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8 Pains au lait frais Bio à la farine complète 280g – la boulangère – 280 g

8 Pains au lait frais Bio à la farine complète 280g – la boulangère – 280 g

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Some of the data for this product has been provided directly by the manufacturer LA BOULANGERE & Co.

Barcode:
3760049798616(EAN / EAN-13)

Common name: 8 pains au lait frais pasteurise et à la farine complète issus de l'agriculture biologique

Quantity: 280 g

Packaging: Bag, fr:Film en plastique

Brands: la boulangère

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Sweet snacks, Sweet pastries and pies, Breads, Viennoiseries, Milk bread rolls

Labels, certifications, awards: Fair trade, Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Nutriscore, Nutriscore Grade B, AB Agriculture Biologique, Agri-Éthique France
EU Organic AB Agriculture Biologique

Manufacturing or processing places: France

Traceability code: 122-239

Stores: carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 12/55

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      Energy

      4/10 points (1507kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      3/15 points (11g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      4/20 points (0.9g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 2/10

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      Fiber

      2/5 points (4.2g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 10 (12 - 2)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (35 g (1 pain au lait de 35 g environ))
    Compared to: Milk bread rolls
    Energy 1,507 kj
    (359 kcal)
    527 kj
    (126 kcal)
    +3%
    Fat 13 g 4.55 g +17%
    Saturated fat 1.2 g 0.42 g -65%
    Carbohydrates 49 g 17.1 g -6%
    Sugars 11 g 3.85 g -11%
    Fiber 4.2 g 1.47 g +84%
    Proteins 9.4 g 3.29 g +7%
    Salt 0.9 g 0.315 g -11%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 35 g (1 pain au lait de 35 g environ)

Ingredients

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    18 ingredients


    whole wheat flour 31%, wheat flour 21.5%, whole eggs 12.5% brown sugar, rapeseed oil, sourdough (water, yeast, rye and malted wheat flours), skim milk powder 2.3%, yeast, wheat gluten, salt, vanilla extract, natural flavor (contains alcohol)
    Allergens: Eggs, Gluten, Milk
    Traces: Soybeans
    • Ingredient information


      • Whole wheat flour: 34.2% (estimate)


      • Wheat flour: 21.1% (estimate)


      • Whole egg: 16.7% (estimate)


      • Unrefined cane sugar: 9.4% (estimate)


      • Sunflower oil: 9.4% (estimate)


      • Skimmed milk: 7.9%


      • Sourdough: < 2% (estimate)


      • — Water: < 2% (estimate)


      • — Wheat flour: < 2% (estimate)


      • — Rye sourdough: < 2% (estimate)


      • — Yeast: < 2% (estimate)


      • Wheat gluten: < 2% (estimate)


      • Yeast: < 2% (estimate)


      • Salt: < 2% (estimate)


      • Natural vanilla flavouring: < 2% (estimate)


      • — Alcohol: < 2% (estimate)


      • Vanilla extract: < 2% (estimate)


      • francais: < 2% (estimate)


Food processing

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:francais

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Whole egg, Skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Sourdough, Rye sourdough, fr:francais

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Farine complète de BLÉ, farine de BLÉ, ŒUFS entiers, sucre de canne roux, huile de tournesol, LAIT écrémé 7.9%, levain (eau, farines de BLE, de SEIGLE, levures), GLUTEN DE BLÉ, levure, sel, arôme naturel de vanille (contient alcool), extrait de vanille, français
    1. Farine complète de BLÉ -> en:whole-wheat-flour – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 7.9 – percent_max: 60.5
    2. farine de BLÉ -> en:wheat-flour – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 7.9 – percent_max: 34.2
    3. ŒUFS entiers -> en:whole-egg – labels: en:organic – vegan: no – vegetarian: yes – ciqual_food_code: 22000 – percent_min: 7.9 – percent_max: 25.4333333333333
    4. sucre de canne roux -> en:unrefined-cane-sugar – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 7.9 – percent_max: 11
    5. huile de tournesol -> en:sunflower-oil – labels: en:organic – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 7.9 – percent_max: 11
    6. LAIT écrémé -> en:skimmed-milk – labels: en:organic – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 7.9 – percent: 7.9 – percent_max: 7.9
    7. levain -> en:sourdough – labels: en:organic – percent_min: 0 – percent_max: 7.9
      1. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 7.9
      2. farines de BLE -> en:wheat-flour – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 3.95
      3. de SEIGLE -> en:rye-sourdough – labels: en:fair-trade, en:organic – percent_min: 0 – percent_max: 2.63333333333333
      4. levures -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_max: 1.975
    8. GLUTEN DE BLÉ -> en:wheat-gluten – labels: en:organic – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 7.9
    9. levure -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_max: 7.9
    10. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.9
    11. arôme naturel de vanille -> en:natural-vanilla-flavouring – labels: en:organic – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.9
      1. contient alcool -> en:alcohol – labels: en:organic – vegan: maybe – vegetarian: yes – ciqual_food_code: 1014 – percent_min: 0 – percent_max: 0.9
    12. extrait de vanille -> en:vanilla-extract – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 11065 – percent_min: 0 – percent_max: 0.9
    13. français -> fr:francais – percent_min: 0 – percent_max: 0.9

Environment

Carbon footprint

Packaging

Transportation

Labels

Other information

Conservation conditions: À conserver dans son emballage fermé, dans un endroit sec, à température ambiante.

Customer service: Service Consommateurs, La Boulangère & Co 1 rue du petit bocage CS 40 201 85140 ESSARTS EN BOCAGE

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