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Mayonnaise - BF

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Barcode: 3700238399132 (EAN / EAN-13)

Brands: BF

Categories: Condiments, Sauces, Mayonnaises, Groceries

Labels, certifications, awards: Green Dot

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    20 ingredients


    : Mayonnaise à l’huile de tournesol: huile de tournesol, eau, Jaune d'œuf, Moutarde de Dijon (eau, graines de moutarde,viaigre, sel, conservateur : bisulfite de sodium), Vinaigre, Sel, Sucre, Arôme, Colorants : lutéine et extrait de paprika Epaississants: gomme de xanthane, farine de graines de guar, Sirop de glucose, Jus concentré de citron.
    Allergens: Eggs, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E161b - Lutein
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E222 - Sodium bisulphite


    Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:viaigre, fr:luteine-et-extrait-de-paprika-epaississants

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Dijon mustard, fr:viaigre, fr:luteine-et-extrait-de-paprika-epaississants

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Mayonnaise, eau, Jaune d'œuf, Moutarde de Dijon (eau, graines de moutarde, viaigre, sel, conservateur (bisulfite de sodium)), Vinaigre, Sel, Sucre, Arôme, Colorants (lutéine et extrait de paprika Epaississants), gomme de xanthane, farine de graines de guar, Sirop de glucose, Jus concentré de citron
    1. Mayonnaise -> en:mayonnaise - labels: en:with-sunflower-oil - vegan: maybe - vegetarian: maybe - percent_min: 7.69230769230769 - percent_max: 100
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. Moutarde de Dijon -> en:dijon-mustard - percent_min: 0 - percent_max: 25
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      3. viaigre -> fr:viaigre - percent_min: 0 - percent_max: 8.33333333333333
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.45
      5. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.45
        1. bisulfite de sodium -> en:e221 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.45
    5. Vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. Sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.45
    7. Sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    8. Arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.2
    9. Colorants -> en:colour - percent_min: 0 - percent_max: 1.2
      1. lutéine et extrait de paprika Epaississants -> fr:luteine-et-extrait-de-paprika-epaississants - percent_min: 0 - percent_max: 1.2
    10. gomme de xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    11. farine de graines de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    12. Sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    13. Jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2

Nutrition

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    Bad nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 2.3, rounded value: 2.3)
    • Fiber: 0 / 5 (value: 0.3, rounded value: 0.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.0599759615384698, rounded value: 0.1)

    Negative points: 22

    • Energy: 8 / 10 (value: 2820, rounded value: 2820)
    • Sugars: 0 / 10 (value: 1.2, rounded value: 1.2)
    • Saturated fat: 8 / 10 (value: 8.7, rounded value: 8.7)
    • Sodium: 6 / 10 (value: 580, rounded value: 580)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (22 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Mayonnaises
    Energy 2,820 kj
    (674 kcal)
    +15%
    Fat 73.1 g +16%
    Saturated fat 8.7 g +36%
    Carbohydrates 1.5 g -52%
    Sugars 1.2 g -23%
    Fiber 0.3 g +71%
    Proteins 2.3 g +137%
    Salt 1.45 g +12%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.06 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by spotter.
Product page also edited by openfoodfacts-contributors, teolemon, yuka.YTZjTU9xb2ltZHd1bXMwanBTejhxL1JZbXAyMlkwK2FMclllSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.