. poireau -> en:leek - vegan: yes - vegetarian: yes
    7. _céleri_ -> en:celery - vegan: yes - vegetarian: yes
    8. ail -> en:garlic - vegan: yes - vegetarian: yes
    9. graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe
    10. jambon de Bayonne France -> fr:jambon-de-bayonne-france - percent: 10
      1. jambon de porc -> en:ham - vegan: no - vegetarian: no
      2. sel -> en:salt - vegan: yes - vegetarian: yes
      3. conservateur -> en:preservative
        1. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes
    11. échalotes confites à la graisse de canard -> fr:echalotes-confites-a-la-graisse-de-canard
    12. sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes
    13. piment Espelette 0.1% paprika -> fr:piment-espelette-0-1-paprika - labels: fr:aoc
    14. poivre -> en:pepper - vegan: yes - vegetarian: yes
    15. muscade -> en:nutmeg - vegan: yes - vegetarian: yes
    16. thym -> en:thyme - vegan: yes - vegetarian: yes
    17. girofle -> en:clove - vegan: yes - vegetarian: yes
    18. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 14, rounded value: 14)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 18

    • Energy: 3 / 10 (value: 1268, rounded value: 1268)
    • Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)
    • Saturated fat: 8 / 10 (value: 8.3, rounded value: 8.3)
    • Sodium: 7 / 10 (value: 640, rounded value: 640)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 18 (18 - 0)

    Nutri-Score: D

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    Sugars in low quantity (1.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in high quantity (1.6%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (40 g)     		Compared to: Pork rillettes
    Energy 1,268 kj
    (303 kcal)     		507 kj
    (121 kcal)     		-23%
    Fat 24 g 9.6 g -34%
    Saturated fat 8.3 g 3.32 g -41%
    Carbohydrates 5.3 g 2.12 g +850%
    Sugars 1.5 g 0.6 g +330%
    Fiber ? ?
    Proteins 14 g 5.6 g -11%
    Salt 1.6 g 0.64 g +26%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 40 g

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Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by apilolo78, openfoodfacts-contributors, roboto-app, teolemon.

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