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Sirop Arom Barbe à Papa - A'ROM - 35 cl

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Sirop Arom Barbe à Papa - A'ROM - 35 cl

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Barcode: 3700389700801 (EAN / EAN-13)

Common name: Sirop Goût Barbe à Papa

Quantity: 35 cl

Packaging: Glass, Bottle

Brands: A'ROM

Categories: Beverages, Syrups, Flavoured syrups, Sweetened beverages

Labels, certifications, awards: Carbon footprint, Made in France, Carbon footprint

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: EMB 13119A - Carnoux-en-Provence (Bouches-du-Rhône, France), EMB 13119E - Carnoux-en-Provence (Bouches-du-Rhône, France)

Stores: LITTLE EXTRA, FUTUROSCOPE, GLOBUS

Countries where sold: France, Switzerland

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Health

Ingredients

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    8 ingredients

    : Sucre, eau, arôme, colorants E124, E171, conservateur : E202.
    Allergens: fr:non-renseigne
    Traces: None

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E124 - Ponceau 4r
    • Additive: E171 - Titanium dioxide
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E124 - Ponceau 4r

    Ponceau 4R: Ponceau 4R -known by more than 100 synonyms, including as C.I. 16255, Cochineal Red A, C.I. Acid Red 18, Brilliant Scarlet 3R, Brilliant Scarlet 4R, New Coccine, is a synthetic colourant that may be used as a food colouring. It is denoted by E Number E124. Its chemical name is 1--4-sulpho-1-napthylazo-- 2-napthol- 6‚8-disulphonic acid, trisodium salt. Ponceau -17th century French for "poppy-coloured"- is the generic name for a family of azo dyes. Ponceau 4R is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons; it is stable to light, heat, and acid but fades in the presence of ascorbic acid.It is used in Europe, Asia and Australia, but has not been approved by the US FDA.
    Source: Wikipedia

  • E171 - Titanium dioxide

    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Sucre, eau, arôme, colorants (e124), e171, conservateur (e202)
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 30 - percent_max: 100
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    4. colorants -> en:colour - percent_min: 0 - percent_max: 5
      1. e124 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5
    5. e171 -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    6. conservateur -> en:preservative - percent_min: 0 - percent_max: 5
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Flavoured syrups
    Energy 1,402 kj
    (335 kcal)     		+42%
    Fat 0 g -100%
    Saturated fat 0 g -100%
    Carbohydrates 84 g +41%
    Sugars 84 g +49%
    Fiber ?
    Proteins 0 g -100%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
    Carbon footprint 0 g -100%

Environment

Carbon footprint

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Data sources

Product added on by malikele
Last edit of product page on by itsjustruby.
Product page also edited by beniben, kiliweb, openfoodfacts-contributors, osteng, packbot, roboto-app, tacite, teolemon, yuka.WjZFZk5vVmNyYWswdE1Nei93SFl4LzB2bUpTN2RrZVpEc2NOSVE9PQ, yuka.WkkxZUs1UlF0K1V6aGZNVjN5M3Y5dlZGNHJIMGMxK3pBZWdWSVE9PQ.

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