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Fine & Gourmande Noir 70% - Poulain - 100 g

Fine & Gourmande Noir 70% - Poulain - 100 g

Some of the data for this product has been provided directly by the manufacturer Carambar & Co.

Barcode: 3664346306621 (EAN / EAN-13)

Common name: Chocolat noir avec édulcorant.

Quantity: 100 g

Packaging: Paper, fr:Feuille en métal

Brands: Poulain, Fine gourmande

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Chocolates with sweeteners, Dark chocolates, Dark chocolates with sweeteners

Labels, certifications, awards: Low or no sugar, Low sugar, Reduced sugar, 10% less sugar, Excessive consumption can have laxative effects, Made in France, With sweeteners, Triman

Origin of ingredients: Africa

Stores: Magasins U, Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    9 ingredients


    Cocoa mass, sweetener (maltitol), cocoa butter, fat-reduced cocoa powder, natural flavouring, emulsifier (soya lecithins). Cocoa Solids: 70% minimum. Contain milk traces. May contain cereals and nuts. Excessive consumption may produce laxative effects.
    Allergens: Milk, Soybeans
    Traces: Gluten, Milk, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E965 - Maltitol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E965 - Maltitol


    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: Pâte de cacao, édulcorant (maltitol), beurre de cacao, cacao maigre en poudre, arôme naturel, émulsifiant (lécithines de soja), Cacao 70% ()
    1. Pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    2. édulcorant -> en:sweetener
      1. maltitol -> en:e965 - vegan: yes - vegetarian: yes
    3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    4. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    5. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    6. émulsifiant -> en:emulsifier
      1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    7. Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 70

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7.6, rounded value: 7.6)
    • Fiber: 5 / 5 (value: 11, rounded value: 11)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 16

    • Energy: 6 / 10 (value: 2226, rounded value: 2226)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 10 / 10 (value: 27, rounded value: 27)
    • Sodium: 0 / 10 (value: 4, rounded value: 4)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (20g)
    Compared to: Dark chocolates with sweeteners
    Energy 2,226 kj
    (539 kcal)
    445 kj
    (108 kcal)
    +8%
    Fat 44 g 8.8 g +17%
    Saturated fat 27 g 5.4 g +20%
    Carbohydrates 34 g 6.8 g -9%
    Sugars 0.5 g 0.1 g -53%
    Polyols (sugar alcohols) 28 g 5.6 g -11%
    Fiber 11 g 2.2 g -8%
    Proteins 7.6 g 1.52 g +4%
    Salt 0.01 g 0.002 g -81%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Cocoa (minimum) 70 % 70 % +12%
Serving size: 20g

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A conserver à l'abri de la chaleur et de l'humidité.

Customer service: Service Consommateur Carambar & Co, Nos services sont ouverts du lundi au vendredi de 09h00 à 19h00

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Data sources

The manufacturer Carambar & Co uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by cybercath, date-limite-app, driveoff, inf, magasins-u, mcgaessler-yahoo-fr, openfoodfacts-contributors, org-carambar-co, packbot, pow-flight, quechoisir, quentinbrd, roboto-app, tacite, teolemon, yuka.U1lZTUZaazRpNmhXeHRnazNCSEgzY2gzMVptbWVHZThCZU1iSVE9PQ, yuka.U3BvTk1MNDRtL0FneS8xaDBFL3RwZlpGM0tXbFdEMlhBUG91SVE9PQ, yuka.UUtFOEFiZ0ZudVVKeXNBRzFDUE0vOE5vOWNlMWNGTHRJT1pBSVE9PQ, yuka.Uy9BU0g3bzUvdWxUc01NRTlCVEZxOUZTL3ErRVkybUxkYlFKSWc9PQ, yuka.WXIwUUVaNGJyTWd3cC9CaS9CckgvdU5YeTRDallGS2FLdklLSVE9PQ, yuka.ZUo4aEM0STVqNkE3b2ZjWTBEYlMydXBWNllTbEFGR0lNTVloSVE9PQ.
Last check of product page on by moon-rabbit.

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