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Sables Bio Crousti Caramel - Bisson

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Sables Bio Crousti Caramel - Bisson

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Barcode: 3760005020362 (EAN / EAN-13)

Brands: Bisson

Labels, certifications, awards: Fair trade, Organic, No palm oil

Countries where sold: France

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Health

Ingredients

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    19 ingredients

    : farine de blé T65 Borsa, beurre frais de baratte (12%), huile de colza, billettes croustillantes (riz blanc* , avoine complète* (gluten), sucre de canne blond% sirop de malt d'orge* (gluten), sel marin), caramel' (3%) (sucre de canne roux*, eau), arôme naturel de caramel*, poudres à lever (bicarbonates d'ammonium et de sodium), sel marin. *Issus de l'agriculture biologique. Issu du Commerce Équitable. Peut contenir destraces de fruits à coque, soja, sésame et lupin.
    Allergens: Gluten, Sesame seeds
    Traces: Lupin, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:farine-de-ble-t65-borsa, fr:beurre-frais-de-baratte, fr:billettes-croustillantes, fr:sucre-de-canne-blond-sirop-de-malt-d-orge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:farine-de-ble-t65-borsa, fr:beurre-frais-de-baratte, fr:billettes-croustillantes, fr:sucre-de-canne-blond-sirop-de-malt-d-orge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:farine-de-ble-t65-borsa, fr:beurre-frais-de-baratte, fr:billettes-croustillantes, fr:sucre-de-canne-blond-sirop-de-malt-d-orge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : farine de blé T65 Borsa, beurre frais de baratte 12%, huile de colza, billettes croustillantes (riz blanc, avoine complète, sucre de canne blond% sirop de malt d'orge, sel marin), caramel 3% (sucre de canne roux, eau), arôme naturel de caramel, poudres à lever (bicarbonates d'ammonium, carbonates de sodium), sel marin, soja, sésame, lupin
    1. farine de blé T65 Borsa -> fr:farine-de-ble-t65-borsa - percent_min: 53.08 - percent_max: 79
    2. beurre frais de baratte -> fr:beurre-frais-de-baratte - percent_min: 12 - percent: 12 - percent_max: 12
    3. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 3 - percent_max: 12
    4. billettes croustillantes -> fr:billettes-croustillantes - percent_min: 3 - percent_max: 12
      1. riz blanc -> en:white-rice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9100 - percent_min: 0.75 - percent_max: 12
      2. avoine complète -> en:wholemeal-oat - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 6
      3. sucre de canne blond% sirop de malt d'orge -> fr:sucre-de-canne-blond-sirop-de-malt-d-orge - labels: en:organic - percent_min: 0 - percent_max: 4
      4. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.48
    5. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 3 - percent: 3 - percent_max: 3
      1. sucre de canne roux -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.5 - percent_max: 3
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.5
    6. arôme naturel de caramel -> en:natural-caramel-flavouring - labels: en:organic - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3
    7. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 3
      1. bicarbonates d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
      2. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    8. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.48
    9. soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.48
    10. sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 0.48
    11. lupin -> en:lupin-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20534 - percent_min: 0 - percent_max: 0.48

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,975 kj
    (472 kcal)
    Fat 17 g
    Saturated fat 7.7 g
    Carbohydrates 71.6 g
    Sugars 17.6 g
    Fiber 2.5 g
    Proteins 6.8 g
    Salt 0.48 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.01 %

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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