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Delice framboise myrtilles - Very Veg

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Delice framboise myrtilles - Very Veg

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Barcode: 3700656403626 (EAN / EAN-13)

Brands: Very Veg

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan, IT-BIO-014, AB Agriculture Biologique

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    72 ingredients

    : Boisson au riz et aux algues* [eau, riz*, huile de tournesol*, algues (Cithothamnium Calcareum), se[de merl, prépa - ration de myrtilles noires sauvages* 17 % [myrtilles noires sau - vages* 75% (13% sur total du produit fini), sucre brun*, épaissis - sants : agar agar], sucre brun*, purée de framboises* 6%, corn flakes*(farine de maïs*, sirop de riz*, sel), boisson à base de noix de coco* (noixde coco*, eau), sirop de riz*, tofu* (SOJÀ*, eau, chlorure de magnésium), huile de noix de coco*, Préparation à base de SOJA* [extrait de SOJA* (eau, grains de SOJA* décortiqués) fer - ments], huile de tournesol*, fakinedë riz*, amidon de riz*, fécule de pomme de terre*, épaississants (agar agar, pectine, farine de ca - roube*, gomme de xanthane), agents .levants (monopotassium tartrate, bicarbonate de soude, antiagglomérat : carbonate de cal - de citron*, inuline d'agave*, café instantané*, arôme natu - re/de citron, cannelle*, curcuma*, vanille*. *Ingrédients issus de l'agriculture biologique. Peutcontenirdes traces de NOISETTES et PISTACHES Produit par : ARTE ALIMENTARE - Srl Via M. G. AgnesFô2; )istribué par : CORT#DEL GUSTO - 1191 Route,fiatibh' vw. veryveg.ell}z«
    Allergens: Nuts, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E406 - Agar
    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E336 - Potassium tartrates

    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia

  • E336i - Monopotassium tartrate

    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia

  • E406 - Agar

    Agar: Agar -pronounced , sometimes - or agar-agar is a jelly-like substance, obtained from red algae.Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae, and is released on boiling. These algae are known as agarophytes, and belong to the Rhodophyta -red algae- phylum.Agar has been used as an ingredient in desserts throughout Asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics.The gelling agent in agar is an unbranched polysaccharide obtained from the cell walls of some species of red algae, primarily from tengusa -Gelidiaceae- and ogonori -Gracilaria-. For commercial purposes, it is derived primarily from ogonori. In chemical terms, agar is a polymer made up of subunits of the sugar galactose.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:boisson-au-riz-et-aux-algues, fr:cithothamnium-calcareum, fr:se, fr:de-merl, fr:prepa, fr:ration-de-myrtilles-noires-sauvages, fr:myrtilles-noires-sau, fr:vages, fr:sur-total-du-produit-fini, fr:epaissis, fr:sants, fr:boisson-a-base-de-noix-de-coco, fr:noixde-coco, fr:ments, fr:fakinede-riz, fr:farine-de-ca, fr:roube, fr:monopotassium-tartrate, fr:antiagglomerat, fr:carbonate-de-cal, fr:inuline-d-agave, fr:arome-natu, fr:re, fr:par, fr:arte-alimentare, fr:srl-via-m, fr:g, fr:agnesfo2, fr:istribue-par, fr:cort-del-gusto, fr:1191-route, fr:fiatibh-vw, fr:veryveg-ell-z

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: fr:boisson-au-riz-et-aux-algues, fr:cithothamnium-calcareum, fr:se, fr:de-merl, fr:prepa, fr:ration-de-myrtilles-noires-sauvages, fr:myrtilles-noires-sau, fr:vages, fr:sur-total-du-produit-fini, fr:epaissis, fr:sants, fr:boisson-a-base-de-noix-de-coco, fr:noixde-coco, Iron, fr:ments, fr:fakinede-riz, fr:farine-de-ca, fr:roube, fr:monopotassium-tartrate, fr:antiagglomerat, fr:carbonate-de-cal, fr:inuline-d-agave, fr:arome-natu, fr:re, fr:par, fr:arte-alimentare, fr:srl-via-m, fr:g, fr:agnesfo2, fr:istribue-par, fr:cort-del-gusto, fr:1191-route, fr:fiatibh-vw, fr:veryveg-ell-z

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: fr:boisson-au-riz-et-aux-algues, fr:cithothamnium-calcareum, fr:se, fr:de-merl, fr:prepa, fr:ration-de-myrtilles-noires-sauvages, fr:myrtilles-noires-sau, fr:vages, fr:sur-total-du-produit-fini, fr:epaissis, fr:sants, fr:boisson-a-base-de-noix-de-coco, fr:noixde-coco, Iron, fr:ments, fr:fakinede-riz, fr:farine-de-ca, fr:roube, fr:monopotassium-tartrate, fr:antiagglomerat, fr:carbonate-de-cal, fr:inuline-d-agave, fr:arome-natu, fr:re, fr:par, fr:arte-alimentare, fr:srl-via-m, fr:g, fr:agnesfo2, fr:istribue-par, fr:cort-del-gusto, fr:1191-route, fr:fiatibh-vw, fr:veryveg-ell-z

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Boisson au riz et aux algues (eau, riz, huile de tournesol, algues (Cithothamnium Calcareum), se, de merl, prépa, ration de myrtilles noires sauvages, myrtilles noires sau, vages (sur total du produit fini), sucre brun, épaissis, sants (agar agar)), sucre brun, purée de framboises 6%, corn flakes (farine de maïs, sirop de riz, sel), boisson à base de noix de coco (noixde coco, eau), sirop de riz, tofu (SOJÀ, eau, chlorure de magnésium), huile de noix de coco, Préparation à base de SOJA (SOJA (eau, grains de SOJA), fer, ments), huile de tournesol, fakinedë riz, amidon de riz, fécule de pomme de terre, épaississants (agar agar, pectine, farine de ca, roube, gomme de xanthane), agents .levants (monopotassium tartrate, bicarbonate de soude, antiagglomérat (carbonate de cal), citron, inuline d'agave, café instantané, arôme natu, re, de citron, cannelle, curcuma, vanille, par (ARTE ALIMENTARE), Srl Via M, G, AgnesFô2), istribué par (CORT#DEL GUSTO), 1191 Route, fiatibh' vw, veryveg.ell}z«
    1. Boisson au riz et aux algues -> fr:boisson-au-riz-et-aux-algues - labels: en:organic
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. riz -> en:rice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
      3. huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      4. algues -> en:algae - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984
        1. Cithothamnium Calcareum -> fr:cithothamnium-calcareum
      5. se -> fr:se
      6. de merl -> fr:de-merl
      7. prépa -> fr:prepa
      8. ration de myrtilles noires sauvages -> fr:ration-de-myrtilles-noires-sauvages - labels: en:organic
      9. myrtilles noires sau -> fr:myrtilles-noires-sau
      10. vages -> fr:vages - labels: en:organic
        1. sur total du produit fini -> fr:sur-total-du-produit-fini
      11. sucre brun -> en:caramelised-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      12. épaissis -> fr:epaissis
      13. sants -> fr:sants
        1. agar agar -> en:e406 - vegan: yes - vegetarian: yes - ciqual_food_code: 11084
    2. sucre brun -> en:caramelised-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. purée de framboises -> en:raspberry-puree - labels: en:organic - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13015 - percent: 6
    4. corn flakes -> en:corn-flakes - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
      1. farine de maïs -> en:corn-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
      2. sirop de riz -> en:rice-syrup - labels: en:organic - vegan: yes - vegetarian: yes
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. boisson à base de noix de coco -> fr:boisson-a-base-de-noix-de-coco - labels: en:organic
      1. noixde coco -> fr:noixde-coco - labels: en:organic
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. sirop de riz -> en:rice-syrup - labels: en:organic - vegan: yes - vegetarian: yes
    7. tofu -> en:tofu - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20904
      1. SOJÀ -> en:soya - labels: en:organic - vegan: yes - vegetarian: yes
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. chlorure de magnésium -> en:e511 - vegan: yes - vegetarian: yes
    8. huile de noix de coco -> en:coconut-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    9. Préparation à base de SOJA -> en:soy-preparation - labels: en:organic - vegan: yes - vegetarian: yes
      1. SOJA -> en:soya - labels: en:organic - vegan: yes - vegetarian: yes
        1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. grains de SOJA -> en:soya-bean - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
      2. fer -> en:iron
      3. ments -> fr:ments
    10. huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    11. fakinedë riz -> fr:fakinede-riz - labels: en:organic
    12. amidon de riz -> en:rice-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    13. fécule de pomme de terre -> en:potato-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    14. épaississants -> en:thickener
      1. agar agar -> en:e406 - vegan: yes - vegetarian: yes - ciqual_food_code: 11084
      2. pectine -> en:e440a - vegan: yes - vegetarian: yes
      3. farine de ca -> fr:farine-de-ca
      4. roube -> fr:roube - labels: en:organic
      5. gomme de xanthane -> en:e415 - vegan: yes - vegetarian: yes
    15. agents .levants -> en:raising-agent
      1. monopotassium tartrate -> fr:monopotassium-tartrate
      2. bicarbonate de soude -> en:e500ii - vegan: yes - vegetarian: yes
      3. antiagglomérat -> fr:antiagglomerat
        1. carbonate de cal -> fr:carbonate-de-cal
      4. citron -> en:lemon - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009
      5. inuline d'agave -> fr:inuline-d-agave - labels: en:organic
      6. café instantané -> en:instant-coffee - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 18005
      7. arôme natu -> fr:arome-natu
      8. re -> fr:re
      9. de citron -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009
      10. cannelle -> en:cinnamon - labels: en:organic - vegan: yes - vegetarian: yes
      11. curcuma -> en:turmeric - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
      12. vanille -> en:vanilla - labels: en:organic - vegan: yes - vegetarian: yes
      13. par -> fr:par
        1. ARTE ALIMENTARE -> fr:arte-alimentare
      14. Srl Via M -> fr:srl-via-m
      15. G -> fr:g
      16. AgnesFô2 -> fr:agnesfo2
    16. istribué par -> fr:istribue-par
      1. CORT#DEL GUSTO -> fr:cort-del-gusto
    17. 1191 Route -> fr:1191-route
    18. fiatibh' vw -> fr:fiatibh-vw
    19. veryveg.ell}z« -> fr:veryveg-ell-z

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,284 kj
    (307 kcal)
    Fat 15 g
    Saturated fat 8.7 g
    Carbohydrates 42 g
    Sugars 20 g
    Fiber 0 g
    Proteins 2.2 g
    Salt 0.12 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.2 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, yuka.UXZzQ0c1WUN1ZjRnbU1Zem9pN0x4Y3BYNWFXb2QxN3NEZGNMSVE9PQ.

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