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Pizza Del Gusto Poulet Roti Pesto - Mix - 380 g

Pizza Del Gusto Poulet Roti Pesto - Mix - 380 g

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Barcode: 3700009267844 (EAN / EAN-13)

Common name: Pizza poulet rôti sauce pesto, légumes : tomate cerise, roquette et fromage mozzarella et parmigiano reggiano

Quantity: 380 g

Packaging: Cardboard, fr:Film plastique rétractable

Brands: Mix

Categories: Meats and their products, Meals, Pizzas pies and quiches, Meals with meat, Pizzas, Poultry meals, Vegetarian pizzas, Cheese pizzas, Meals with chicken

Labels, certifications, awards: Nutriscore, fr:Elaborée en France

Manufacturing or processing places: France

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 10/55

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      Calories

      2/10 points (895kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (2.4g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      7/20 points (1.5g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 3/17

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      Proteins

      3/7 points (9.5g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 7 (10 - 3)

      Nutri-Score: C

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (380 g)
    Compared to: Cheese pizzas
    Energy 895 kj
    (214 kcal)
    3,400 kj
    (813 kcal)
    -14%
    Fat 5.7 g 21.7 g -42%
    Saturated fat 1.8 g 6.84 g -64%
    Carbohydrates 31 g 118 g +12%
    Sugars 2.4 g 9.12 g -15%
    Fiber < 0.5 g < 1.9 g -74%
    Proteins 9.5 g 36.1 g -14%
    Salt 1.5 g 5.7 g +25%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 19.9 % 19.9 %
    Carbon footprint from meat or fish 47.04 g 179 g
Serving size: 380 g

Ingredients

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    46 ingredients


    : 200 g de Pâte Napoli (52,6%) : pâte 50,5% (farine de blé, eau, huile d'olive vierge extra, sel, levure), huile de tournesol. 115 g de Garniture d’Ingrédients savoureux (30,3%) : dés de blanc de poulet rôti 10,5% (blanc de poulet 9,6% (origine : UE), eau, amidon de pomme de terre, dextrose, sel), Mozzarella 9,5%, tomates cerise 6,6%, sauce pesto verde 2,6% (eau, basilic 0,7%, Parmigiano Reggiano 0,2%, huile d’olive vierge extra, sel, ail, jus de citron concentré, stabilisant : gomme xanthane), roquette 0,8%, origan 0,2%. 65 g de Sauce tomate cuisinée (17,1%) : purée de tomates, tomate pelée concassée au jus (tomates concassées, jus de tomate, acidifiant : acide citrique), huile d'olive vierge extra, sel, ail, sucre, origan 0,02%, poivre blanc, thym, laurier, basilic.
    Allergens: Gluten, Milk
    Traces: Celery, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:pate-napoli, fr:garniture-d-ingredients-savoureux, fr:ue, fr:sauce-pesto-verde

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Chicken breast, Chicken breast, Mozzarella, Parmigiano reggiano

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken breast, Chicken breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pâte Napoli (pâte 50.5%, farine de blé), eau, huile d'olive vierge extra, sel, levure, huile de tournesol, Garniture d'Ingrédients savoureux (blanc de poulet 10.5%, blanc de poulet 9.6%), UE, eau, amidon de pomme de terre, dextrose, sel, Mozzarella 9.5%, tomates cerise 6.6%, sauce pesto verde 2.6% (eau, basilic 0.7%, Parmigiano Reggiano 0.2%, huile d'olive vierge extra, sel, ail, jus de citron concentré, stabilisant (gomme xanthane)), roquette 0.8%, origan 0.2%, Sauce tomate cuisinée (purée de tomates), tomate pelée concassée au jus (tomates concassées, jus de tomate, acidifiant (acide citrique)), huile d'olive vierge extra, sel, ail, sucre, origan 0.02%, poivre blanc, thym, laurier, basilic
    1. Pâte Napoli -> fr:pate-napoli
      1. pâte -> en:dough - percent: 50.5
      2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. levure -> en:yeast - vegan: yes - vegetarian: yes
    6. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    7. Garniture d'Ingrédients savoureux -> fr:garniture-d-ingredients-savoureux
      1. blanc de poulet -> en:chicken-breast - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 10.5
      2. blanc de poulet -> en:chicken-breast - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 9.6
    8. UE -> fr:ue
    9. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    10. amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    11. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. Mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 9.5
    14. tomates cerise -> en:cherry-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20172 - percent: 6.6
    15. sauce pesto verde -> fr:sauce-pesto-verde - percent: 2.6
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 0.7
      3. Parmigiano Reggiano -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent: 0.2
      4. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      7. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
      8. stabilisant -> en:stabiliser
        1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    16. roquette -> en:rocket - vegan: yes - vegetarian: yes - ciqual_food_code: 20217 - percent: 0.8
    17. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent: 0.2
    18. Sauce tomate cuisinée -> fr:sauce-tomate-cuisinee - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107
      1. purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170
    19. tomate pelée concassée au jus -> fr:tomates-pelees-concassees-au-jus - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      1. tomates concassées -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      2. jus de tomate -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      3. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    20. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
    21. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    22. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    23. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent: 0.02
    25. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
    26. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070
    27. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053
    28. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by mixbuffet
Last edit of product page on by packbot.
Product page also edited by desan, kiliweb, ocr-nutriscore, openfoodfacts-contributors, pamputt, yuka.RnFCWk5aMEVnT2cxbWNZeS9RM00vNE5ZdzhhcEJXeTBJTThxSVE9PQ, yuka.YkxBOUZ2VXFyL2t5bXNkaG96Mk54TWxUeTdxRGIycXhkZWdmSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.