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Sooooo menthe – Belledonne – 150 g

Sooooo menthe – Belledonne – 150 g

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Barcode:
3700531211377(EAN / EAN-13)

Quantity: 150 g

Brands: Belledonne

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Dark chocolates, Filled chocolates, Dark chocolate filled with mint confectionery

Labels, certifications, awards: Fair trade, Organic

Stores: L'Éléfàn

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 23/55

    • icon

      Energy

      6/10 points (2279kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      7/15 points (26g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0.18g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 5/10

    • icon

      Fiber

      5/5 points (10.2g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 18 (23 - 5)

      Nutri-Score: D

  • icon

    Nutrition facts


    Nutrition facts Compared to: Dark chocolate filled with mint confectionery
    Energy +16%
    Fat +96%
    Saturated fat +109%
    Carbohydrates -49%
    Sugars -53%
    Fiber +176%
    Proteins +94%
    Salt +711%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Ingredients

  • icon

    22 ingredients


    French: chocolat noir 74%* (masse de sucre de canne blond*@, beurre de poudre de cacao*, vanille en (sucre de canne beurre de en poudre entier*, masse de vanille en crème liquide* (crème de lait*, stabilisant : carraghénanes), sirop de maïs*, beurre de cacao*@, huile essentielle de menthe poivrée* (0,01%). *Ingrédients issus de l'agriculture biologique - @lngrédients issus du Commerce Equitable contrôlé par ECOCERT Environnement selon le référentiel ESR (76 % des ingrédients d'origine agricole). Origine cacao : Saint Domingue, origine sucre : Paraguay, origine vanille : Madagascar. Plus d'informations sur la démarche équitable disponible sur www.biopartenaire.com -@lngrédients issus du Commerce Equitable Traces possibles de gluten, fruits à coqtJe (noix, noix de cajou, noisette et amande), soja, sésame, œuf et arachide.
    Allergens: Eggs, Milk, Nuts, Peanuts, Sesame seeds
    Traces: Eggs, Gluten, Nuts, Peanuts, Sesame seeds, Soybeans
    • Ingredient information


      • Dark chocolate: 74.0%


      • masse-de-sucre-de-canne-blond: 13.9% (estimate)


      • Cocoa butter: 6.1% (estimate)


      • Vanilla: 3.0% (estimate)


      • sucre-de-canne-beurre-de-en-poudre-entier: < 2% (estimate)


      • masse-de-vanille-en-creme-liquide: < 2% (estimate)


      • — Cream: < 2% (estimate)


      • — Stabiliser: < 2% (estimate)


      • —— E407: < 2% (estimate)


      • Corn syrup: < 2% (estimate)


        • What it is: A syrup made from cornstarch, often used to sweeten and thicken processed foods.
        • Types: Light (clear and mildly sweet) and dark (caramel-flavored and less sweet).
        • Concerns:
        • High in fructose, especially in the form of high-fructose corn syrup (HFCS).
        • Linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Corn is very water hungry, which raises concerns about hydric stress
        • Sources: WHO, WWF
      • Cocoa butter: < 2% (estimate)


      • huile-essentielle-de-menthe-poivree: 0.0%


      • lngredients-controle-par-ecocert-environnement-selon-le-referentiel-esr: < 2% (estimate)


      • fruits-a-coqtje: < 2% (estimate)


      • — Walnut: < 2% (estimate)


      • — Cashew nuts: < 2% (estimate)


      • — Hazelnut: < 2% (estimate)


      • — Almond: < 2% (estimate)


      • Soya: < 2% (estimate)


      • Sesame: < 2% (estimate)


      • Egg: < 2% (estimate)


      • Peanut: < 2% (estimate)


Food processing

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:masse-de-sucre-de-canne-blond, fr:sucre-de-canne-beurre-de-en-poudre-entier, fr:masse-de-vanille-en-creme-liquide, fr:huile-essentielle-de-menthe-poivree, fr:lngredients-controle-par-ecocert-environnement-selon-le-referentiel-esr, fr:fruits-a-coqtje

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Cream, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:masse-de-sucre-de-canne-blond, fr:sucre-de-canne-beurre-de-en-poudre-entier, fr:masse-de-vanille-en-creme-liquide, fr:huile-essentielle-de-menthe-poivree, fr:lngredients-controle-par-ecocert-environnement-selon-le-referentiel-esr, fr:fruits-a-coqtje

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: chocolat noir 74%, masse de sucre de canne blond @, beurre de cacao, vanille en, sucre de canne beurre de en poudre entier, masse de vanille en crème liquide (crème de lait, stabilisant (carraghénanes)), sirop de maïs, beurre de cacao @, huile essentielle de menthe poivrée 0.01%, @lngrédients contrôlé par ECOCERT Environnement selon le référentiel ESR, fruits à coqtJe (noix, noix de cajou, noisette, amande), soja, sésame, œuf, arachide
    1. chocolat noir -> en:dark-chocolate – labels: en:organic – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31074 – percent_min: 74 – percent: 74 – percent_max: 74
    2. masse de sucre de canne blond @ -> fr:masse-de-sucre-de-canne-blond – labels: en:organic – percent_min: 1.85714285714286 – percent_max: 25.93
    3. beurre de cacao -> en:cocoa-butter – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 0.01 – percent_max: 24.0828571428571
    4. vanille en -> en:vanilla – vegan: yes – vegetarian: yes – percent_min: 0.01 – percent_max: 12.0714285714286
    5. sucre de canne beurre de en poudre entier -> fr:sucre-de-canne-beurre-de-en-poudre-entier – labels: en:organic – percent_min: 0.01 – percent_max: 8.04761904761905
    6. masse de vanille en crème liquide -> fr:masse-de-vanille-en-creme-liquide – labels: en:organic – percent_min: 0.01 – percent_max: 6.03571428571428
      1. crème de lait -> en:cream – labels: en:organic – vegan: no – vegetarian: yes – ciqual_food_code: 19402 – percent_min: 0 – percent_max: 6.03571428571428
      2. stabilisant -> en:stabiliser – percent_min: 0 – percent_max: 3.01785714285714
        1. carraghénanes -> en:e407 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 3.01785714285714
    7. sirop de maïs -> en:corn-syrup – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31089 – percent_min: 0.01 – percent_max: 4.82857142857143
    8. beurre de cacao @ -> en:cocoa-butter – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 0.01 – percent_max: 4.02380952380952
    9. huile essentielle de menthe poivrée -> fr:huile-essentielle-de-menthe-poivree – labels: en:organic – percent_min: 0.01 – percent: 0.01 – percent_max: 0.01
    10. @lngrédients contrôlé par ECOCERT Environnement selon le référentiel ESR -> fr:lngredients-controle-par-ecocert-environnement-selon-le-referentiel-esr – labels: en:fair-trade – percent_min: 0 – percent_max: 0.01
    11. fruits à coqtJe -> fr:fruits-a-coqtje – percent_min: 0 – percent_max: 0.01
      1. noix -> en:walnut – vegan: yes – vegetarian: yes – ciqual_food_code: 15023 – percent_min: 0 – percent_max: 0.01
      2. noix de cajou -> en:cashew-nuts – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 15055 – percent_min: 0 – percent_max: 0.01
      3. noisette -> en:hazelnut – vegan: yes – vegetarian: yes – ciqual_food_code: 15004 – percent_min: 0 – percent_max: 0.01
      4. amande -> en:almond – vegan: yes – vegetarian: yes – ciqual_food_code: 15041 – percent_min: 0 – percent_max: 0.01
    12. soja -> en:soya – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.01
    13. sésame -> en:sesame – vegan: yes – vegetarian: yes – ciqual_food_code: 15010 – percent_min: 0 – percent_max: 0.01
    14. œuf -> en:egg – vegan: no – vegetarian: yes – ciqual_food_code: 22000 – percent_min: 0 – percent_max: 0.01
    15. arachide -> en:peanut – vegan: yes – vegetarian: yes – ciqual_food_code: 15001 – percent_min: 0 – percent_max: 0.01

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by apetit.
Product page also edited by autorotate-bot, elefan-grenoble, openfoodfacts-contributors, roboto-app, theblues, yuka.UzV0WUhwVmErZklPeGZZMXpobnZwdTlTNDVxWURYbW1GZk1QSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkZ7VeDFiCjCGh3hk1HXyMrUKIP1Ys9u59irbKs, yuka.sY2b0xO6T85zoF3NwEKvlkxBT9TujgCfKBnvon-07cexCY25QMoo5dTmPqs.

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