Camembert de Normandie AOP - Le Père Eugène - 250g

Barcode: 3700179530854 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait de vache cru, sel, ferments (dont lait), présure Fabriqué par DUP - 14 340 Saint Loup de Fribois

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Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

 D

⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

20 g Fat in moderate quantity
13 g Saturated fat in high quantity
0.5 g Sugars in low quantity
1.8 g Salt in high quantity

Comparison to average values of products in the same category:

(151 products)
(216 products)
(800 products)
(1072 products)
(2264 products)
(10782 products)
(11705 products)
(49767 products)
(72450 products)
(73153 products)
(95049 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Compared to: Camemberts de Normandie Compared to: Camemberts from raw milk Compared to: Camemberts Compared to: Unpasteurised cheeses Compared to: Soft cheeses with bloomy rind Compared to: French cheeses Compared to: Cow cheeses Compared to: Cheeses Compared to: Fermented milk products Compared to: Fermented foods Compared to: Dairies
Energy 1,130 kj
(270 kcal)
-3% -3% -3% -20% -9% -24% -22% -18% +9% +9% +19%
Fat 20 g -7% -7% -9% -28% -18% -32% -28% -23% +8% +9% +23%
Saturated fat 13 g -10% -12% -13% -29% -24% -34% -30% -23% +8% +9% +24%
Carbohydrates 0.5 g -1% -3% -12% -10% -30% -31% -41% -75% -89% -89% -91%
Sugars 0.5 g +50% +40% +40% +55% +28% +38% +33% -45% -85% -85% -88%
Fiber ?
Proteins 22 g +6% +7% +12% - +20% -4% -3% +8% +47% +48% +82%
Salt 1.8 g +6% +7% +15% +21% +18% +42% +27% +25% +83% +84% +128%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Packaging

Recycling instructions and/or packaging information:

Data sources

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Product added on by kiliweb
Last edit of product page on by geodata.
Product page also edited by openfoodfacts-contributors, yuka.R0w4bkNmUUFoS1UxcHMxaDNRdUorZEZQbXJLYlExeVFCdE1WSWc9PQ, yuka.ZnJJQkNmZ2l0cWhVa3NVNDVqWHdvLzhybnJEMFRFN3BNTXdOSWc9PQ.

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