Préparation bio pour eau fruitée agrumes citronnelle - QUAI SUD - 55 gr

Ingredients

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  6 ingredients

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  : écorce de citron* 24,1%, écorce d'orange* 24,1%, menthe*, badiane*, citronnelle* 9,6%,gingembre*. Issus de l'agriculture biologique.

  Traces: Gluten, Milk, Mustard, Sesame seeds, Soybeans, Sulphur dioxide and sulphites, fr:traces-possibles-fde-fruits-a-coque

Food processing

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  Food processing level unknown

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  The category of the product must be specified in order to determine the NOVA group.

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  : écorce de citron 24.1%, écorce d'orange 24.1%, menthe, badiane, citronnelle 9.6%, gingembre

  1. écorce de citron -> en:lemon-peel - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 24.1 - percent: 24.1 - percent_max: 24.1
  2. écorce d'orange -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 24.1 - percent: 24.1 - percent_max: 24.1
  3. menthe -> en:mint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent_min: 12.95 - percent_max: 24.1
  4. badiane -> en:star-anise - vegan: yes - vegetarian: yes - percent_min: 10.0145833333333 - percent_max: 22.6
  5. citronnelle -> en:lemongrass - vegan: yes - vegetarian: yes - percent_min: 9.6 - percent: 9.6 - percent_max: 9.6
  6. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 8.08541666666667

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)
  Energy	2,276 kj (544 kcal)	2,280 kj (544 kcal)
  Fat	3.5 g	3.5 g
  Saturated fat	0.3 g	0.3 g
  Carbohydrates	21 g	21 g
  Sugars	1 g	1 g
  Fiber	?	?
  Proteins	5 g	5 g
  Salt	0.05 g	0.05 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	48.2 %	48.2 %

Packaging

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  Packaging with a low impact

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  • Packaging parts

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    Box (Aluminium)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Metal

Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
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  Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

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  AB Agriculture Biologique

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.