arrow_upward

Salade celtique - Tout feu tout frais - 200g

Salade celtique - Tout feu tout frais - 200g

This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you! ×

Barcode: 3700520502127 (EAN / EAN-13)

Common name: Salade chou blanc, carottes, oignon

Quantity: 200g

Packaging: Plastic, Fresh, Tray

Brands: Tout feu tout frais, Brédial

Categories: Meals, Prepared salads, Salads

Labels, certifications, awards: Vegetarian, No artificial flavors, No artificial preservatives, No additives, Without sulfites

Manufacturing or processing places: Bretagne

EMB code: FR 29.160.020 CE - Plabennec (Finistère, France)

Link to the product page on the official site of the producer: https://www.toutfeu-toutfrais.com/salade...

Countries where sold: France

Matching with your preferences

Health

Ingredients

23 ingredients

French: Chou blanc émincé 40 %, sauce coleslaw [huile de colza, eau,vinaigre, sucre, fromage blanc (10%) ( LAIT), MOUTARDE (eau, graines de MOUTARDE, vinaigre, sel,conservateur : SULFITE acide de sodium) ,jaune d'OEUF, sel, épaississants : gomme guar-gomme xanthane, colrant : lutéine], carottes rapées 24%, oignons 6%.

Allergens: Eggs, Milk, Mustard, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E161b - Lutein

Additive: E412 - Guar gum

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E161b - Lutein

E222 - Sodium bisulphite

Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.
Source: Wikipedia

E412 - Guar gum

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:sauce-coleslaw, fr:gomme-guar-gomme-xanthane, fr:colrant
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Fromage blanc, Milk, Egg yolk
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: fr:sauce-coleslaw, fr:gomme-guar-gomme-xanthane, fr:colrant
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Chou blanc 40%, sauce coleslaw (huile de colza, eau, vinaigre, sucre, fromage blanc 10% (LAIT), MOUTARDE (eau, graines de MOUTARDE, vinaigre, sel, conservateur (SULFITE acide de sodium)), jaune d'OEUF, sel, épaississants (gomme guar-gomme xanthane), colrant (lutéine)), carottes rapées 24%, oignons 6%
Chou blanc -> en:white-cabbage - vegan: yes - vegetarian: yes - percent: 40

sauce coleslaw -> fr:sauce-coleslaw

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

eau -> en:water - vegan: yes - vegetarian: yes

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes

sucre -> en:sugar - vegan: yes - vegetarian: yes

fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - percent: 10

LAIT -> en:milk - vegan: no - vegetarian: yes

MOUTARDE -> en:mustard - vegan: yes - vegetarian: yes

eau -> en:water - vegan: yes - vegetarian: yes

graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes

conservateur -> en:preservative

SULFITE acide de sodium -> en:e222 - vegan: yes - vegetarian: yes

jaune d'OEUF -> en:egg-yolk - vegan: no - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes

épaississants -> en:thickener

gomme guar-gomme xanthane -> fr:gomme-guar-gomme-xanthane

colrant -> fr:colrant

lutéine -> en:e161b - vegan: yes - vegetarian: yes

carottes rapées -> fr:carottes-rapees - vegan: yes - vegetarian: yes - percent: 24

oignons -> en:onion - vegan: yes - vegetarian: yes - percent: 6

Nutrition

Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 70
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 0 / 5 (value: 1.1, rounded value: 1.1)

Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 70, rounded value: 70)

Negative points: 5

Energy: 2 / 10 (value: 699, rounded value: 699)

Sugars: 1 / 10 (value: 6.7, rounded value: 6.7)

Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)

Sodium: 1 / 10 (value: 116, rounded value: 116)

The points for proteins are counted because the negative points are less than 11.

Score nutritionnel: 2 (5 - 3)

Nutri-Score: B
→ Learn more about the Nutri-Score

Fat in moderate quantity (15%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (1.1%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in moderate quantity (6.7%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.29%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Salads
Energy	699 kj (169 kcal)	+14%
Fat	15 g	+73%
Saturated fat	1.1 g	-19%
Carbohydrates	7.5 g	-26%
Sugars	6.7 g	+129%
Fiber	1.9 g	+4%
Proteins	1.1 g	-76%
Salt	0.29 g	-66%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	70 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Packaging with a medium impact

Tray (Plastic)

Transportation

Manufacturing or processing place

PLABENNEC - France

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Data sources

Product added on January 4, 2019 at 1:17:25 PM CET by kiliweb
Last edit of product page on February 11, 2022 at 1:24:17 AM CET by packbot.
Product page also edited by bredial, openfoodfacts-contributors, quechoisir, stagequalite, yuka.ZHFvdEZiOE9nUE1rdWZReTFScmswYzlUeEtDMlFGMk1JZG9KSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Salade celtique - Tout feu tout frais - 200g