Mélange 5 baies - A'ROM - 60 g
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Barcode: 3700389710350 (EAN / EAN-13)
Common name: Moulin petit format de Poivre au mélange 5 baies
Quantity: 60 g
Packaging: Glass, Bottle, fr:MOULIN
Brands: A'ROM
Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Spices, Peppers, Salts, Groceries
Origin of ingredients: Brazil, India, Jamaica, Vietnam
Manufacturing or processing places: FRANCE
Traceability code: EMB 13119B - Carnoux-en-Provence (Bouches-du-Rhône, France)
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed culinary ingredients
Elements that indicate the product is in the 2 - Processed culinary ingredients group:
- Category: Salts
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: Poivre noir 48%, poivre blanc 22%, piment de Jamaïque 10%, baies roses 10%, poivre vert 10%- Poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent: 48
- poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent: 22
- piment de Jamaïque -> en:allspice - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 10
- baies roses -> en:pink-peppercorn - vegan: yes - vegetarian: yes - percent: 10
- poivre vert -> en:green-pepper - vegan: yes - vegetarian: yes - percent: 10
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Salts
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
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Nutrient levels
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Salt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 98/100)
Category: Salt, white, for human consumption (sea, igneous or rock), no enrichment
Category: Salt, white, for human consumption (sea, igneous or rock), no enrichment
- PEF environmental score: 0.08 (the lower the score, the lower the impact)
- including impact on climate change: 0.61 kg CO2 eq/kg of product
Stage Impact 
Agriculture
58.2 %
Processing
0.0 %
Packaging
24.6 %
Transportation
11.1 %
Distribution
6.1 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Brazil 25 %High India 25 %High Jamaica 25 %High Vietnam 25 %High
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact Bottle Glass Low
Eco-Score for this product
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Impact for this product: A (Score: 93/100)
Product: Mélange 5 baies - A'ROM - 60 g
Life cycle analysis score: 98
Sum of bonuses and maluses: -5
Final score: 93/100
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Carbon footprint
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Equal to driving 0.3 km in a petrol car
61 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salt, white, for human consumption (sea, igneous or rock), no enrichment (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
49.2 %
Processing
0.0 %
Packaging
29.3 %
Transportation
18.3 %
Distribution
3.2 %
Consumption
0.0 %
Packaging
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Packaging with a low impact
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Packaging parts
Bottle (Glass)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Brazil 25 %High India 25 %High Jamaica 25 %High Vietnam 25 %High
Data sources
Product added on by osteng
Last edit of product page on by fix-serving-size-bot.
Product page also edited by kiliweb, packbot, yuka.CYxDJ_jbMMB7E8jNw74OjBWLPebhWv0GJX1Tog.