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Salade du boucher - Tout Feu Tout Frais - 500g

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Salade du boucher - Tout Feu Tout Frais - 500g

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Barcode: 3700520500901 (EAN / EAN-13)

Common name: Salade pommes de terre, viande de boeuf et vinaigrette

Quantity: 500g

Packaging: Plastic, Fresh, Tray

Brands: Tout Feu Tout Frais, Brédial

Categories: Meals, Prepared salads, Potato dishes, Potato salads, Salads

Labels, certifications, awards: French meat, No artificial preservatives, No gluten, No preservatives, French beef, No additives, No colorings, No flavors, Produced in Brittany, Without sulfites

Manufacturing or processing places: Bretagne

EMB code: FR 29.160.020 CE - Plabennec (Finistère, France)

Countries where sold: France

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Health

Ingredients

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    29 ingredients

    French: Pomme de terre 52 %, vinaigrette [huile de colza, vinaigre d'alcool, vinaigre de vin rouge (conservateur : anhydride sulfureux (SULFITES)), eau, MOUTARDE (eau, graines de MOUTARDE, vinaigre, sel, conservateur : SULFITE acide de sodium, sel, épices, épaississants : gomme xanthane - gomme guar)], viande cuite de bœuf 16% (viande bovine française, bouillon, épices), cornichons (origine FRANCE), oignons, persil, sel de Guérande.
    Allergens: Mustard, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E220 - Sulphur dioxide

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

  • E222 - Sodium bisulphite

    Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:viande-cuite-de-boeuf

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Pomme de terre 52%, vinaigrette (huile de colza, vinaigre d'alcool, vinaigre de vin rouge (conservateur (anhydride sulfureux (SULFITES))), eau, MOUTARDE (eau, graines de MOUTARDE, vinaigre, sel, conservateur (SULFITE acide de sodium), sel, épices, épaississants (gomme xanthane), gomme guar)), viande cuite de bœuf 16% (viande bovine française, bouillon, épices), cornichons, oignons, persil, sel de Guérande
    1. Pomme de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 52 - percent: 52 - percent_max: 52
    2. vinaigrette -> en:vinaigrette - vegan: ignore - vegetarian: ignore - percent_min: 16 - percent_max: 32
      1. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 3.2 - percent_max: 32
      2. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16
      3. vinaigre de vin rouge -> en:red-wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.6666666666667
        1. conservateur -> en:preservative - percent_min: 0 - percent_max: 10.6666666666667
          1. anhydride sulfureux -> en:e220 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.6666666666667
            1. SULFITES -> en:sulfite - percent_min: 0 - percent_max: 10.6666666666667
      4. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
      5. MOUTARDE -> en:mustard - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4
        1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4
        2. graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
        3. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.13333333333333
        4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
        5. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.28
          1. SULFITE acide de sodium -> en:e222 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.28
        6. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.06666666666667
        7. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.914285714285714
        8. épaississants -> en:thickener - percent_min: 0 - percent_max: 0.8
          1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
        9. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.711111111111111
    3. viande cuite de bœuf -> fr:viande-cuite-de-boeuf - percent_min: 16 - percent: 16 - percent_max: 16
      1. viande bovine française -> en:beef - labels: en:french-beef - vegan: no - vegetarian: no - percent_min: 5.33333333333333 - percent_max: 16
      2. bouillon -> en:broth - percent_min: 0 - percent_max: 8
      3. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.33333333333333
    4. cornichons -> en:gherkin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16
    5. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.6666666666667
    6. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
    7. sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4

    • en:meat -> en:meat

    • en:beef -> en:beef

Nutrition

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    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)
    • Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.2, rounded value: 3.2)

    Negative points: 9

    • Energy: 2 / 10 (value: 715, rounded value: 715)
    • Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)
    • Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 4 (9 - 5)

    Nutri-Score: C

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    Sugars in low quantity (1.3%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (1.5%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Potato salads
    Energy 715 kj
    (172 kcal)     		+12%
    Fat 13 g +25%
    Saturated fat 1.8 g +62%
    Carbohydrates 6 g -43%
    Sugars 1.3 g -28%
    Fiber 1.1 g -30%
    Proteins 6.9 g +124%
    Salt 1.5 g +47%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.2 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by stagequalite
Last edit of product page on by fix-serving-size-bot.
Product page also edited by assatadiet, bredial, kiliweb, packbot, quechoisir, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhV2Dd7E_Gr_Oz7iuUC1l_vfDIHXbYhCzbfzbqs, yuka.sY2b0xO6T85zoF3NwEKvllQZAsDUjSOeKgzQiU2Z74uzHqPJO-8i_o_lLKs.

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