fourme d'Ambert AOP - 220g

Barcode: 3760038278143(EAN / EAN-13)

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Product characteristics


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Ingrédients Lait (origine France) pasteurisé de vache. sel, présure, ferments (dont lait), pénicillium Roqueforti. Fabriqué par SFL 63980 FOURNOLS Energie (pour 100g) 1480 kJ,

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Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

Comparison to average values of products in the same category:

(215 products)
(821 products)
(1117 products)
(8415 products)
(39658 products)
(58421 products)
(58925 products)
(77518 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Fourme d'Ambert cheese from cow's milk French blue-veined cheeses Blue-veined cheeses French cheeses Cheeses Fermented milk products Fermented foods Dairies
Energy (kJ) ?
Energy (kcal) ?
Fat ?
Carbohydrates ?
Proteins ?


Recycling instructions and/or packaging information:

Product added on by bere85
Last edit of product page on by sebleouf.
Product page also edited by openfoodfacts-contributors, roboto-app, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.