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Coffre Collection Decouverte - Belledonne

Coffre Collection Decouverte - Belledonne

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Barcode: 3700531211025 (EAN / EAN-13)

Brands: Belledonne

Labels, certifications, awards: Fair trade, Organic

Countries where sold: France

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Health

Nutrition

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    Nutri-Score UNKNOWN

    Missing category
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    Could you add the information needed to compute the Nutri-Score? Add a category

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,330 kj
    (557 kcal)
    Fat 37 g
    Saturated fat 18 g
    Carbohydrates 46 g
    Sugars 36 g
    Fiber ?
    Proteins 6.6 g
    Salt 0.1 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 52 %

Ingredients

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    58 ingredients


    : chocolat au de canne beurre de en poudre entier*, masse de cacao*X vanille en poudre?m), praline amande* (15%) (mn.50% de fruits secs) (sucre de canne roux chocolat blanc* (beurre de cacao* v, sucre de canne blond*n lait en poudre entier'), chocolat noir 57%* (masse de sucre de canne beurre de cacaoS(Yl vanille en praliné noisette* (7%) (mn.50% de fruits secs) (sucre de canne roux ; praliné amande noisette* (6%) (min.50% de fruits secs) (sucre de canne roux 'vu, noisette* chocolat noir 74%* (masse de cacao*kll sucre de canne blond*?, beurre de de cacao* A vanille en poudresn), beurre de cacao* 2 crème liquide* (crème de lait*, stabilisant : carraghénanes), lait de coco* (2%) (noix de coco*, eau, gomme de guar), sirop de maïs*, sucre de cann< crêpes dentelles* (farine de hlé*, sucre de canne blanc*, beurre*, poudre de lgit*, malt d'orge', sel), éclats de fèves de cacao*, éclats d'amqnd_es (amandes toastées*, sucre de canne roux* 1 ), dextrose*, noix de coco râpée fine*, café lyophilisé* 2 (0.1%), arôme naturel*, sel. Traces possibles de fruit à coque (noix, noix de cajou), soja, sésame, œuf et arachi#e. *Ingrédients issus de l'agriculture biologique - Ingrédients issus du Commerce Equitable contrôlé par ECOCERT Environnement selon le référentiel ESR (54%de ingrédients d'origine agricole). Origine sucre : Paraguay, origine cacao : Saint Domingye, origine vanille : Madagascar. Plus d'informations sur la démarche équitable disponible sur www.biopartenaire.com - 2 Ingrédients issus du Commerce Equitable A conserver à l'abri de la chaleur et defrhumidité. La température peut modifier l'aspect du chocolat, mais n'altère en aucun cas ses qualités nutritives. FABRIQUÉ PAR PAIN DE BELLEDONNE SAS - 491, ROUTE DES BONS PRÉS - 73110 LA CROIX DE LA ROCHETTE - FRANCE www.pain-belledonne.cor
    Allergens: Gluten, Milk
    Traces: Eggs, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:chocolat-au-de-canne-beurre-de-en-poudre-entier, fr:masse-de-cacao-x-vanille-en-poudre-m, fr:praline-amande, fr:mn-50-de-fruits-secs, fr:sucre-de-canne-roux-chocolat-blanc, fr:beurre-de-cacao-v, fr:sucre-de-canne-blond-n-lait-en-poudre-entier, fr:masse-de-sucre-de-canne-beurre-de-cacaos, fr:yl-vanille-en-praline-noisette, fr:mn-50-de-fruits-secs, fr:praline-amande-noisette, fr:sucre-de-canne-roux-vu, fr:noisette-chocolat-noir, fr:masse-de-cacao-kll-sucre-de-canne-blond, fr:beurre-de-de-cacao-a-vanille-en-poudresn, fr:beurre-de-cacao-2-creme-liquide, fr:sucre-de-cann-crepes-dentelles, fr:farine-de-hle, fr:poudre-de-lgit, fr:eclats-d-amqnd-es, fr:sucre-de-canne-roux-1, fr:noix-de-coco-rapee-fine, fr:cafe-lyophilise-2, fr:traces-possibles-de-fruit-a-coque, fr:oeuf-et-arachi-e, fr:controle-par-ecocert-environnement-selon-le-referentiel-esr, fr:2-a-conserver-a-l-abri-de-la-chaleur-et-defrhumidite, fr:la-temperature-peut-modifier-l-aspect-du-chocolat, fr:mais-n-altere-en-aucun-cas-ses-qualites-nutritives, fr:fabrique-par-pain-de-belledonne-sas, fr:491, fr:route-des-bons-pres, fr:73110-la-croix-de-la-rochette, fr:france-www-pain-belledonne-cor

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Cream, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:chocolat-au-de-canne-beurre-de-en-poudre-entier, fr:masse-de-cacao-x-vanille-en-poudre-m, fr:praline-amande, fr:mn-50-de-fruits-secs, fr:sucre-de-canne-roux-chocolat-blanc, fr:beurre-de-cacao-v, fr:sucre-de-canne-blond-n-lait-en-poudre-entier, fr:masse-de-sucre-de-canne-beurre-de-cacaos, fr:yl-vanille-en-praline-noisette, fr:mn-50-de-fruits-secs, fr:praline-amande-noisette, fr:sucre-de-canne-roux-vu, fr:noisette-chocolat-noir, fr:masse-de-cacao-kll-sucre-de-canne-blond, fr:beurre-de-de-cacao-a-vanille-en-poudresn, fr:beurre-de-cacao-2-creme-liquide, fr:sucre-de-cann-crepes-dentelles, fr:farine-de-hle, fr:poudre-de-lgit, fr:eclats-d-amqnd-es, fr:sucre-de-canne-roux-1, fr:noix-de-coco-rapee-fine, fr:cafe-lyophilise-2, fr:traces-possibles-de-fruit-a-coque, fr:oeuf-et-arachi-e, fr:controle-par-ecocert-environnement-selon-le-referentiel-esr, fr:2-a-conserver-a-l-abri-de-la-chaleur-et-defrhumidite, fr:la-temperature-peut-modifier-l-aspect-du-chocolat, fr:mais-n-altere-en-aucun-cas-ses-qualites-nutritives, fr:fabrique-par-pain-de-belledonne-sas, fr:491, fr:route-des-bons-pres, fr:73110-la-croix-de-la-rochette, fr:france-www-pain-belledonne-cor

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : chocolat au de canne beurre de en poudre entier, masse de cacao X vanille en poudre?m, praline amande 15% (mn.50% de fruits secs), sucre de canne roux chocolat blanc (beurre de cacao v, sucre de canne blond n lait en poudre entier), chocolat noir 57%, masse de sucre de canne beurre de cacaoS, Yl vanille en praliné noisette 7% (mn.50% de fruits secs), sucre de canne roux, praliné amande noisette 6% (fruits secs 50%), sucre de canne roux 'vu, noisette chocolat noir 74% (masse de cacao kll sucre de canne blond ?, beurre de de cacao A vanille en poudresn), beurre de cacao 2 crème liquide (crème de lait, stabilisant (carraghénanes)), lait de coco 2% (noix de coco, eau, gomme de guar), sirop de maïs, sucre de cann< crêpes dentelles (farine de hlé, sucre de canne blanc, beurre, poudre de lgit, malt d'orge, sel), éclats de fèves de cacao, éclats d'amqnd_es (amandes, sucre de canne roux 1), dextrose, noix de coco râpée fine, café lyophilisé 2 0.1%, arôme naturel, sel, Traces possibles de fruit à coque (noix, noix de cajou), soja, sésame, œuf et arachi#e, contrôlé par ECOCERT Environnement selon le référentiel ESR, 2 A conserver à l'abri de la chaleur et defrhumidité, La température peut modifier l'aspect du chocolat, mais n'altère en aucun cas ses qualités nutritives, FABRIQUÉ PAR PAIN DE BELLEDONNE SAS, 491, ROUTE DES BONS PRÉS, 73110 LA CROIX DE LA ROCHETTE, FRANCE www.pain-belledonne.cor
    1. chocolat au de canne beurre de en poudre entier -> fr:chocolat-au-de-canne-beurre-de-en-poudre-entier - labels: en:organic
    2. masse de cacao X vanille en poudre?m -> fr:masse-de-cacao-x-vanille-en-poudre-m - labels: en:organic
    3. praline amande -> fr:praline-amande - labels: en:organic - percent: 15
      1. mn.50% de fruits secs -> fr:mn-50-de-fruits-secs
    4. sucre de canne roux chocolat blanc -> fr:sucre-de-canne-roux-chocolat-blanc - labels: en:organic
      1. beurre de cacao v -> fr:beurre-de-cacao-v - labels: en:organic
      2. sucre de canne blond n lait en poudre entier -> fr:sucre-de-canne-blond-n-lait-en-poudre-entier - labels: en:organic
    5. chocolat noir -> en:dark-chocolate - labels: en:organic - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 57
    6. masse de sucre de canne beurre de cacaoS -> fr:masse-de-sucre-de-canne-beurre-de-cacaos
    7. Yl vanille en praliné noisette -> fr:yl-vanille-en-praline-noisette - labels: en:organic - percent: 7
      1. mn.50% de fruits secs -> fr:mn-50-de-fruits-secs
    8. sucre de canne roux -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. praliné amande noisette -> fr:praline-amande-noisette - labels: en:organic - percent: 6
      1. fruits secs -> en:dried-fruits - vegan: yes - vegetarian: yes - percent: 50
    10. sucre de canne roux 'vu -> fr:sucre-de-canne-roux-vu
    11. noisette chocolat noir -> fr:noisette-chocolat-noir - labels: en:organic, en:organic - percent: 74
      1. masse de cacao kll sucre de canne blond ? -> fr:masse-de-cacao-kll-sucre-de-canne-blond - labels: en:organic, en:organic
      2. beurre de de cacao A vanille en poudresn -> fr:beurre-de-de-cacao-a-vanille-en-poudresn - labels: en:organic
    12. beurre de cacao 2 crème liquide -> fr:beurre-de-cacao-2-creme-liquide - labels: en:organic, en:organic
      1. crème de lait -> en:cream - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      2. stabilisant -> en:stabiliser
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    13. lait de coco -> en:coconut-milk - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent: 2
      1. noix de coco -> en:coconut - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. gomme de guar -> en:e412 - vegan: yes - vegetarian: yes
    14. sirop de maïs -> en:corn-syrup - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089
    15. sucre de cann< crêpes dentelles -> fr:sucre-de-cann-crepes-dentelles - labels: en:organic
      1. farine de hlé -> fr:farine-de-hle - labels: en:organic
      2. sucre de canne blanc -> en:white-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. beurre -> en:butter - labels: en:organic - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      4. poudre de lgit -> fr:poudre-de-lgit - labels: en:organic
      5. malt d'orge -> en:malted-barley - vegan: yes - vegetarian: yes
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    16. éclats de fèves de cacao -> en:cocoa-nibs - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
    17. éclats d'amqnd_es -> fr:eclats-d-amqnd-es
      1. amandes -> en:almond - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
      2. sucre de canne roux 1 -> fr:sucre-de-canne-roux-1 - labels: en:organic
    18. dextrose -> en:dextrose - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. noix de coco râpée fine -> fr:noix-de-coco-rapee-fine - labels: en:organic
    20. café lyophilisé 2 -> fr:cafe-lyophilise-2 - labels: en:organic - percent: 0.1
    21. arôme naturel -> en:natural-flavouring - labels: en:organic - vegan: maybe - vegetarian: maybe
    22. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    23. Traces possibles de fruit à coque -> fr:traces-possibles-de-fruit-a-coque
      1. noix -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023
      2. noix de cajou -> en:cashew-nuts - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15055
    24. soja -> en:soya - vegan: yes - vegetarian: yes
    25. sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010
    26. œuf et arachi#e -> fr:oeuf-et-arachi-e
    27. contrôlé par ECOCERT Environnement selon le référentiel ESR -> fr:controle-par-ecocert-environnement-selon-le-referentiel-esr - labels: en:fair-trade
    28. 2 A conserver à l'abri de la chaleur et defrhumidité -> fr:2-a-conserver-a-l-abri-de-la-chaleur-et-defrhumidite - labels: en:fair-trade
    29. La température peut modifier l'aspect du chocolat -> fr:la-temperature-peut-modifier-l-aspect-du-chocolat
    30. mais n'altère en aucun cas ses qualités nutritives -> fr:mais-n-altere-en-aucun-cas-ses-qualites-nutritives
    31. FABRIQUÉ PAR PAIN DE BELLEDONNE SAS -> fr:fabrique-par-pain-de-belledonne-sas
    32. 491 -> fr:491
    33. ROUTE DES BONS PRÉS -> fr:route-des-bons-pres
    34. 73110 LA CROIX DE LA ROCHETTE -> fr:73110-la-croix-de-la-rochette
    35. FRANCE www.pain-belledonne.cor -> fr:france-www-pain-belledonne-cor

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by autorotate-bot, openfoodfacts-contributors, yuka.ZWY4Q01vY1lqK2dtdi9ZTzF3bkkwOU56N1lheVJrNk5kTU03SUE9PQ.

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