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Pâte à tartiner noisettes grillées - Karéléa - 400 g

Pâte à tartiner noisettes grillées - Karéléa - 400 g

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Some of the data for this product has been provided directly by the manufacturer Léa Nature.

Barcode:
3760020506605(EAN / EAN-13)

Common name: Pâte à tartiner aux noisettes et cacao maigre, avec édulcorant.

Quantity: 400 g

Packaging: Plastic, Jar, fr:Conteneur

Brands: Karéléa, Léa Nature

Categories: Breakfasts, Spreads, Sweet spreads, fr:Pâtes à tartiner, Hazelnut spreads, Chocolate spreads, Cocoa and hazelnuts spreads

Labels, certifications, awards: Low or no sugar, No added sugar, No palm oil

Stores: Cora, Magasins U, carrefour.fr

Countries where sold: France, Guadeloupe

Matching with your preferences

Health

Nutrition

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    Nutri-Score D

    Poor nutritional quality
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 13/55

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      Calories

      5/10 points (1969kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      2/15 points (8.1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.2g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (2.8g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 13 (13 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cocoa and hazelnuts spreads
    Energy 1,969 kj
    (476 kcal)
    -14%
    Fat 34 g -
    Saturated fat 6.1 g -16%
    Carbohydrates 53 g +3%
    Sugars 8.1 g -83%
    Polyols (sugar alcohols) 44 g +28%
    Fiber 2.8 g -27%
    Proteins 5.6 g -13%
    Salt 0.2 g +89%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 10 % -41%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10 %

Ingredients

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    11 ingredients


    sweetener: maltitols, sunflower oil, hazelnuts (10%), lean cocoa powder (6,5%), whey powder (milk), skim milk powder, vegetable fats (cocoa butter, coconut fat), emulsifier: lecithins, natural vanilla flavor
    Allergens: Milk, Nuts
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E965 - Maltitol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Sweetener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E965 - Maltitol


    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whey powder, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Édulcorant (maltitols), huile de tournesol, NOISETTES 10%, cacao maigre en poudre 6.5%, lactosérum en poudre, poudre de LAIT écrémé, beurre de cacao, émulsifiant (lécithines), arôme naturel de vanille
    1. Édulcorant -> en:sweetener - percent_min: 11.1111111111111 - percent_max: 73.5
      1. maltitols -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 11.1111111111111 - percent_max: 73.5
    2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 10 - percent_max: 41.75
    3. NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 10 - percent: 10 - percent_max: 10
    4. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 6.5 - percent: 6.5 - percent_max: 6.5
    5. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 6.5
    6. poudre de LAIT écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 6.5
    7. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 6.5
    8. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 6.5
      1. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.5
    9. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A conserver à l'abri de la chaleur et de l'humidité (température idéale : 18-22°C). Ne pas mettre au réfrigérateur. A consommer de préférence avant le et N° de lot : voir sur le couvercle.

Customer service: Service Relation Consommateurs, SERVICE RELATIONS CONSOMMATEURS

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