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Rillettes de porc au piment d'Espelette et jambon de Bayonne - Comtesse Du Barry - 140 g

Rillettes de porc au piment d'Espelette et jambon de Bayonne - Product - fr

Rillettes de porc au piment d'Espelette et jambon de Bayonne - Comtesse Du Barry - 140 g

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Barcode: 3660806017199 (EAN / EAN-13)

Common name: Rillettes de porc

Quantity: 140 g

Packaging: Canned

Brands: Comtesse Du Barry

Categories: Meats and their products, Spreads, Meats, Prepared meats, Salted spreads, Rillettes, Potted meats, fr:Rillettes de viande rouge, Pork rillettes

Traceability code: FR 32.122.023 CE - Esclassan-Labastide (Gers, France)

Stores: Boutique de la marque

Countries where sold: France

Matching with your preferences

Health

Ingredients

22 ingredients

: Viande de porc France cuite 40 % (viande de porc, eau, Oignon, carotte, poireau, céleri , ail, graisse de canard, jambon de Bayonne France 10 % (jambon de porc, sel, conservateur : nitrate de potassium), échalotes confites à la graisse de canard, sel de Guérande, piment Espelette AOC 0.1% paprika, poivre, muscade, thym, girofle, laurier

Allergens: Celery

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Additive: E252 - Potassium nitrate

Category: Prepared meats

Ingredient: Preservative

Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E252 - Potassium nitrate

Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Duck fat

Non-vegan
Non-vegan ingredients: Pork meat, Duck fat, Ham
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, Duck fat, Ham
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Viande de porc France cuite 40%, viande de porc, eau, Oignon, carotte, poireau, _céleri_, ail, graisse de canard, jambon de Bayonne France 10% (jambon de porc, sel, conservateur (nitrate de potassium)), échalotes confites à la graisse de canard, sel de Guérande, piment Espelette 0.1% paprika, poivre, muscade, thym, girofle, laurier
Viande de porc France cuite -> fr:viande-de-porc-france-cuite - percent: 40

viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

_céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16550

jambon de Bayonne France -> fr:jambon-de-bayonne-france - percent: 10

jambon de porc -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

conservateur -> en:preservative

nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes

échalotes confites à la graisse de canard -> fr:echalotes-confites-a-la-graisse-de-canard

sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

piment Espelette 0.1% paprika -> fr:piment-espelette-0-1-paprika - labels: fr:aoc

poivre -> en:pepper - vegan: yes - vegetarian: yes

muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048

thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070

girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052

laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 14, rounded value: 14)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14.53125, rounded value: 14.5)

Negative points: 18

Energy: 3 / 10 (value: 1268, rounded value: 1268)

Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)

Saturated fat: 8 / 10 (value: 8.3, rounded value: 8.3)

Sodium: 7 / 10 (value: 640, rounded value: 640)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (18 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (24%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.6%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (40 g)	Compared to: Pork rillettes
Energy	1,268 kj (303 kcal)	507 kj (121 kcal)	-23%
Fat	24 g	9.6 g	-34%
Saturated fat	8.3 g	3.32 g	-40%
Carbohydrates	5.3 g	2.12 g	+827%
Sugars	1.5 g	0.6 g	+323%
Fiber	?	?
Proteins	14 g	5.6 g	-12%
Salt	1.6 g	0.64 g	+25%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	14.531 %	14.531 %

Serving size: 40 g

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 39/100)

Category: Rillettes, pork

PEF environmental score: 0.78 (the lower the score, the lower the impact)
including impact on climate change: 5.31 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.1 %
Processing	15.5 %
Packaging	4.2 %
Transportation	1.3 %
Distribution	0.6 %
Consumption	0.3 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

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No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 19/100)
Product: Rillettes de porc au piment d'Espelette et jambon de Bayonne - Comtesse Du Barry - 140 g

Life cycle analysis score: 39
Sum of bonuses and maluses: -20

Final score: 19/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.8 km in a petrol car

531 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rillettes, pork (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	80.7 %
Processing	10.1 %
Packaging	6.3 %
Transportation	2.4 %
Distribution	0.3 %
Consumption	0.1 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on August 19, 2017, 2:31:35 PM CEST by kiliweb
Last edit of product page on February 11, 2022, 4:29:59 AM CET by packbot.
Product page also edited by apilolo78, openfoodfacts-contributors, roboto-app, teolemon.

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Rillettes de porc au piment d'Espelette et jambon de Bayonne - Comtesse Du Barry - 140 g