Haricots blancs - Tous les jours - 800 g

Barcode: 3700311865424 (EAN / EAN-13)

Some of the data for this product has been provided directly by the manufacturer casino.

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Eau - haricots blancs secs trempés - sel.

traces de soja et de gluten.

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Traces: Gluten, Soybeans

Ingredients analysis:
Palm oil free Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

 A

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the category (Vegetables based foods) of the product: 85%

Nutrient levels for 100 g

0.6 g Fat in low quantity
0.2 g Saturated fat in low quantity
0.6 g Sugars in low quantity
0.75 g Salt in moderate quantity

Serving size: 125g


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (125g)
Energy 395 kj
(94 kcal)
494 kj
(118 kcal)
Fat 0.6 g 0.75 g
Saturated fat 0.2 g 0.25 g
Carbohydrates 11 g 13.8 g
Sugars 0.6 g 0.75 g
Fiber 6.7 g 8.38 g
Proteins 7.8 g 9.75 g
Salt 0.75 g 0.938 g

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Food can

Other information

Preparation: Autre - Egouttez puis rincez à l'eau froide. Consommez selon votre goût.

Conservation conditions: A conserver à température ambiante, à l'abri de l'humidité et des fortes variations de température. - Après ouverture, à conserver au réfrigérateur dans un récipient hermétique approprié et à consommer dans les 48 heures.

Recycling instructions - To recycle: Boîte et opercule métal

Data sources

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Product added on by brifranc
Last edit of product page on by casino-off.
Product page also edited by casino, kiliweb, openfoodfacts-contributors, youplaboum, yuka.SDRvNVByZ3d1dk14cGZBNjJ5dnZ3ZTByN29DUERWcUpkT2t6SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.