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Salade celtique - Tout Feu Tout Frais - 500g

Salade celtique - Tout Feu Tout Frais - 500g

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Barcode: 3700520501052 (EAN / EAN-13)

Common name: Salade chou blanc, carottes, oignon

Quantity: 500g

Packaging: Plastic, Fresh, Tray

Brands: Tout Feu Tout Frais, Brédial

Categories: Meals, Prepared salads, Salads

Labels, certifications, awards: No artificial flavors, No gluten, No additives, No colorings, No preservatives, Without sulfites, fr:Végétarienne

Manufacturing or processing places: Bretagne

EMB code: FR 29.160.020 CE - Plabennec (Finistère, France)

Countries where sold: France

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Health

Ingredients

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    20 ingredients


    French: Chou blanc émincé 40 %, sauce coleslaw [eau, fromage blanc à 20% de matière grasse 23.6% (lait demi-écrémé pasteurisé, ferments lactiques), huile de colza, vinaigre, moutarde (eau, graines de moutarde, vinaigre, sel), jaune d'œuf, sel, amidon de maïs, épaississant gomme xanthane], carottes râpées 24 %, oignons 6 %.
    Allergens: Eggs, Milk, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:sauce-coleslaw, fr:fromage-blanc-a-20-de-matiere-grasse

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Pasteurized semi-skimmed milk, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:sauce-coleslaw, fr:fromage-blanc-a-20-de-matiere-grasse

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Chou blanc 40%, sauce coleslaw (eau, fromage blanc à 20% de matière grasse 23.6% (lait demi-écrémé pasteurisé, ferments lactiques), huile de colza, vinaigre, moutarde (eau, graines de moutarde, vinaigre, sel), jaune d'œuf, sel, amidon de maïs, épaississant (gomme xanthane)), carottes râpées 24%, oignons 6%
    1. Chou blanc -> en:white-cabbage - vegan: yes - vegetarian: yes - percent: 40
    2. sauce coleslaw -> fr:sauce-coleslaw
      1. eau -> en:water - vegan: yes - vegetarian: yes
      2. fromage blanc à 20% de matière grasse -> fr:fromage-blanc-a-20-de-matiere-grasse - percent: 23.6
        1. lait demi-écrémé pasteurisé -> en:pasteurized-semi-skimmed-milk - vegan: no - vegetarian: yes
        2. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes
      3. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      4. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes
      5. moutarde -> en:mustard - vegan: yes - vegetarian: yes
        1. eau -> en:water - vegan: yes - vegetarian: yes
        2. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes
        3. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes
        4. sel -> en:salt - vegan: yes - vegetarian: yes
      6. jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes
      7. sel -> en:salt - vegan: yes - vegetarian: yes
      8. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes
      9. épaississant -> en:thickener
        1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    3. carottes râpées -> fr:carottes-rapees - vegan: yes - vegetarian: yes - percent: 24
    4. oignons -> en:onion - vegan: yes - vegetarian: yes - percent: 6

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 70

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 0 / 5 (value: 1.1, rounded value: 1.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 70, rounded value: 70)

    Negative points: 5

    • Energy: 2 / 10 (value: 707, rounded value: 707)
    • Sugars: 1 / 10 (value: 6.7, rounded value: 6.7)
    • Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
    • Sodium: 1 / 10 (value: 116, rounded value: 116)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 3 (5 - 2)

    Nutri-Score: C

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    Sugars in moderate quantity (6.7%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.29%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Prepared salads
    Energy 707 kj
    (169 kcal)
    +5%
    Fat 15 g +54%
    Saturated fat 1.1 g -27%
    Carbohydrates 7.5 g -32%
    Sugars 6.7 g +115%
    Fiber 0 g -100%
    Proteins 1.1 g -78%
    Salt 0.29 g -69%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 70 %

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by bredial, openfoodfacts-contributors, packbot, quechoisir, stagequalite, yuka.U2Y4YVFMdFltdWtOeTgwa3B6M1M5NHRFbktlTVZ6T21OTFZNSUE9PQ, yuka.U3F3d0lyaGIvL3dYeHRndzFRblJ5dGR1bjRXR2ZVUG5DN01BSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh18UNOEhRjENEb6xHOz28iRFJK0Q_9iwNbEE6o.

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