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Sushi Bix CHIYODA - Natsu

Sushi Bix CHIYODA - Natsu

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Barcode: 3760022333377 (EAN / EAN-13)

Brands: Natsu

Labels, certifications, awards: Do not freeze

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    87 ingredients


    : Sushi : 79 % préparation de riz (riz cuit [eau, riz, huile de tournesol], sirop de fructose-glucose, vinaigre d'alcool, sel, vinaigre de riz, correcteur d'acidité : acétate de sodium % saumon cru (poisson), 3,4 % saumon cuit (poisson , 2,5 % fromage rois (lait, crème [lait], ferments lactiques, présure, se graines de sésames grillées, nori (algue séchée), % concombre, poivron vert, poivron rouge, 09 % sauce aigre-douce (eau, sucre, sirop de glucose, jus concentré d'ananas, purée de tomates amidon de maïs modifié, acidifiant : acide acétjque; sel, colorant : extrait de paprika, carotine; stabilisant : xanthane [blé, soio]ìl aneth, mayonnaise (huile de colza, jaune d'œuf*, eau, vinaigre d'alcoo , graines de moutarde, sucre, sel, épices), 0,1 % sauce épicée (poivrons rouges, eau, piment fort, vinaigre d'alcool, concentré de tomate, sucre, amidon modifié de maïs, sel/ persil), flocons de piment rouge, sel. Oignons frits : 75 % oignons, huile de palme, farine de blé, sel. Sauce solo : eau, 19 % graines de soja, blé, sel. Préparation ou wasobi : poudre de raifort, humectant : sorbitol, eau, 15 % wasabi, huile de soja, sirop de glucose, sel, poudre de feuilles de wasabi, acidifiant : acide citrique.fissu de poules élevées en plein air. Peut contenir des traces de crustacés. Ne pas congeler. Saumon (Salmo salar) élévé en aquaculture en Norvège ou Chili.
    Allergens: Eggs, Fish, Gluten, Milk, Mustard
    Traces: Crustaceans, Fish

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E415 - Xanthan gum
    • Additive: E420 - Sorbitol
    • Ingredient: Colour
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E262i - Sodium acetate


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: fr:Saumon cuit, Fish, Milk, Cream, Egg yolk, Salmon, Atlantic salmon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Saumon cuit, Fish, Salmon, Atlantic salmon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sushi (préparation de riz 79%, riz cuit, eau), riz, huile de tournesol, sirop de fructose-glucose, vinaigre d'alcool, sel, vinaigre de riz, correcteur d'acidité (acétate de sodium % saumon cru), saumon cuit 3.4%, poisson, fromage rois 2.5%, lait, crème, ferments lactiques, présure, se graines de sésames grillées, nori (algue), % concombre, poivron vert, poivron rouge, sauce aigre-douce 9%, eau, sucre, sirop de glucose, jus concentré d'ananas, purée de tomates amidon de maïs modifié, acidifiant (acide acétjque), sel, colorant (extrait de paprika), carotine, stabilisant (xanthane, blé), soio]ìl aneth, mayonnaise (huile de colza, jaune d'œuf, eau, vinaigre d'alcoo, graines de moutarde, sucre, sel, épices), sauce épicée 0.1% (poivrons rouges, eau, piment fort, vinaigre d'alcool, concentré de tomate, sucre, amidon modifié de maïs, sel, persil), piment rouge, sel, Oignons (oignons 75%), huile de palme, farine de blé, sel, Sauce solo (eau), graines de soja 19%, blé, sel, Préparation et wasobi (raifort), humectant (sorbitol), eau, wasabi 15%, huile de soja, sirop de glucose, sel, poudre de feuilles de wasabi, acidifiant (acide citrique.fissu de poules élevées en plein air, Saumon (Salmo salar), élévé en aquaculture en Norvège et Chili)
    1. Sushi -> fr:sushi
      1. préparation de riz -> fr:preparation-de-riz - percent: 79
      2. riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    4. sirop de fructose-glucose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    5. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. vinaigre de riz -> en:rice-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    8. correcteur d'acidité -> en:acidity-regulator
      1. acétate de sodium % saumon cru -> fr:acetate-de-sodium-saumon-cru
    9. saumon cuit -> fr:saumon-cuit - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 3.4
    10. poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
    11. fromage rois -> fr:fromage-rois - percent: 2.5
    12. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    13. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    14. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes
    15. présure -> en:rennet - vegan: maybe - vegetarian: maybe
    16. se graines de sésames grillées -> fr:se-graines-de-sesames-grillees
    17. nori -> en:nori - vegan: yes - vegetarian: yes - ciqual_food_code: 20987
      1. algue -> en:algae - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984
    18. % concombre -> en:cucumber - vegan: yes - vegetarian: yes
    19. poivron vert -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085
    20. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
    21. sauce aigre-douce -> en:sweet-and-sour-sauce - vegan: maybe - vegetarian: maybe - percent: 9
    22. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    23. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    25. jus concentré d'ananas -> fr:jus-concentre-d-ananas
    26. purée de tomates amidon de maïs modifié -> fr:puree-de-tomates-amidon-de-mais-modifie
    27. acidifiant -> en:acid
      1. acide acétjque -> fr:acide-acetjque
    28. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    29. colorant -> en:colour
      1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes
    30. carotine -> fr:carotine
    31. stabilisant -> en:stabiliser
      1. xanthane -> en:e415 - vegan: yes - vegetarian: yes
      2. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    32. soio]ìl aneth -> fr:soio-il-aneth
    33. mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054
      1. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      2. jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. vinaigre d'alcoo -> fr:vinaigre-d-alcoo
      5. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. épices -> en:spice - vegan: yes - vegetarian: yes
    34. sauce épicée -> fr:sauce-epicee - percent: 0.1
      1. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. piment fort -> en:hot-chili-peppers - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      4. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      5. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    35. piment rouge -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    36. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    37. Oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 75
    38. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    39. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    40. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    41. Sauce solo -> fr:sauce-solo
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    42. graines de soja -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 19
    43. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    44. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    45. Préparation et wasobi -> fr:preparation-et-wasobi
      1. raifort -> en:horseradish - vegan: yes - vegetarian: yes - ciqual_food_code: 11016
    46. humectant -> en:humectant
      1. sorbitol -> en:e420 - vegan: yes - vegetarian: yes
    47. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    48. wasabi -> en:wasabi - vegan: yes - vegetarian: yes - percent: 15
    49. huile de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
    50. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    51. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    52. poudre de feuilles de wasabi -> fr:poudre-de-feuilles-de-wasabi
    53. acidifiant -> en:acid
      1. acide citrique.fissu de poules élevées en plein air -> fr:acide-citrique-fissu-de-poules-elevees-en-plein-air
      2. Saumon -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
        1. Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
      3. élévé en aquaculture en Norvège et Chili -> fr:eleve-en-aquaculture-en-norvege-et-chili

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 745 kj
    (178 kcal)
    Fat 6.8 g
    Saturated fat 2.4 g
    Carbohydrates 22 g
    Sugars 6.8 g
    Fiber 1.9 g
    Proteins 6.5 g
    Salt 1.8 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 19 %
    Carbon footprint from meat or fish 22.1 g

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, yuka.UktjRlNiWWRpOEVRbHZZbTFETDUrTXdwMnMvNVhuaUxFc1V4SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.