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Salade à l'Hawaïenne - Tout Feu Tout Frais - 500g

Salade à l'Hawaïenne - Tout Feu Tout Frais - 500g

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Barcode: 3700520501502 (EAN / EAN-13)

Common name: Salade carottes, céleri, ananas, raisins secs

Quantity: 500g

Packaging: Plastic, Fresh, Tray

Brands: Tout Feu Tout Frais, Brédial

Categories: Meals, Prepared salads, Salads

Labels, certifications, awards: No gluten, No artificial flavors, No artificial preservatives, No additives, No colorings, Without sulfites, fr:Végétarienne

Manufacturing or processing places: Bretagne

Traceability code: FR 29.160.020 CE - Plabennec (Finistère, France)

Link to the product page on the official site of the producer: https://www.toutfeu-toutfrais.com/salade...

Countries where sold: France

Matching with your preferences

Health

Ingredients

48 ingredients

: Carotte 24%, CÉLERI 20%, sauce coleslaw [huile de colza, eau,vinaigre, sucre, fromage blanc (10%) (lait) de matière grasse 10% (LAIT), MOUTARDE (eau, graines de MOUTARDE, vinaigre, sel, conservateur: sulfite acide de sodium), jaune d’œuf, sel, épaississants : gomme guar - gomme xathane, colorant : lutéine], mayonnaise [huile de colza, eau, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, acidifiant : E330, antioxygene : disulfite de potassium 'SULFITES), jaune d’œuf, vinaigre d'alcool, sel, saccharose, épaississant : gomme de guar (E412) - gomme xathane (E415) - amidon modifié de pommes (E1414)], ananas 12%, raisin sec.

Allergens: Celery, Eggs, Milk, Mustard, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E1414 - Acetylated distarch phosphate

Additive: E14XX - Modified Starch

Additive: E161b - Lutein

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Ingredient: Colour

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1414 - Acetylated distarch phosphate

E14XX - Modified Starch

E161b - Lutein

E222 - Sodium bisulphite

Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.
Source: Wikipedia

E224 - Potassium metabisulphite

Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Oil and fat

Non-vegan
Non-vegan ingredients: Fromage blanc, Egg yolk, Egg yolk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:sauce-coleslaw, Mustard, fr:gomme-xathane, Dijon mustard, fr:disulfite-de-potassium-sulfites, fr:gomme-xathane, fr:amidon-modifie-de-pommes
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Carotte 24%, CÉLERI 20%, sauce coleslaw (huile de colza, eau, vinaigre, sucre, fromage blanc 10%, de matière grasse 10%, MOUTARDE (eau, graines de MOUTARDE, vinaigre, sel, conservateur (sulfite acide de sodium)), jaune d'œuf, sel, épaississants (gomme guar), gomme xathane, colorant (lutéine)), mayonnaise (huile de colza, eau, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, acidifiant (e330), antioxygene (disulfite de potassium 'SULFITES)), jaune d'œuf, vinaigre d'alcool, sel, saccharose, épaississant (gomme de guar (e412)), gomme xathane (e415), amidon modifié de pommes (e1414)), ananas 12%, raisin sec
Carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 24

CÉLERI -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent: 20

sauce coleslaw -> fr:sauce-coleslaw

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent: 10

de matière grasse -> en:oil-and-fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent: 10

MOUTARDE -> en:mustard - ciqual_food_code: 11013

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

conservateur -> en:preservative

sulfite acide de sodium -> en:e222 - vegan: yes - vegetarian: yes

jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

épaississants -> en:thickener

gomme guar -> en:e412 - vegan: yes - vegetarian: yes

gomme xathane -> fr:gomme-xathane

colorant -> en:colour

lutéine -> en:e161b - vegan: yes - vegetarian: yes

mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

acidifiant -> en:acid

e330 -> en:e330 - vegan: yes - vegetarian: yes

antioxygene -> en:antioxidant

disulfite de potassium 'SULFITES -> fr:disulfite-de-potassium-sulfites

jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

saccharose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

épaississant -> en:thickener

gomme de guar -> en:e412 - vegan: yes - vegetarian: yes

e412 -> en:e412 - vegan: yes - vegetarian: yes

gomme xathane -> fr:gomme-xathane

e415 -> en:e415 - vegan: yes - vegetarian: yes

amidon modifié de pommes -> fr:amidon-modifie-de-pommes

e1414 -> en:e1414 - vegan: yes - vegetarian: yes

ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent: 12

raisin sec -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 79
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 0 / 5 (value: 1.1, rounded value: 1.1)

Fiber: 2 / 5 (value: 2, rounded value: 2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 79, rounded value: 79)

Negative points: 6

Energy: 2 / 10 (value: 953, rounded value: 953)

Sugars: 2 / 10 (value: 13, rounded value: 13)

Saturated fat: 1 / 10 (value: 1.4, rounded value: 1.4)

Sodium: 1 / 10 (value: 128, rounded value: 128)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (18%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (13%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.32%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Salads
Energy	953 kj (230 kcal)	+56%
Fat	18 g	+109%
Saturated fat	1.4 g	+4%
Carbohydrates	15 g	+47%
Sugars	13 g	+342%
Fiber	2 g	+10%
Proteins	1.1 g	-76%
Salt	0.32 g	-62%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	79 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place
PLABENNEC - France

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on April 24, 2018, 7:30:19 PM CEST by kiliweb
Last edit of product page on February 11, 2022, 1:20:40 AM CET by packbot.
Product page also edited by bredial, openfoodfacts-contributors, quechoisir, stagequalite, yuka.R0owWUNLRXFoUDRLcE50bXBnM2J4ZDVTNk1LRFRXR3dEOGNXSVE9PQ.

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Salade à l'Hawaïenne - Tout Feu Tout Frais - 500g