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Verrine de chèvre & Gaspacho de légumes - Sans marque - 0,270 kg

Verrine de chèvre & Gaspacho de légumes - Product - fr

Verrine de chèvre & Gaspacho de légumes - Sans marque - 0,270 kg

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Barcode: 3700009258033 (EAN / EAN-13)

Common name: Verrines garnies d'un mélange de tomates, de poivrons rouges, de concombres, d'oignons et d'une préparation au fromage de chèvre

Quantity: 0,270 kg

Packaging: Plastic, Pot, Fresh, Protective gas

Brands: Sans marque

Categories: Meals, Fresh foods, Fresh meals

Labels, certifications, awards: Green Dot, fr:Eco-Emballages

Manufacturing or processing places: Mix'Buffet - ZA du Val Coric - 56380 Guer, Morbihan, Bretagne, France

Traceability code: FR 56.075.003 CE - Guer (Morbihan, France)

Stores: Casino

Countries where sold: France

Matching with your preferences

Health

Ingredients

34 ingredients

water, cheese ( cheese , salt), rapeseed oil, goat cheese 12,5 %, tomatoes 9,9 %, semi-reduced tomato puree 9,9 %, red peppers 5 %, cucumbers 3 %, double concentrated tomato puree 3 %, egg yolk , extra virgin olive oil, onions 1 %, chives, dijon mustard (water, mustard seeds , alcohol vinegar, salt), salt, basil, modified potato starch, alcohol vinegar, thickener: xanthan gum, acidifier: citric acid, garlic, preservative: potassium sorbate, spice, dye: paprika extract

Allergens: Eggs, Milk, Mustard

Traces: Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E160c - Paprika extract

Additive: E415 - Xanthan gum

Ingredient: Colour

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E160c - Paprika extract

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Cheese, Cheese, Goat cheese, Egg yolk

Vegetarian status unknown
Unrecognized ingredients: Dijon mustard

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Eau, _FROMAGE_ (_FROMAGE_, sel), huile de colza, _FROMAGE_ de chèvre 12.5%, tomates 9.9%, purée de tomates mi-réduites 9.9%, poivrons rouges 5%, concombres 3%, purée de tomates double concentré 3%, jaune d'_ŒUF_, huile d'olive vierge extra, oignons 1%, ciboulette, _MOUTARDE_ de Dijon (eau, graines de _MOUTARDE_, vinaigre d'alcool, sel), sel, basilic, amidon modifié de pomme de terre, vinaigre d'alcool, épaississant (gomme xanthane), acidifiant (acide citrique), ail, conservateur (sorbate de potassium), épice, colorant (extrait de paprika)
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12.5 - percent_max: 28.7

_FROMAGE_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 12.5 - percent_max: 20.6

_FROMAGE_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 11.5 - percent_max: 20.6

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 12.5 - percent_max: 17.9

_FROMAGE_ de chèvre -> en:goat-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 12.5 - percent: 12.5 - percent_max: 12.5

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 9.9 - percent: 9.9 - percent_max: 9.9

purée de tomates mi-réduites -> fr:puree-de-tomate-mi-reduite - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 9.9 - percent: 9.9 - percent_max: 9.9

poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 5 - percent: 5 - percent_max: 5

concombres -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 3 - percent: 3 - percent_max: 3

purée de tomates double concentré -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 3 - percent: 3 - percent_max: 3

jaune d'_ŒUF_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 1 - percent_max: 3

huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 1 - percent_max: 3

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1 - percent: 1 - percent_max: 1

ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 1

_MOUTARDE_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1

graines de _MOUTARDE_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.5

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.333333333333333

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.25

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1

amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1

épaississant -> en:thickener - percent_min: 0 - percent_max: 1

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

acidifiant -> en:acid - percent_min: 0 - percent_max: 1

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1

conservateur -> en:preservative - percent_min: 0 - percent_max: 1

sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

colorant -> en:colour - percent_min: 0 - percent_max: 1

extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 48
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 2 / 5 (value: 4.5, rounded value: 4.5)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 48.675, rounded value: 48.7)

Negative points: 10

Energy: 2 / 10 (value: 891, rounded value: 891)

Sugars: 0 / 10 (value: 2.8, rounded value: 2.8)

Saturated fat: 4 / 10 (value: 4.5, rounded value: 4.5)

Sodium: 4 / 10 (value: 400, rounded value: 400)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Fresh meals
Energy	891 kj (213 kcal)	+18%
Fat	19 g	+135%
Saturated fat	4.5 g	+78%
Carbohydrates	5.3 g	-70%
Sugars	2.8 g	+23%
Fiber	?
Proteins	4.5 g	-39%
Salt	1 g	+1%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	48.675 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Pot (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place
GUER - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on June 29, 2015, 5:56:32 PM CEST by sebleouf
Last edit of product page on August 13, 2022, 4:56:06 PM CEST by inf.
Product page also edited by jacob80, packbot, yuka.WVp3aUZhWXJvZDRsb3NFUHhDaVA5NE5hbDdHU1EwV29Ec1FmSVE9PQ.

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Verrine de chèvre & Gaspacho de légumes - Sans marque - 0,270 kg