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Veggie wrap - Starbucks - 195 g

Veggie wrap - Starbucks - 195 g

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Barcode: 3700365089562 (EAN / EAN-13)

Quantity: 195 g

Brands: Starbucks

Categories: Sandwiches

Labels, certifications, awards: Organic, Do not freeze, Made in France

Traceability code: EMB 91286H - Grigny (Essonne, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

55 ingredients

: Pain spécial (farine de blé (farine de BLÉ, carbonate de calqum, fer, niacine, thiamine), eau, levure, sucre, sel)' mozzarella (19%) (LAIT de vache pastiurisé sei, coagulant microbien, acidifiant : acide citrique), mélange de légumes grillés en prfJporton varieble (1196) (poivrons, courgettes, aubergines), poivrons rouges, jaunes et verts grillés purée de tomates séchées (tomates séchées, basilic, ail, pignon de pin, huile de tournesol, huile d'olive, conservateur : sorbate de potassium), fromage blanc (LAIT), fromage frais (4%) (fromage frais (LAM, sel), roquette (3,4%), beurre (LAIT), basilic. Peut contenir des traces d&ufs, soja, fruits à coque, arachides, crustacés, mollusques, poissons, céleri, moutarde, graines de sésame, sulfites, lupin. Pour les allergènes, dont les céréales contenant du luten, voir les ingrédients indiqués en MAJUSCUL set GRAS. A conserver entre O'C et +40C. Ne pas congeler. Informations

Allergens: Gluten, Milk

Traces: Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Additive: E202 - Potassium sorbate

Ingredient: Butter

Ingredient: Preservative

Ingredient: Salt

Ingredient: Sugar

Ingredient: Vegetable oil

Category: Sandwiches

Ingredient: Bread

Ingredient: Cheese

Ingredient: Enzyme
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E502 - Carbonates

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:carbonate-de-calqum, fr:lait-de-vache-pastiurise-sei, fr:melange-de-legumes-grilles-en-prfjporton-varieble, fr:1196, fr:poivrons-verts-grilles-puree-de-tomates-sechees, fr:lam, fr:dont-les-cereales-contenant-du-luten, fr:voir-les-ingredients-indiques-en-majuscul-set-gras, fr:a-conserver-entre-o-c-et-40c, fr:informations
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Mozzarella, Fromage blanc, Soft white cheese, Soft white cheese, Butter, Crustacean, Mollusc, Fish
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Crustacean, Mollusc, Fish
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pain spécial (farine de blé (farine de BLÉ, carbonate de calqum, fer, niacine, thiamine), eau, levure, sucre, sel), mozzarella 19% (LAIT de vache pastiurisé sei, coagulant microbien, acidifiant (acide citrique)), mélange de légumes grillés en prfJporton varieble (1196, poivrons, courgettes, aubergines), poivrons rouges, poivrons jaunes, poivrons verts grillés purée de tomates séchées (tomates, basilic, ail, pignon de pin, huile de tournesol, huile d'olive, conservateur (sorbate de potassium)), fromage blanc, fromage frais 4%, fromage frais (LAM, sel), roquette 3.4%, beurre, basilic, soja, fruits à coque, arachides, crustacés, mollusques, poissons, céleri, moutarde, graines de sésame, sulfites, lupin, dont les céréales contenant du luten, voir les ingrédients indiqués en MAJUSCUL set GRAS, A conserver entre O'C et +40C, Informations
Pain spécial -> en:special-bread - percent_min: 19 - percent_max: 50.2

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.8 - percent_max: 50.2

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.76 - percent_max: 50.2

carbonate de calqum -> fr:carbonate-de-calqum - percent_min: 0 - percent_max: 25.1

fer -> en:iron - percent_min: 0 - percent_max: 16.7333333333333

niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.55

thiamine -> en:thiamin - percent_min: 0 - percent_max: 10.04

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25.1

levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.7333333333333

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.9

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4

mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 19 - percent: 19 - percent_max: 19

LAIT de vache pastiurisé sei -> fr:lait-de-vache-pastiurise-sei - percent_min: 6.33333333333333 - percent_max: 19

coagulant microbien -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.5

acidifiant -> en:acid - percent_min: 0 - percent_max: 6.33333333333333

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.33333333333333

mélange de légumes grillés en prfJporton varieble -> fr:melange-de-legumes-grilles-en-prfjporton-varieble - percent_min: 4 - percent_max: 19

1196 -> fr:1196 - percent_min: 1 - percent_max: 19

poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 9.5

courgettes -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 0 - percent_max: 6.33333333333333

aubergines -> en:aubergine - vegan: yes - vegetarian: yes - ciqual_food_code: 20053 - percent_min: 0 - percent_max: 4.75

poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 4 - percent_max: 19

poivrons jaunes -> en:yellow-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20168 - percent_min: 4 - percent_max: 16.24

poivrons verts grillés purée de tomates séchées -> fr:poivrons-verts-grilles-puree-de-tomates-sechees - percent_min: 4 - percent_max: 13.5

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0.571428571428571 - percent_max: 13.5

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 6.75

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 4.5

pignon de pin -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025 - percent_min: 0 - percent_max: 3.375

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.7

huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 2.25

conservateur -> en:preservative - percent_min: 0 - percent_max: 1.92857142857143

sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92857142857143

fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent_min: 4 - percent_max: 10

fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 4 - percent: 4 - percent_max: 4

fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 3.4 - percent_max: 4

LAM -> fr:lam - percent_min: 3 - percent_max: 4

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4

roquette -> en:rocket - vegan: yes - vegetarian: yes - ciqual_food_code: 20217 - percent_min: 3.4 - percent: 3.4 - percent_max: 3.4

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 3.4

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 3.4

soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2

fruits à coque -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.93333333333333

arachides -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 2.70769230769231

crustacés -> en:crustacean - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.51428571428571

mollusques -> en:mollusc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.34666666666667

poissons -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 2.2

céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 2.07058823529412

moutarde -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.95555555555555

graines de sésame -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 1.85263157894737

sulfites -> en:sulfite - percent_min: 0 - percent_max: 1.76

lupin -> en:lupin-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20534 - percent_min: 0 - percent_max: 1.67619047619048

dont les céréales contenant du luten -> fr:dont-les-cereales-contenant-du-luten - percent_min: 0 - percent_max: 1.6

voir les ingrédients indiqués en MAJUSCUL set GRAS -> fr:voir-les-ingredients-indiques-en-majuscul-set-gras - percent_min: 0 - percent_max: 1.5304347826087

A conserver entre O'C et +40C -> fr:a-conserver-entre-o-c-et-40c - percent_min: 0 - percent_max: 1.46666666666667

Informations -> fr:informations - percent_min: 0 - percent_max: 1.408

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 36
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 4 / 5 (value: 7.3, rounded value: 7.3)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 36.0103571428571, rounded value: 36)

Negative points: 7

Energy: 2 / 10 (value: 879, rounded value: 879)

Sugars: 0 / 10 (value: 1.9, rounded value: 1.9)

Saturated fat: 4 / 10 (value: 4.6, rounded value: 4.6)

Sodium: 1 / 10 (value: 160, rounded value: 160)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Sandwiches
Energy	879 kj (210 kcal)	-12%
Fat	7.3 g	-30%
Saturated fat	4.6 g	+48%
Carbohydrates	25 g	+7%
Sugars	1.9 g	-30%
Fiber	0 g	-100%
Proteins	7.3 g	-34%
Salt	0.4 g	-69%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	36.01 %

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on March 13, 2017, 6:41:22 PM CET by openfoodfacts-contributors
Last edit of product page on November 24, 2022, 5:25:01 PM CET by roboto-app.
Product page also edited by kiliweb.

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Veggie wrap - Starbucks - 195 g