La croquette des Alpages - 170 g

Barcode: 3760004050025 (EAN / EAN-13)

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Product characteristics

Common name: Biscuit de fabrication artisanale

Quantity: 170 g

Packaging: Papier, Film

Brands: La Croquette des Alpages

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Labels, certifications, awards: No preservatives, fr:Sans addition de matières grasses

Manufacturing or processing places: Sté Queyrassine de Pâtisserie, Maison de l'Artisanat, 05350, Château-Ville-Vieille, France

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Aux noisettes (farine de blé, oeufs, sucre, noisettes 20%, raisins secs, arôme de vanille, miel, levure, sel), Aux amandes (farine de blé, oeufs, sucre, amandes 25%, arôme de fleur d'oranger, miel, levure, sel), Au miel (farine de blé, oeufs, sucre, miel toutes fleurs 10%,, miel de châtaignier 5%, amandes, arôme de vanille, levure, sel)

Substances or products causing allergies or intolerances: Eggs, Gluten, Nuts

Ingredients analysis:
Palm oil free Non-vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Comparison to average values of products in the same category:

(12080 products)
(25267 products)
(52882 products)
(64695 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
BiscuitsBiscuits and cakesSweet snacksSnacks
Energy (kJ) ?2,000 kj1,870 kj1,940 kj1,950 kj
Energy (kcal) ?471 kcal433 kcal449 kcal454 kcal
Fat ?20.4 g19.1 g21.1 g21.6 g
Carbohydrates ?64.4 g58.1 g57 g56 g
Proteins ?6.38 g5.91 g6.06 g6.37 g

Product added on by aleene.
Last edit of product page on by kiliweb.
Product page also edited by yuka.R1kwc0F2Zy85dDVSeXNjbSt4L0gxdWxvOVptVVJEL3NOYmN3SVE9PQ.

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