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Boisson-repas Saveur vanille - Feed - 2,3 kg
Boisson-repas Saveur vanille - Feed - 2,3 kg
Barcode: 3665069003057 (EAN / EAN-13)
Common name: Substitut de repas en poudre
Quantity: 2,3 kg
Packaging: Bag
Brands: Feed
Categories: Meals, Meal replacements
Labels, certifications, awards: No gluten, Vegetarian, No GMOs, Vegan, Made in France
Origin of ingredients: France
Link to the product page on the official site of the producer: https://www.feed.co/products/sachet-20-r...
Stores: Feed.co
Countries where sold: France
Matching with your preferences
Health
Ingredients
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44 ingredients
French: Farine d'avoine sans gluten, matière grasse végétale (huile de tournesol, anti-agglomérant: dioxyde de silicium, arôme naturel, amidon modifié, sirop de glucose), protéine de pois, lin jaune, minéraux (chlorure de potassium, carbonate de calcium, citrate de magnésium, gluconate de zinc et de cuivre, chlorure de chrome, molybdate de sodium, iodure de potassium et sélénite de sodium), fibre de chicorée, maltodextrine, épaississants: gomme de guar et gomme xanthane, arômes, édulcorant: sucralose, vitamines (A, B1, B2, B3, B5, B6, B8, B9, B12, C, D, E, K), antioxydant: extrait naturel de romarin. Peut contenir des traces de lait et de fruits à coque.Traces: Milk, Nuts
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Additive: E551 - Silicon dioxide
- Additive: E955 - Sucralose
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Maltodextrin
- Ingredient: Sweetener
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E551 - Silicon dioxide
Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.Source: Wikipedia
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E955 - Sucralose
Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:lin-jauneSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan
No non-vegan ingredients
Unrecognized ingredients: fr:lin-jaune, Zinc gluconate, Copper, Chromium chloride, Sodium molybdate, Sodium selenite, Thiamin, Folic acid, Vitamin b12, Vitamin D, Vitamin ESome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: fr:lin-jaune, Zinc gluconate, Copper, Chromium chloride, Sodium molybdate, Sodium selenite, Thiamin, Folic acid, Vitamin b12, Vitamin D, Vitamin ESome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Farine d'avoine, matière grasse végétale (huile de tournesol, anti-agglomérant (dioxyde de silicium), arôme naturel, amidon modifié, sirop de glucose), protéine de pois, lin jaune, minéraux (chlorure de potassium, carbonate de calcium, citrate de magnésium, gluconate de zinc, de cuivre, chlorure de chrome, molybdate de sodium, iodure de potassium, sélénite de sodium), fibre de chicorée, maltodextrine, épaississants (gomme de guar, gomme xanthane), arômes, édulcorant (sucralose), vitamines, vitamine A, vitamine B1, vitamine B2, vitamine B3, vitamine B5, vitamine B6, vitamine B8, vitamine B9, vitamine B12, vitamine C, vitamine D, vitamine E, vitamine K, antioxydant (extrait naturel de romarin)- Farine d'avoine -> en:oat-flour - labels: en:no-gluten - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 4 - percent_max: 100
- matière grasse végétale -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 50
- anti-agglomérant -> en:anti-caking-agent - percent_min: 0 - percent_max: 25
- dioxyde de silicium -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
- amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 12.5
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
- protéine de pois -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- lin jaune -> fr:lin-jaune - percent_min: 0 - percent_max: 25
- minéraux -> en:minerals - percent_min: 0 - percent_max: 20
- chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
- citrate de magnésium -> en:e345 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- gluconate de zinc -> en:zinc-gluconate - percent_min: 0 - percent_max: 5
- de cuivre -> en:copper - percent_min: 0 - percent_max: 4
- chlorure de chrome -> en:chromium-chloride - percent_min: 0 - percent_max: 3.33333333333333
- molybdate de sodium -> en:sodium-molybdate - percent_min: 0 - percent_max: 2.85714285714286
- iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.348
- sélénite de sodium -> en:sodium-selenite - percent_min: 0 - percent_max: 0.348
- fibre de chicorée -> en:chicory-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 0 - percent_max: 16.6666666666667
- maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- épaississants -> en:thickener - percent_min: 0 - percent_max: 12.5
- gomme de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- édulcorant -> en:sweetener - percent_min: 0 - percent_max: 5
- sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 5
- vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5
- vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- vitamine B8 -> en:vitamin-b8 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 5
- vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 5
- vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
- vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 4.54545454545455
- vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 4.34782608695652
- vitamine K -> en:vitamin-k - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 4
- extrait naturel de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Meal replacements
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
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Nutrient levels
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Fat in moderate quantity (17.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.74%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.65%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.348%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (115 g)Compared to: Meal replacements Energy 1,780 kj
(425 kcal)2,049 kj
(489 kcal)+38% Fat 17.5 g 20.1 g +90% Saturated fat 1.74 g 2 g -12% Carbohydrates 48.7 g 56 g +73% Sugars 1.65 g 1.9 g -81% Fiber 8.26 g 9.5 g +31% Proteins 14.2 g 16.3 g -33% Salt 0.348 g 0.4 g -52% Vitamin A 179 µg 206.03 µg -35% Vitamin D 1.13 µg 1.3 µg -66% Vitamin E 3.78 mg 4.35 mg -13% Vitamin K 15 µg 17.25 µg -43% Vitamin C (ascorbic acid) 19.7 mg 22.65 mg -43% Vitamin B1 (Thiamin) 0.261 mg 0.3 mg -41% Vitamin B2 (Riboflavin) 0.452 mg 0.52 mg -0% Vitamin B3/PP (Niacin) 6.25 mg 7.19 mg +25% Vitamin B6 (Pyridoxin) 0.948 mg 1.09 mg +58% Vitamin B9 (Folic acid) 61 µg 70.2 µg -37% Vitamin B12 (cobalamin) 0.565 µg 0.65 µg -44% Biotin 11.3 µg 13.03 µg -25% Vitamin B5 (Pantothenic acid) 1.53 mg 1.76 mg -2% Potassium 480 mg 552.49 mg -12% Calcium 226 mg 260.01 mg -1% Phosphorus 291 mg 335.1 mg - Iron 4.84 mg 5.57 mg -24% Magnesium 102 mg 117.13 mg +13% Zinc 2.81 mg 3.23 mg -25% Copper 0.296 mg 0.34 mg -24% Manganese 1.94 mg 2.23 mg +99% Selenium 14.1 µg 16.26 µg -28% Chromium 12.7 µg 14.62 µg +30% Molybdenum 11.8 µg 13.53 µg -47% Iodine 34.4 µg 39.58 µg -29% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.5 % 1.5 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 81/100)
Category: Meal replacement low calorie, ready-to-drink
Category: Meal replacement low calorie, ready-to-drink
- PEF environmental score: 0.27 (the lower the score, the lower the impact)
- including impact on climate change: 2.31 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact 1 Bag Recyclable plastic Recycle in sorting bin High
Eco-Score for this product
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Impact for this product: B (Score: 75/100)
Product: Boisson-repas Saveur vanille - Feed - 2,3 kg
Life cycle analysis score: 81
Sum of bonuses and maluses: -6
Final score: 75/100
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Carbon footprint
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Equal to driving 1.2 km in a petrol car
231 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Meal replacement low calorie, ready-to-drink (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Bag 2,3 Kg (Recyclable plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France Medium
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by freddylovesus.
Product page also edited by alexouille, eidolies, packbot, roboto-app, yuka.PLRPIv_SM5cOIMD877sl9RiXJODFUsADM3MWog, yuka.sY2b0xO6T85zoF3NwEKvll1kD_nvqTf6bTXhuE6V2NGvAo64a_N44pj4Dqs.