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Farci imperial(saumon et saint jacques) - Le Marin Vendeen

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Farci imperial(saumon et saint jacques) - Le Marin Vendeen

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Barcode: 3760000750165 (EAN / EAN-13)

Brands: Le Marin Vendeen

Labels, certifications, awards: Raised in Norway

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    41 ingredients

    : SAUMON 50,4% dont 22,2% de filet, 19.5% de pulpe et 8.7% de chair (Salmo salar, élevé en Norvège, Irlande, Ecosse, France), Poissons Blancs 23,9% (Pulpe de CABILLAUD 17.4% (Gadus Morhua, péché en Atlantique Nord Est), Filet de COLIN D'ALASKA 6,5% (Theragra Chalcogramma, péché en Océan Pacifique)), ENCORNET GEANT (mollusque) 8.7% (Oosidicus gigas, péche en Océan Pacifique), NOIX DE ST JACQUES 6,9% (Pecten maximus, Chlamys Opercularis péchées en Atlantique Nord), Eau, Fécule de Pomme de Terre, BLANC D'OEUF (correcteur d'acidité: E330), Sel. AROME (Maltodextrine (pomme de terre), arôme (CRUSTACE, POISSON), arôme naturel vin blanc (SULFITES), LACTOSE (lait), épices et aromates (CELERI), amidon modifié (mais), sucre.) Arôme naturel de poivre. Laurier. Echalote, Persil.
    Allergens: Celery, Crustaceans, Eggs, Fish, Milk, Molluscs, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:saumon-50-4-dont-22-2-de-filet, fr:pulpe-et-8-7-de-chair, fr:irlande, fr:ecosse, fr:france, fr:peche-en-atlantique-nord-est, fr:peche-en-ocean-pacifique, fr:oosidicus-gigas, fr:peche-en-ocean-pacifique, fr:chlamys-opercularis-pechees-en-atlantique-nord

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Atlantic salmon, White fish, Cod, Atlantic cod, Alaskan Pollock fillet, Alaska pollock, fr:Calmar géant, Scallop, Great scallop, Egg white, Crustacean, Fish, Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Atlantic salmon, White fish, Cod, Atlantic cod, Alaskan Pollock fillet, Alaska pollock, fr:Calmar géant, Scallop, Great scallop, Crustacean, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : SAUMON 50.4% dont 22.2% de filet, pulpe et 8.7% de chair 19.5% (Salmo salar, Irlande, Ecosse, France), Poissons Blancs 23.9% (CABILLAUD 17.4% (Gadus Morhua, péché en Atlantique Nord Est), Filet de COLIN D'ALASKA 6.5% (Theragra Chalcogramma, péché en Océan Pacifique)), ENCORNET GEANT 8.7%, Oosidicus gigas, péche en Océan Pacifique, NOIX DE ST JACQUES 6.9% (Pecten maximus, Chlamys Opercularis péchées en Atlantique Nord), Eau, Fécule de Pomme de Terre, BLANC D'OEUF (correcteur d'acidité (e330)), Sel, AROME (Maltodextrine (pomme de terre), arôme (CRUSTACE, POISSON), arôme naturel vin blanc, LACTOSE, épices et aromates, amidon modifié (mais), sucre), Arôme naturel de poivre, Laurier, Echalote, Persil
    1. SAUMON 50.4% dont 22.2% de filet -> fr:saumon-50-4-dont-22-2-de-filet
    2. pulpe et 8.7% de chair -> fr:pulpe-et-8-7-de-chair - percent: 19.5
      1. Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
      2. Irlande -> fr:irlande
      3. Ecosse -> fr:ecosse
      4. France -> fr:france
    3. Poissons Blancs -> en:white-fish - vegan: no - vegetarian: no - ciqual_food_code: 26249 - percent: 23.9
      1. CABILLAUD -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043 - percent: 17.4
        1. Gadus Morhua -> en:atlantic-cod - vegan: no - vegetarian: no - ciqual_food_code: 26043
        2. péché en Atlantique Nord Est -> fr:peche-en-atlantique-nord-est
      2. Filet de COLIN D'ALASKA -> en:alaskan-pollock-fillet - vegan: no - vegetarian: no - ciqual_food_code: 26006 - percent: 6.5
        1. Theragra Chalcogramma -> en:alaska-pollock - vegan: no - vegetarian: no - ciqual_food_code: 26006
        2. péché en Océan Pacifique -> fr:peche-en-ocean-pacifique
    4. ENCORNET GEANT -> fr:calmar-geant - vegan: no - vegetarian: no - ciqual_food_code: 10001 - percent: 8.7
    5. Oosidicus gigas -> fr:oosidicus-gigas
    6. péche en Océan Pacifique -> fr:peche-en-ocean-pacifique
    7. NOIX DE ST JACQUES -> en:scallop - vegan: no - vegetarian: no - percent: 6.9
      1. Pecten maximus -> en:great-scallop - vegan: no - vegetarian: no
      2. Chlamys Opercularis péchées en Atlantique Nord -> fr:chlamys-opercularis-pechees-en-atlantique-nord
    8. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    9. Fécule de Pomme de Terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    10. BLANC D'OEUF -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
      1. correcteur d'acidité -> en:acidity-regulator
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    11. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. AROME -> en:flavouring - vegan: maybe - vegetarian: maybe
      1. Maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
        1. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      2. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
        1. CRUSTACE -> en:crustacean - vegan: no - vegetarian: no
        2. POISSON -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
      3. arôme naturel vin blanc -> fr:arome-naturel-de-vin-blanc - vegan: maybe - vegetarian: maybe
      4. LACTOSE -> en:lactose - vegan: no - vegetarian: yes
      5. épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes
      6. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
        1. mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
      7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. Arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe
    14. Laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053
    15. Echalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097
    16. Persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 695 kj
    (166 kcal)
    Fat 10.3 g
    Saturated fat 1.6 g
    Carbohydrates 3.35 g
    Sugars 0 g
    Fiber 0 g
    Proteins 14.9 g
    Salt 0.95 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by vaporous.
Product page also edited by openfoodfacts-contributors, yuka.SExwZU41eGUrc0pWa01BZCswblcvdmR0eTUrMWNudXpBdEFjSVE9PQ.

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