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Tourtelle Poireaux - Cyril PINABEL - 130 g

Tourtelle Poireaux - Cyril PINABEL - 130 g

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Barcode: 3760054743366 (EAN / EAN-13)

Quantity: 130 g

Packaging: Tray

Brands: Cyril PINABEL

Categories: Meals, Pizzas pies and quiches, Quiches, Leek quiche

Labels, certifications, awards: Organic, EU Organic, FR-BIO-10, AB Agriculture Biologique, fr:Farine de blé français

Countries where sold: France

Matching with your preferences



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    18 ingredients

    : Garniture 69% :poireaux 25,4%, eau,oeufs, crème, noix de cajou, emmental, amidon de maïs, ail, sel de Guerande, farine de Guar, poivre noir, muscade. pâte brisée 31%: Farine de blé T65, eau, beurre, sel de guerande.
    Allergens: Eggs, Milk, Nuts
    Traces: Gluten, fr:oeuf-lactose-fruits-a-coque-sesame-moutarde-soja-celeri-lupin

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification


  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Non-vegan ingredients: Egg, Cream, Emmental, Butter
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Garniture 69% (poireaux 25.4%), eau, oeufs, crème, noix de cajou, emmental, amidon de maïs, ail, sel de Guerande, farine de Guar, poivre noir, muscade, pâte brisée 31% (Farine de blé T65), eau, beurre, sel de guerande
    1. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 69
      1. poireaux -> en:leek - vegan: yes - vegetarian: yes - percent: 25.4
    2. eau -> en:water - vegan: yes - vegetarian: yes
    3. oeufs -> en:egg - vegan: no - vegetarian: yes
    4. crème -> en:cream - vegan: no - vegetarian: yes
    5. noix de cajou -> en:cashew-nuts - vegan: yes - vegetarian: yes
    6. emmental -> en:emmental - vegan: no - vegetarian: maybe
    7. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes
    8. ail -> en:garlic - vegan: yes - vegetarian: yes
    9. sel de Guerande -> en:salt-from-guerande - vegan: yes - vegetarian: yes
    10. farine de Guar -> en:e412 - vegan: yes - vegetarian: yes
    11. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes
    12. muscade -> en:nutmeg - vegan: yes - vegetarian: yes
    13. pâte brisée -> en:shortcrust-dough - percent: 31
      1. Farine de blé T65 -> fr:farine-de-ble-type-65 - vegan: yes - vegetarian: yes
    14. eau -> en:water - vegan: yes - vegetarian: yes
    15. beurre -> en:butter - vegan: no - vegetarian: yes
    16. sel de guerande -> en:salt-from-guerande - vegan: yes - vegetarian: yes

    • en:wheat-flour -> en:wheat-flour


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    Poor nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 27

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 6.1, rounded value: 6.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 27.5796875, rounded value: 27.6)

    Negative points: 12

    • Energy: 2 / 10 (value: 916, rounded value: 916)
    • Sugars: 0 / 10 (value: 1.2, rounded value: 1.2)
    • Saturated fat: 6 / 10 (value: 6.5, rounded value: 6.5)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 12 (12 - 0)

    Nutri-Score: D

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    Sugars in low quantity (1.2%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (1%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Leek quiche
    Energy 916 kj
    (219 kcal)
    916 kj
    (219 kcal)
    Fat 12.9 g 12.9 g -2%
    Saturated fat 6.5 g 6.5 g -9%
    Carbohydrates 19.5 g 19.5 g -3%
    Sugars 1.2 g 1.2 g -51%
    Fiber ? ?
    Proteins 6.1 g 6.1 g -0%
    Salt 1 g 1 g +13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 27.58 % 27.58 %
Serving size: 100g


Carbon footprint




Data sources

Product added on by kiliweb
Last edit of product page on by alexfauquette.
Product page also edited by florines, openfoodfacts-contributors, packbot, roboto-app, yuka.WmFGWkdwMHR0S2tHeTgwUHhSalR5NGdxLzhDWVFFK3dBdklvSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.