scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close
arrow_upward

4 friands a la viande - Tous les jours - 440 g

edit Edit the page

4 friands a la viande - Tous les jours - 440 g

This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3700311820980 (EAN / EAN-13)

Common name: Friands aux viandes de porc et de dinde

Quantity: 440 g

Packaging: Plastic, Fresh

Brands: Tous les jours, TLJ

Brand owner: Casino

Categories: Meats and their products, Meals, Pizzas pies and quiches, Meals with meat, Pies, Puff pastry meals, Refrigerated foods, Friands, Quiches, Refrigerated meals, Meat in puff pastry

Labels, certifications, awards: Sustainable, French meat, Sustainable Palm Oil, Green Dot, Roundtable on Sustainable Palm Oil, RSPO Segregated, fr:RSPO (IP ou SG)

Origin of the product and/or its ingredients: France

Origin of ingredients: France

Manufacturing or processing places: France

EMB code: FR 42.127.001 CE - Mably (Loire, France), EMB 42127 - Mably (Loire, France)

Stores: Casino

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    31 ingredients

    French: Pâte feuilletée 63,1% [farine (farine de blé - farine de fèves - farine de blé malté) - eau - margarine (huiles et graisses végétales (palme, colza) - eau - émulsifiant : mono - et diglycérides d'acides gras - acidifiant : acide citrique)] - viande de porc 17,4% - viande de dinde 12% - eau - vin blanc - sel nitrité (sel - conservateur : nitrite de sodium) - persil - jaune d'œuf en poudre - fibres de pousse de bambou - épices - arômes naturels - sel - plantes aromatiques - jaune d'œuf. Traces de lait, poissons, crustacés, mollusques, céleri, moutarde, soja et fruits à coque. Porc origine : France - Dinde origine : France.
    Allergens: Eggs, Gluten
    Traces: Celery, Crustaceans, Fish, Milk, Molluscs, Mustard, Nuts, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm fat
  • icon

    Non-vegan

    Non-vegan ingredients: Pork meat, Turkey meat, Egg yolk powder, Egg yolk, Pork, Turkey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork meat, Turkey meat, Pork, Turkey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Pâte feuilletée 63.1% (farine (farine de blé, farine de fèves, farine de blé malté), eau, margarine (huiles et graisses végétales de palme, graisses végétales de colza, eau-émulsifiant (mono- et diglycérides d'acides gras), acidifiant (acide citrique))), viande de porc 17.4%, viande de dinde 12%, eau, vin blanc, sel nitrité (sel, conservateur (nitrite de sodium)), persil, jaune d'œuf en poudre, fibres de pousse de bambou, épices, arômes naturels, sel, plantes aromatiques, jaune d'œuf, Porc, Dinde
    1. Pâte feuilletée -> fr:pate-feuilletee - percent_min: 63.1 - percent: 63.1 - percent_max: 63.1
      1. farine -> en:flour - vegan: yes - vegetarian: yes - percent_min: 21.0333333333333 - percent_max: 63.1
        1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 7.01111111111111 - percent_max: 63.1
        2. farine de fèves -> en:broad-bean-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 31.55
        3. farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 21.0333333333333
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 31.55
      3. margarine -> en:margarine - percent_min: 0 - percent_max: 21.0333333333333
        1. huiles et graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 21.0333333333333
        2. graisses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 10.5166666666667
        3. eau-émulsifiant -> fr:eau-emulsifiant - percent_min: 0 - percent_max: 7.01111111111111
          1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.01111111111111
        4. acidifiant -> en:acid - percent_min: 0 - percent_max: 5.25833333333333
          1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.25833333333333
    2. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 17.4 - percent: 17.4 - percent_max: 17.4
    3. viande de dinde -> en:turkey-meat - vegan: no - vegetarian: no - percent_min: 12 - percent: 12 - percent_max: 12
    4. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.576923076923077 - percent_max: 7.5
    5. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 6.30769230769231
    6. sel nitrité -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.73076923076923
      1. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.73076923076923
      2. conservateur -> en:preservative - percent_min: 0 - percent_max: 2.36538461538461
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.36538461538461
    7. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.78461538461538
    8. jaune d'œuf en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.15384615384615
    9. fibres de pousse de bambou -> en:bamboo-shoot-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7032967032967
    10. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.36538461538461
    11. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.1025641025641
    12. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.89230769230769
    13. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.72027972027972
    14. jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.57692307692308
    15. Porc -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.45562130177515
    16. Dinde -> en:turkey - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.35164835164835

    • en:meat -> en:meat

Nutrition

  • icon

    Poor nutritional quality

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 8.6, rounded value: 8.6)
    • Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 16

    • Energy: 4 / 10 (value: 1450, rounded value: 1450)
    • Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
    • Saturated fat: 9 / 10 (value: 9.9, rounded value: 9.9)
    • Sodium: 3 / 10 (value: 320, rounded value: 320)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 15 (16 - 1)

    Nutri-Score: D

  • icon

    Sugars in low quantity (1.6%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.8%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100 g)     		Compared to: Meat in puff pastry
    Energy 1,450 kj
    (348 kcal)     		1,450 kj
    (348 kcal)     		+5%
    Fat 22 g 22 g +5%
    Saturated fat 9.9 g 9.9 g -7%
    Carbohydrates 28 g 28 g +12%
    Sugars 1.6 g 1.6 g +16%
    Fiber 1.7 g 1.7 g +11%
    Proteins 8.6 g 8.6 g -11%
    Salt 0.8 g 0.8 g -44%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Carbon footprint from meat or fish 206.76 g 207 g
Serving size: 100 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: Conditionné sous atmosphère protectrice.

Conservation conditions: A conserver entre 0°C et +4°C. A consommer dans les 24h après ouverture.

Recycling instructions - To discard: barquette et opercule plastique

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by beniben, casino, casino-off, desan, openfoodfacts-contributors, org-casino, packbot, yuka.WEkwOU1QVU1xdncxdDg4L3pCRC8ydE5GLzcyeEJYR3hEdnRMSVE9PQ, yuka.YXZFQkRyc0FuY1VvaThBUTRnN2N4czlFL0llVmVWK05KTVV0SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page