Pâte d’amandes - ScrapCooking

Barcode: 3700392471651(EAN / EAN-13)

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Product characteristics

Brands: ScrapCooking

Countries where sold: France


→Ingredients are listed in order of importance (quantity).

Ingredients list:
sucre, stabilisant : E420. siro de sucre inverti, épaissi«ants : EZ66P hurnectant : insertase, : E330' arénic naturel, colorant : El 71 blanc/ Petit ( on tenir des traces d 'oc'll s, soja. Conserszition : conserver le reste de la pâte dans un tiltn alitncntaire mis dans boite hcrrnètique. Couleur une susceptible var:er leqèrement. NI . I. ediÇ n : Ydlker, lllttandelelt E420, stroop van stabilimtor . sœrdikkinesmiddel li406t bel Qòchtiginesmiddèl: invertase, E330. natuurlljk aronva. : El 71 (wit). Bess arin€' : de rest het deee besvarer, in huishoud- folie ecn lucfitdichte doos. De kle:tr lici:ties verat:deren.

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Traces: Soybeans

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) 417 kcal
Energy 1,745 kj
(417 kcal)
Fat 10.7 g
- Saturated fat 1.1 g
Carbohydrates 75.7 g
- Sugars 72.9 g
Fibers 2 g
Proteins 3.6 g
Salt 0 g
Sodium 0 g


Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Unknown Unknown

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, yuka.WTR3T0lJVTQvY1ZVd2NJNzJFL3p4NGhFN0pLS1F6aUlLTXhNSUE9PQ.

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