Les Salades bio Poulet Pesto - MIX - 250 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 3700009263204 (EAN / EAN-13)
Common name: Salade composée à base de pâtes alimentaires, de tomates, de préparation de viande de poulet cuite traitée en salaison, de Parmigiano Reggiano et d'une sauce pesto, issue de l'agriculture biologique
Quantity: 250 g
Packaging: Plastic, Fresh, Tray
Brands: MIX, Mix Buffet
Categories: Meats and their products, Meals, Fresh foods, Pasta dishes, Prepared salads, Meals with meat, Fresh meals, Pasta salads, Poultry meals, Meals with chicken, Vegetable salads, Salads
Labels, certifications, awards:
Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-10, Green Dot, AB Agriculture Biologique
Stores: Casino, Magasins U
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E415 - Xanthan gum
- Ingredient: Dextrose
- Ingredient: Glucose
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:pates-alimentaires-penne-rigate-aux-oeufs-cuites, fr:preparation-de-viande-de-poulet-cuite-traitee-en-salaisonSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegan
Non-vegan ingredients: Egg, Chicken fillet, fr:Viande de cuisse de poulet, Parmigiano reggiano, Parmigiano reggianoSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: Chicken fillet, fr:Viande de cuisse de pouletSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pâtes alimentaires penne rigate aux _œufs_ cuites 48.8% (eau, semoule de _blé_ dur, _œuf_), tomates 15.6%, préparation de viande de poulet cuite traitée en salaison 11.2% (filet de poulet 5.1%, viande de cuisse de poulet 5.1%, eau, sel, dextrose, poivre blanc, ail), huile de tournesol, sauce pesto 6.9% (basilic 3.4%, _Parmigiano Reggiano_ 1.9%, huile d'olive vierge extra, ail), eau, _Parmigiano Reggiano_ 3.2%, vinaigre d'alcool, sel, _moutarde_ de Dijon (graines de _moutarde_, vinaigre d'alcool, eau, sel), poivre blanc, épaississant (gomme xanthane)- Pâtes alimentaires penne rigate aux _œufs_ cuites -> fr:pates-alimentaires-penne-rigate-aux-oeufs-cuites - percent_min: 48.8 - percent: 48.8 - percent_max: 48.8
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 16.2666666666667 - percent_max: 48.8
- semoule de _blé_ dur -> en:durum-wheat-semolina - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 24.4
- _œuf_ -> en:egg - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 16.2666666666667
- tomates -> en:tomato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 15.6 - percent: 15.6 - percent_max: 15.6
- préparation de viande de poulet cuite traitée en salaison -> fr:preparation-de-viande-de-poulet-cuite-traitee-en-salaison - labels: en:organic - percent_min: 11.2 - percent: 11.2 - percent_max: 11.2
- filet de poulet -> en:chicken-fillet - labels: en:organic - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
- viande de cuisse de poulet -> fr:viande-de-cuisse-de-poulet - labels: en:organic - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.2 - percent_max: 1
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5
- dextrose -> en:dextrose - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.333333333333334
- poivre blanc -> en:white-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.333333333333334
- ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.2
- huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 6.9 - percent_max: 11.1
- sauce pesto -> en:pesto - labels: en:organic - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11179 - percent_min: 6.9 - percent: 6.9 - percent_max: 6.9
- basilic -> en:basil - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 3.4 - percent: 3.4 - percent_max: 3.4
- _Parmigiano Reggiano_ -> en:parmigiano-reggiano - labels: en:organic - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0.8 - percent_max: 1.6
- ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.800000000000001
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.2 - percent_max: 5.45
- _Parmigiano Reggiano_ -> en:parmigiano-reggiano - labels: en:organic - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent_min: 3.2 - percent: 3.2 - percent_max: 3.2
- vinaigre d'alcool -> en:alcohol-vinegar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.56666666666666
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.96
- _moutarde_ de Dijon -> en:dijon-mustard - labels: en:organic - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.96
- graines de _moutarde_ -> en:mustard-seed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.96
- vinaigre d'alcool -> en:alcohol-vinegar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.48
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.32
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.24
- poivre blanc -> en:white-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.96
- épaississant -> en:thickener - percent_min: 0 - percent_max: 0.96
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.96
Nutrition
-
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 15This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)
- Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.6, rounded value: 15.6)
Negative points: 8
- Energy: 2 / 10 (value: 795, rounded value: 795)
- Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)
- Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)
- Sodium: 4 / 10 (value: 384, rounded value: 384)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (8 - 5)
Nutri-Score:
-
Nutrient levels
-
Fat in moderate quantity (11%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in moderate quantity (2.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (1.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (0.96%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Environment
-
Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: C (Score: 42/100)
Category: Chicken, Basque style
Category: Chicken, Basque style
- PEF environmental score: 0.69 (the lower the score, the lower the impact)
- including impact on climate change: 5.17 kg CO2 eq/kg of product
Stage Impact 
Agriculture
77.8 %
Processing
14.2 %
Packaging
2.3 %
Transportation
3.4 %
Distribution
1.3 %
Consumption
0.9 %
Bonuses and maluses
-
Labels with high environmental benefits
Bonus: +15
-
AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
-
Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 90 %High European Union 10 %High
-
Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Tray Plastic High
Eco-Score for this product
-
Impact for this product: C (Score: 42/100)
Product: Les Salades bio Poulet Pesto - MIX - 250 g
Life cycle analysis score: 42
Sum of bonuses and maluses: 0
Final score: 42/100
-
Carbon footprint
-
Equal to driving 2.7 km in a petrol car
517 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, Basque style (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
72.0 %
Processing
17.7 %
Packaging
3.6 %
Transportation
5.7 %
Distribution
0.7 %
Consumption
0.3 %
Packaging
-
Packaging with a medium impact
-
Packaging parts
Tray (Plastic)
-
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 90 %High European Union 10 %High
Labels
-
AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by sebleouf
Last edit of product page on by packbot.
Product page also edited by autorotate-bot, bojackhorseman, desan, devineau, keragui, kiliweb, magasins-u, mixbuffet, openfoodfacts-contributors, quechoisir, roboto-app, yuka.R1lvTkc2Y0UrNkVLbS9BdndqUDR3T2xjOTVLMFoycUpHcmRQSUE9PQ.