Miel de fleurs de Provence - Les Ruchers du Luberon - 500 g
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Barcode: 3760009390904 (EAN / EAN-13)
Common name: Miel de Fleurs de Provence
Quantity: 500 g
Packaging: fr:Pot en verre
Brands: Les Ruchers du Luberon
Categories: Breakfasts, Spreads, Sweet spreads, Bee products, Farming products, Sweeteners, Honeys, Flower honeys, Honeys from France, fr:Miels de Provence
Labels, certifications, awards:
Organic, EU Organic, PGI, AB Agriculture Biologique, Label Rouge
Origin of ingredients: France, fr:Provence
Manufacturing or processing places: Produit et Récolté en Provence
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed culinary ingredients
Elements that indicate the product is in the 2 - Processed culinary ingredients group:
- Category: Honeys
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Honey from the Provence
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: miel de Provence 100%- miel de Provence -> en:honey-from-the-provence - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 100 - percent: 100 - percent_max: 100
Nutrition
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Poor nutritional quality
⚠ ️Warning: the nutrition facts are not specified. They have been estimated from the list of ingredients.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 0.56, rounded value: 0.56)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 14
- Energy: 4 / 10 (value: 1390, rounded value: 1390)
- Sugars: 10 / 10 (value: 79.8, rounded value: 79.8)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 4.11, rounded value: 4.1)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (14 - 0)
Nutri-Score:
Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 92/100)
Category: Honey
Category: Honey
- PEF environmental score: 0.18 (the lower the score, the lower the impact)
- including impact on climate change: 1.24 kg CO2 eq/kg of product
Stage Impact 
Agriculture
77.7 %
Processing
0.0 %
Packaging
10.5 %
Transportation
9.2 %
Distribution
2.6 %
Consumption
0.0 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact Pot Glass Low
Eco-Score for this product
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Impact for this product: A (Score: 109/100)
Product: Miel de fleurs de Provence - Les Ruchers du Luberon - 500 g
Life cycle analysis score: 92
Sum of bonuses and maluses: +17
Final score: 109/100
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
124 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Honey (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
69.9 %
Processing
0.0 %
Packaging
13.8 %
Transportation
14.9 %
Distribution
1.4 %
Consumption
0.0 %
Packaging
-
Packaging with a low impact
-
Packaging parts
Pot (Glass)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by kiliweb
Last edit of product page on by feat.
Product page also edited by doillic, moon-rabbit, openfoodfacts-contributors, packbot, raphael0202, teolemon, yuka.UWJBak40ZzZ1TlFYdTg4UitDcnl3ODRsbDVPc1RVL3Blc0ZQSUE9PQ, yuka.VnYwK05xNHZ1TUFBc2N4djVTSEwyZXd0M3BxbmJWcnJDc29KSVE9PQ, yuka.Ykl0ZElJOWZnc0lidmRnOS9VLy8wKzVzbW9TcWJFS1ZNOGNCSWc9PQ, yuka.ZDQ0YU1mZ3F1ZEJTbU14aTBCUEkzY3N0OTRDZ1pscnBlclEzSVE9PQ.