pain d'épices aux figues - sélection d'Alice - 300 g

Food processing

• 

  Processed foods

  ---

  Elements that indicate the product is in the 3 - Processed foods group:

  • Ingredient: Honey
  • Ingredient: Salt
  • Ingredient: Sugar
  • Category: Sweet snacks

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

• 

  Details of the analysis of the ingredients

  We need your help!

  ---

  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  fr: dont acides gras eaturés 2.4g n a 67.5g 26.7g Glucides dont sucres Protéines Sel 0.5 PAIN D'EPICES aux Figues grédients (Miel 40%), farine de blé, figues 8%, lait, sucre, oeufs, beurre LOT 8 Sas SDRE Zone Artisanale des Poupettes-91580 Villeneuve sur Auvers, Tél (016 Poids ne rine de seigle), épices 0.2%, poudre levante, sel, consommer de préférence avant le 11, 04, 2019

  1. dont acides gras eaturés 2.4g n a 67.5g 26.7g Glucides dont sucres Protéines Sel 0.5 PAIN D'EPICES aux Figues grédients -> fr:dont-acides-gras-eatures-2-4g-n-a-67-5g-26-7g-glucides-dont-sucres-proteines-sel-0-5-pain-d-epices-aux-figues-gredients - percent_min: 40 - percent_max: 40
     1. Miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 40 - percent: 40 - percent_max: 40
  2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 10.9151515151515 - percent_max: 40
  3. figues -> en:fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13012 - percent_min: 8 - percent: 8 - percent_max: 8
  4. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 1.09090909090909 - percent_max: 8
  5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.4 - percent_max: 8
  6. oeufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0.2 - percent_max: 8
  7. beurre LOT 8 Sas SDRE Zone Artisanale des Poupettes-91580 Villeneuve sur Auvers -> fr:beurre-lot-8-sas-sdre-zone-artisanale-des-poupettes-91580-villeneuve-sur-auvers - percent_min: 0.2 - percent_max: 8
  8. Tél -> fr:tel - percent_min: 0.2 - percent_max: 7.88484848484848
     1. 016 Poids ne rine de seigle -> fr:016-poids-ne-rine-de-seigle - percent_min: 0.2 - percent_max: 7.88484848484848
  9. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
  10. poudre levante -> en:raising-agent - percent_min: 0 - percent_max: 0.2
  11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2
  12. consommer de préférence avant le 11 -> fr:consommer-de-preference-avant-le-11 - percent_min: 0 - percent_max: 0.2
  13. 04 -> fr:04 - percent_min: 0 - percent_max: 0.2
  14. 2019 -> fr:2019 - percent_min: 0 - percent_max: 0.2

• 

  Nutrition facts

  ---

  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Gingerbreads
  Fat	?
  Saturated fat	?
  Carbohydrates	?
  Sugars	?
  Fiber	?
  Proteins	?
  Salt	?
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	8 %

Carbon footprint

• 

  Equal to driving 0.9 km in a petrol car

  169 g CO² per 100g of product

  ---

  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gingerbread (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	61.5 %
  Processing	11.8 %
  Packaging	17.1 %
  Transportation	8.5 %
  Distribution	1.2 %
  Consumption	0.0 %

Packaging

• 

  Packaging with a medium impact

  ---

  • Packaging parts

    ---

    

    Packet
    

    ---

  • Packaging materials

    ---

    Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

• 

  Origins of ingredients

  Missing origins of ingredients information

  ---

  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
  If you are the manufacturer of this product, you can send us the information with our free platform for producers.

  Add the origins of ingredients for this product Add the origins of ingredients for this product