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Salade Veggie - Starbucks - 265 g

Salade Veggie - Starbucks - 265 g

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Barcode: 3700365098328 (EAN / EAN-13)

Common name: Mélange de lentilles, blé et quinoa avec tomate, chou-rouge mariné, tomates cerises, carottes, houmous et pousses d'épinards.

Quantity: 265 g

Packaging: fr:Pot plastique transparent

Brands: Starbucks

Categories: Meals, Prepared salads, Vegetable salads, Salads

Traceability code: EMB 91286H - Grigny (Essonne, France)

Stores: Starbucks

Countries where sold: France

Matching with your preferences

Health

Ingredients

36 ingredients

: Lentilles vertes cuites 16% (lentilles, eau), chou rouge 15%, tomate cerise 11%, carottes 11%, houmous 10% (pois chiche 5%, huile de colza, eau, jus de citron concentré, sel, ail, épices), jeunes pousses d'épinards 8,5%, blé dur précuit 7,4% (eau, BLE dur), quinoa blond cuit 7,4% (eau, quinoa blond, huile de colza), préparation à base de tomate 5,6% (tomates 3,9% (tomates séchées 3,9%, concentré de tomates huile de colza, sel, origan, sucre, ail), huile d'olive vierge extra 2,1%, jus de citron 1,2%, vinaigre de riz, acidifiant: lactate de potassium, amidon modifié.

Allergens: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E326 - Potassium lactate
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E326 - Potassium lactate

Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:concentre-de-tomates-huile-de-colza
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Hummus, fr:concentre-de-tomates-huile-de-colza
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Vegetarian status unknown
Unrecognized ingredients: Hummus, fr:concentre-de-tomates-huile-de-colza
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: Lentilles vertes cuites 16% (lentilles, eau), chou rouge 15%, tomate cerise 11%, carottes 11%, houmous 10% (pois chiche 5%, huile de colza, eau, jus de citron concentré, sel, ail, épices), jeunes pousses d'épinards 8.5%, blé dur précuit 7.4% (eau, BLE dur), quinoa blond 7.4% (eau, quinoa blond, huile de colza), préparation à base de tomate 5.6%, tomates 3.9% (tomates 3.9%, concentré de tomates huile de colza, sel, origan, sucre, ail), huile d'olive vierge extra 2.1%, jus de citron 1.2%, vinaigre de riz, acidifiant (lactate de potassium), amidon modifié
Lentilles vertes cuites -> en:cooked-green-lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent: 16

lentilles -> en:lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20505

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

chou rouge -> en:red-cabbage - vegan: yes - vegetarian: yes - ciqual_food_code: 20014 - percent: 15

tomate cerise -> en:cherry-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20172 - percent: 11

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 11

houmous -> en:hummus - ciqual_food_code: 25621 - percent: 10

pois chiche -> en:chickpea - vegan: yes - vegetarian: yes - ciqual_food_code: 20532 - percent: 5

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

épices -> en:spice - vegan: yes - vegetarian: yes

jeunes pousses d'épinards -> en:baby-spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent: 8.5

blé dur précuit -> en:pre-cooked-durum-wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9060 - percent: 7.4

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

BLE dur -> en:durum-wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9060

quinoa blond -> en:white-quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340 - percent: 7.4

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

quinoa blond -> en:white-quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

préparation à base de tomate -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107 - percent: 5.6

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 3.9

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 3.9

concentré de tomates huile de colza -> fr:concentre-de-tomates-huile-de-colza

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent: 2.1

jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent: 1.2

vinaigre de riz -> en:rice-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

acidifiant -> en:acid

lactate de potassium -> en:e326 - vegan: yes - vegetarian: yes

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 85
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 2 / 5 (value: 4, rounded value: 4)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 85, rounded value: 85)

Negative points: 2

Energy: 1 / 10 (value: 519, rounded value: 519)

Sugars: 0 / 10 (value: 2, rounded value: 2)

Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)

Sodium: 1 / 10 (value: 120, rounded value: 120)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (2 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (265 g)	Compared to: Vegetable salads
Energy	519 kj (124 kcal)	1,380 kj (329 kcal)	+2%
Fat	7.3 g	19.3 g	+19%
Saturated fat	0.7 g	1.85 g	-25%
Carbohydrates	8.4 g	22.3 g	-4%
Sugars	2 g	5.3 g	-20%
Fiber	?	?
Proteins	4 g	10.6 g	-34%
Salt	0.3 g	0.795 g	-59%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	85 %	85 %	+159%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	78.831 %	78.831 %

Serving size: 265 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Pot (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
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Data sources

Product added on July 31, 2019, 1:42:35 PM CEST by kiliweb
Last edit of product page on February 11, 2022, 4:55:58 AM CET by packbot.
Product page also edited by big-brother, roboto-app, yuka.UjUwQUQ0TXRqNlpVcHNWbjNnL1QvZnNzOTQrU1pqNjlNZVF0SVE9PQ.

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Salade Veggie - Starbucks - 265 g