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Les crackers pavot & poivre - Comtesse Du barry

Les crackers pavot & poivre - Comtesse Du barry

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Barcode: 3660806508963 (EAN / EAN-13)

Brands: Comtesse Du barry

Countries where sold: France

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Health

Ingredients

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    8 ingredients


    : Farine de blé 85,5 %, huile de colza, sel, poudres à lever : tartrates de potassium, carbonates de sodium, graines de pavot 2 %, poivre 0,4 %. Fabriqué dans un atelier qui utilise : œufs, poudre de lait, fruits à coques.
    Allergens: Gluten
    Traces: Milk, Nuts

Food processing

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    Food processing level unknown


    The category of the product must be specified in order to determine the NOVA group.

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E336 - Potassium tartrates


    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de blé 85.5%, huile de colza, sel, poudres à lever (tartrates de potassium), carbonates de sodium, graines de pavot 2%, poivre 0.4%
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 85.5 - percent: 85.5 - percent_max: 85.5
    2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 4.375 - percent_max: 6.1
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 2 - percent_max: 2.7
    4. poudres à lever -> en:raising-agent - percent_min: 2 - percent_max: 2.7
      1. tartrates de potassium -> en:e336 - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 2.7
    5. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 2.7
    6. graines de pavot -> en:poppyseed - vegan: yes - vegetarian: yes - ciqual_food_code: 11061 - percent_min: 2 - percent: 2 - percent_max: 1.625
    7. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,033 kj
    (486 kcal)
    Fat 18.8 g
    Saturated fat 2.3 g
    Carbohydrates 67 g
    Sugars 1 g
    Fiber 0 g
    Proteins 10 g
    Salt 2.7 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.238 %

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, yuka.UklzZkYvb2NpdGhUa1BZejFBN3Z3b3hiOWEyM0REMllGK00wSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.