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Mini bagels - Mix - 175 g (9 pièces de 19 g environ)

Mini bagels - Mix - 175 g (9 pièces de 19 g environ)

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Barcode: 3700009263273 (EAN / EAN-13)

Common name: Pain spécial, aux graines de sésame cuit, aux graines de pavot bleu cuit, garni de fromage, de saumon cuit, de saumon fumé, de ciboulette, de tomates mi-séchées, de basilic, de pastrami cuit choix, de moutarde à l'ancienne et de cornichons, décongelé

Quantity: 175 g (9 pièces de 19 g environ)

Packaging: fr:Barquette plastique transparente

Brands: Mix

Categories: Snacks, Salty snacks, Appetizers, Meals, Sandwiches, fr:Canapés, Cold starters

Labels, certifications, awards: French meat, French beef, Packaged in France

Manufacturing or processing places: France

Countries where sold: France

Matching with your preferences

Health

Ingredients

119 ingredients

: Pain spécial aux GRAINES DE SESAME cuit 50% [pain spécial 42.3% (farine de BLE, eau, OEUF, BEURRE, sucre, poudre de LAIT écrémé, huile de colza, poudres à lever : diohosphates-carbonates de sodium, levure, sel, GLUTEN DE BLE, épaississant : gomme guar), GRAINES DE SESAME 3,8%, dorure (jaune d'OEUF, LAIT demi-écrémé)], garniture 50% [FROMAGE 18,5%, SAUMON cuit (Salmo salar) 18,5%, SAUMON fumé 74% (SAUMON Atlantique (Salmo salar), sel), CREME liquide, ciboulette 1,4%, arôme naturel de poivre]. Pain spécial cuit 64,5% [pain spécial 50,3% (farine de BLE, eau, OEUF, BEURRE, sucre, poudre de LAIT écrémé, huile de colza, poudres à lever : diphosphates-carbonates de sodium, levure, sel, GLUTEN DE BLE, épaississant : gomme guar), dorure (jaune d'OEUF, LAIT demi-écrémé)], garniture 45,5% [FROMAGE 27,4%, CREME liquide. tomates mi-séchées aux herbes 7,3% (tomates, huile de tournesol, sel, plantes aromatiques), basilic 1,3%, arôme naturel de poivre]. Pain spécial aux graines de pavot bleu cuit 50% [pain spécial 42,3% (farine de BLE, eau, OEUF, BEURRE, sucre, poudre de LAIT écrémé, huile de colza, poudres à lever : diphosphates-carbonates de sodium, sel, levure, GLUTEN DE BLE, épaississant : gomme guar), graines de pavot bleu 3,8%, dorure (jaune d'OEUF, LAIT demi-écrémé)], garniture 50% [FROMAGE 24%, pastrami cuit choix 10% (viande de boeuf 8.8% (origine France), eau, sel, dextrose, saccharose, sirop de glucose épices, stabilisants : diphosphates-triphosphates, arômes naturels, arômes et arôme de fumée, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium, gélifiants : carraghénanes, chlorure de potassium, plantes aromatiques), CREME liquide, oignons rouges, MOUTARDE à l’ancienne 2,49% (eau, graines de MOUTARDE, vinaigre d'alcool, sel), cornichons aigre-doux 1,6% (cornichons 0.8%. eau, vinaigre d'alcool, sucre, sel, arômes naturels), ciboulette, sel, arôme naturel de poivre].

Allergens: Eggs, Fish, Gluten, Milk, Mustard, Sesame seeds

Traces: Celery, Crustaceans, Molluscs, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan

Additive: E412 - Guar gum

Additive: E450 - Diphosphates

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Glucose

Ingredient: Gluten

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:pain-special-aux-graines-de-sesame-cuit, fr:diohosphates-carbonates-de-sodium, fr:diphosphates-carbonates-de-sodium, fr:tomates-mi-sechees-aux-herbes, fr:pain-special-aux-graines-de-pavot-bleu-cuit, fr:diphosphates-carbonates-de-sodium, fr:pastrami-cuit-choix, fr:sirop-de-glucose-epices, fr:diphosphates-triphosphates, fr:cornichons-aigre-doux
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Non-vegan
Non-vegan ingredients: Egg, Butter, Skimmed milk powder, Egg yolk, Semi-skimmed milk, Cheese, fr:Saumon cuit, Atlantic salmon, Smoked salmon, Atlantic salmon, Atlantic salmon, Single cream, Egg, Butter, Skimmed milk powder, Egg yolk, Semi-skimmed milk, Cheese, Single cream, Egg, Butter, Skimmed milk powder, Egg yolk, Semi-skimmed milk, Cheese, Beef meat, Single cream
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: fr:Saumon cuit, Atlantic salmon, Smoked salmon, Atlantic salmon, Atlantic salmon, Beef meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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: Pain spécial aux GRAINES DE SESAME cuit 16.1290322580645% (pain spécial 42.3% (farine de BLE, eau, OEUF, BEURRE, sucre, poudre de LAIT écrémé, huile de colza, poudres à lever (diohosphates-carbonates de sodium), levure, sel, GLUTEN DE BLE, épaississant (gomme guar)), GRAINES DE SESAME 3.8%, dorure (jaune d'OEUF, LAIT demi-écrémé)), garniture 16.1290322580645% (FROMAGE 18.5%, SAUMON cuit 18.5% (Salmo salar), SAUMON fumé 74% (SAUMON Atlantique (Salmo salar), sel), CREME liquide, ciboulette 1.4%, arôme naturel de poivre), Pain spécial cuit 20.8064516129032% (pain spécial 50.3% (farine de BLE, eau, OEUF, BEURRE, sucre, poudre de LAIT écrémé, huile de colza, poudres à lever (diphosphates-carbonates de sodium), levure, sel, GLUTEN DE BLE, épaississant (gomme guar)), dorure (jaune d'OEUF, LAIT demi-écrémé)), garniture 14.6774193548387% (FROMAGE 27.4%, CREME liquide, tomates mi-séchées aux herbes 7.3% (tomates, huile de tournesol, sel, plantes aromatiques), basilic 1.3%, arôme naturel de poivre), Pain spécial aux graines de pavot bleu cuit 16.1290322580645% (pain spécial 42.3% (farine de BLE, eau, OEUF, BEURRE, sucre, poudre de LAIT écrémé, huile de colza, poudres à lever (diphosphates-carbonates de sodium), sel, levure, GLUTEN DE BLE, épaississant (gomme guar)), graines de pavot bleu 3.8%, dorure (jaune d'OEUF, LAIT demi-écrémé)), garniture 16.1290322580645% (FROMAGE 24%, pastrami cuit choix 10% (viande de boeuf 8.8%, eau, sel, dextrose, saccharose, sirop de glucose épices, stabilisants (diphosphates-triphosphates), arômes naturels, arômes, arôme de fumée, antioxydant (ascorbate de sodium), conservateur (nitrite de sodium), gélifiants (carraghénanes), chlorure de potassium, plantes aromatiques), CREME liquide, oignons rouges, MOUTARDE à l'ancienne 2.49% (eau, graines de MOUTARDE, vinaigre d'alcool, sel), cornichons aigre-doux 1.6% (cornichons 0.8%, eau, vinaigre d'alcool, sucre, sel, arômes naturels), ciboulette, sel, arôme naturel de poivre)
Pain spécial aux GRAINES DE SESAME cuit -> fr:pain-special-aux-graines-de-sesame-cuit - percent: 16.1290322580645

pain spécial -> en:special-bread - percent: 42.3

farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

OEUF -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

poudre de LAIT écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

poudres à lever -> en:raising-agent

diohosphates-carbonates de sodium -> fr:diohosphates-carbonates-de-sodium

levure -> en:yeast - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

GLUTEN DE BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes

épaississant -> en:thickener

gomme guar -> en:e412 - vegan: yes - vegetarian: yes

GRAINES DE SESAME -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent: 3.8

dorure -> en:browning

jaune d'OEUF -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

LAIT demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041

garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 16.1290322580645

FROMAGE -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 18.5

SAUMON cuit -> fr:saumon-cuit - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 18.5

Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036

SAUMON fumé -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037 - percent: 74

SAUMON Atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036

Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

CREME liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent: 1.4

arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe

Pain spécial cuit -> fr:pain-special-cuit - percent: 20.8064516129032

pain spécial -> en:special-bread - percent: 50.3

farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

OEUF -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

poudre de LAIT écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

poudres à lever -> en:raising-agent

diphosphates-carbonates de sodium -> fr:diphosphates-carbonates-de-sodium

levure -> en:yeast - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

GLUTEN DE BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes

épaississant -> en:thickener

gomme guar -> en:e412 - vegan: yes - vegetarian: yes

dorure -> en:browning

jaune d'OEUF -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

LAIT demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041

garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 14.6774193548387

FROMAGE -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 27.4

CREME liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

tomates mi-séchées aux herbes -> fr:tomates-mi-sechees-aux-herbes - percent: 7.3

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 1.3

arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe

Pain spécial aux graines de pavot bleu cuit -> fr:pain-special-aux-graines-de-pavot-bleu-cuit - percent: 16.1290322580645

pain spécial -> en:special-bread - percent: 42.3

farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

OEUF -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

poudre de LAIT écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

poudres à lever -> en:raising-agent

diphosphates-carbonates de sodium -> fr:diphosphates-carbonates-de-sodium

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

levure -> en:yeast - vegan: yes - vegetarian: yes

GLUTEN DE BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes

épaississant -> en:thickener

gomme guar -> en:e412 - vegan: yes - vegetarian: yes

graines de pavot bleu -> en:blue-poppy-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11061 - percent: 3.8

dorure -> en:browning

jaune d'OEUF -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

LAIT demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041

garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 16.1290322580645

FROMAGE -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 24

pastrami cuit choix -> fr:pastrami-cuit-choix - percent: 10

viande de boeuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 8.8

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

saccharose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sirop de glucose épices -> fr:sirop-de-glucose-epices

stabilisants -> en:stabiliser

diphosphates-triphosphates -> fr:diphosphates-triphosphates

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe

antioxydant -> en:antioxidant

ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes

conservateur -> en:preservative

nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes

gélifiants -> en:gelling-agent

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes

plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes

CREME liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

oignons rouges -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

MOUTARDE à l'ancienne -> fr:moutarde-a-l-ancienne - ciqual_food_code: 11013 - percent: 2.49

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

cornichons aigre-doux -> fr:cornichons-aigre-doux - percent: 1.6

cornichons -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004 - percent: 0.8

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe
en:meat -> en:meat

en:beef -> en:beef

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 5 / 5 (value: 8.9, rounded value: 8.9)

Fiber: 2 / 5 (value: 2, rounded value: 2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.61456653225806, rounded value: 2.6)

Negative points: 15

Energy: 3 / 10 (value: 1025, rounded value: 1025)

Sugars: 0 / 10 (value: 3.9, rounded value: 3.9)

Saturated fat: 8 / 10 (value: 8.7, rounded value: 8.7)

Sodium: 4 / 10 (value: 440, rounded value: 440)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (15 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (19.44 g)	Compared to: fr:Canapés
Energy	1,025 kj (246 kcal)	199 kj (47 kcal)	-12%
Fat	14 g	2.72 g	+6%
Saturated fat	8.7 g	1.69 g	+76%
Carbohydrates	20 g	3.89 g	-30%
Sugars	3.9 g	0.758 g	-14%
Fiber	2 g	0.389 g	-18%
Proteins	8.9 g	1.73 g	+3%
Salt	1.1 g	0.214 g	-14%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.615 %	2.615 %
Carbon footprint from meat or fish	842.29 g	164 g

Serving size: 19.44 g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 89/100)

Category: Canapés (toasts w various toppings)

PEF environmental score: 0.20 (the lower the score, the lower the impact)
including impact on climate change: 1.80 kg CO2 eq/kg of product

Stage	Impact
Agriculture	53.8 %
Processing	21.6 %
Packaging	11.2 %
Transportation	7.7 %
Distribution	4.5 %
Consumption	1.2 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
France	0 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Tray	Plastic		High

Eco-Score for this product

Impact for this product: B (Score: 74/100)
Product: Mini bagels - Mix - 175 g (9 pièces de 19 g environ)

Life cycle analysis score: 89
Sum of bonuses and maluses: -15

Final score: 74/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

180 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Canapés (toasts w various toppings) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	55.0 %
Processing	16.5 %
Packaging	15.1 %
Transportation	11.0 %
Distribution	2.1 %
Consumption	0.4 %

Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
France	0 %	Medium

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Complete or correct product information

Data sources

Product added on December 24, 2017, 8:52:52 PM CET by big-brother
Last edit of product page on February 11, 2022, 2:23:36 AM CET by packbot.

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Mini bagels - Mix - 175 g (9 pièces de 19 g environ)