Mon Gâteau de Riz Nappé de Caramel - Yabon - 420 g

Mon Gâteau de Riz Nappé de Caramel - Yabon - 420 g

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Barcode: 3700278402144 (EAN / EAN-13)

Common name: Gâteau de riz nappage caramel

Quantity: 420 g

Packaging: Metal, Recyclable Metals, Aluminium, Box, Canned, Lid, fr:Alu recyclable, fr:Ouverture facile, fr:Stérilisé, fr:Épicerie sucrée

Brands: Yabon

Categories: Canned foods, Dairies, Desserts, Dairy desserts, fr:Gâteaux de riz

Labels, certifications, awards: No preservatives, Green Dot, No colorings, No flavors, fr:Alu recyclable, fr:Eco-Emballages

Origin of ingredients: France, Normandy, fr:lait français

Manufacturing or processing places: 27130 Verneuil-sur-Avre, Société Nouvelle Yabon Verneuil, Eure, Haute-Normandie

EMB code: FR 27.679.115 CE - Verneuil-sur-Avre (Eure, France)

Stores: Carrefour Market

Countries where sold: France

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    10 ingredients

    French: Lait écrémé 52%; eau; sucre; riz (9.5% soit 28% de riz cuit); caramel 7.5%; crème fraîche; épaississants: gomme xanthane; gomme guar, arôme naturel.
    Allergens: Milk
    Traces: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification


  • E412 - Guar gum

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia
  • E415 - Xanthan gum

    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan ingredients: Skimmed milk, Fresh cream
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Lait écrémé 52%, eau, sucre, riz (), caramel 7.5%, crème fraîche, épaississants (gomme xanthane), gomme guar, arôme naturel
    1. Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - percent: 52
    2. eau -> en:water - vegan: yes - vegetarian: yes
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes
    4. riz -> en:rice - vegan: yes - vegetarian: yes
    5. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent: 7.5
    6. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes
    7. épaississants -> en:thickener
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    8. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    9. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe


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    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 3, rounded value: 3)
    • Fiber: 0 / 5 (value: 0.6, rounded value: 0.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 6

    • Energy: 1 / 10 (value: 665, rounded value: 665)
    • Sugars: 3 / 10 (value: 18, rounded value: 18)
    • Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)
    • Sodium: 0 / 10 (value: 64, rounded value: 64)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 5 (6 - 1)

    Nutri-Score: C

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    Sugars in high quantity (18%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.16%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: fr:Gâteaux de riz
    Energy 665 kj
    (159 kcal)
    665 kj
    (159 kcal)
    Fat 4.6 g 4.6 g +45%
    Saturated fat 2.6 g 2.6 g +44%
    Carbohydrates 26 g 26 g +3%
    Sugars 18 g 18 g +12%
    Fiber 0.6 g 0.6 g +264%
    Proteins 3 g 3 g -9%
    Salt 0.16 g 0.16 g +51%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g




Data sources

Product added on by agamitsudo
Last edit of product page on by packbot.
Product page also edited by beniben, jacob80, kiliweb, morrison, openfoodfacts-contributors, quechoisir, roboto-app, sarahjore, segundo, tacite, tacite-mass-editor, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.