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Chocolat - de Neuville

Chocolat - de Neuville

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Barcode: 3662457210011 (EAN / EAN-13)

Brands: de Neuville

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Assorted chocolates

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    27 ingredients


    : ALPHABET ET CHIFFRE NOIR Ingrédients pâte de cacao, sucre, beurre de cacao, vanille bourbon. ALPHABET ET CHIFFRE LAIT Ingrédients sucre, beurre de cacao, LAIT entier en poudre, pâte de cacao, arôme naturel de vanille. ALPHABET ET CHIFFRE BLANC Ingrédients sucre, beurre de cacao, LAIT écrémé en poudre, matière grasse LAITIERE anhydre, émulsifiant: lécithine de SOJA, arôme naturel de vanille. SYMBOLE Ingrédients sucre, pâte de cacao, beurre de cacao, LAIT entier en poudre, arôme naturel de vanille, colorants : E120, E172. Chocolat noir à 70% de cacao minimum. Chocolat au lait à 37% de cacao minimum. Chocolat blanc à 26% de beurre de cacao minimum. Traces possibles : arachide, gluten, oeuf, soja, lait, fruits à coques.
    Allergens: Milk, Soybeans
    Traces: Eggs, Gluten, Milk, Nuts, Peanuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E172 - Iron oxides and iron hydroxides
    • Additive: E322 - Lecithins
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E120 - Cochineal


    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:alphabet-et-chiffre-noir-ingredients-pate-de-cacao, fr:alphabet-et-chiffre-lait-ingredients-sucre, fr:alphabet-et-chiffre-blanc-ingredients-sucre, fr:symbole-ingredients-sucre, fr:chocolat-noir-a-70-de-cacao-minimum, fr:chocolat-au-lait-a-37-de-cacao-minimum, fr:chocolat-blanc-a-26-de-beurre-de-cacao-minimum

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Whole milk powder, Skimmed milk powder, Whole milk powder, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ALPHABET et CHIFFRE NOIR Ingrédients pâte de cacao, sucre, beurre de cacao, vanille bourbon, ALPHABET et CHIFFRE LAIT Ingrédients sucre, beurre de cacao, LAIT entier en poudre, pâte de cacao, arôme naturel de vanille, ALPHABET et CHIFFRE BLANC Ingrédients sucre, beurre de cacao, LAIT écrémé en poudre, matière grasse LAITIERE anhydre, émulsifiant (lécithine de SOJA), arôme naturel de vanille, SYMBOLE Ingrédients sucre, pâte de cacao, beurre de cacao, LAIT entier en poudre, arôme naturel de vanille, colorants (e120), e172, Chocolat noir à 70% de cacao minimum, Chocolat au lait à 37% de cacao minimum, Chocolat blanc à 26% de beurre de cacao minimum
    1. ALPHABET et CHIFFRE NOIR Ingrédients pâte de cacao -> fr:alphabet-et-chiffre-noir-ingredients-pate-de-cacao - percent_min: 4 - percent_max: 100
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 33.3333333333333
    4. vanille bourbon -> en:bourbon-vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. ALPHABET et CHIFFRE LAIT Ingrédients sucre -> fr:alphabet-et-chiffre-lait-ingredients-sucre - percent_min: 0 - percent_max: 20
    6. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 16.6666666666667
    7. LAIT entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 14.2857142857143
    8. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 12.5
    9. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. ALPHABET et CHIFFRE BLANC Ingrédients sucre -> fr:alphabet-et-chiffre-blanc-ingredients-sucre - percent_min: 0 - percent_max: 5
    11. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 5
    12. LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 5
    13. matière grasse LAITIERE anhydre -> fr:matiere-grasse-de-lait-anhydre - percent_min: 0 - percent_max: 5
    14. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. lécithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5
    15. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. SYMBOLE Ingrédients sucre -> fr:symbole-ingredients-sucre - percent_min: 0 - percent_max: 5
    17. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 5
    18. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 5
    19. LAIT entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 5
    20. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. colorants -> en:colour - percent_min: 0 - percent_max: 4.76190476190476
      1. e120 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 4.76190476190476
    22. e172 -> en:e172 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. Chocolat noir à 70% de cacao minimum -> fr:chocolat-noir-a-70-de-cacao-minimum - percent_min: 0 - percent_max: 4.34782608695652
    24. Chocolat au lait à 37% de cacao minimum -> fr:chocolat-au-lait-a-37-de-cacao-minimum - percent_min: 0 - percent_max: 4.16666666666667
    25. Chocolat blanc à 26% de beurre de cacao minimum -> fr:chocolat-blanc-a-26-de-beurre-de-cacao-minimum - percent_min: 0 - percent_max: 4

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Assorted chocolates
    Energy 0 kj
    (0 kcal)
    -100%
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by raphael0202.
Product page also edited by moon-rabbit, openfoodfacts-contributors, yuka.R0lwUUw2RUVyUGM2d2NZOG9UZk45Y0pON0kzMWZWSHFDTGNPSVE9PQ, yuka.YkprSkxQd0Zvc013cXZjQ3J4R0U1T05uN0p1bmYwNmRjdXd0SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.