Galettes d'avoine - Brieuc - 150 g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Flavouring

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Flocons d'avoine 28%, beurre 25%, sucre, farine de blé, oeufs, sel, arôme naturel de vanille, BZH-GWISPID MALZENNOÙ KERC'H Aozennoù (malzennoù kerc'h 28% (Frañs)), amann 25% (Breizh), sukr (Frañs), bleud gwinizh (Breizh), vioù (Breizh), holen Gwenrann, frond naturel vanilha, Gallout a ra bezañ elfennoù eus arachidez, frouezhenn gant krogenn, soja, EN-OATMEAL COOKIE Ingredients (rolled oats 28%), butter 25%, sugar, wheat flour, eggs, natural vanilla flavor, Possible traces of peanuts, nuts, soy

  1. Flocons d'avoine -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent: 28
  2. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 25
  3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  4. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
  5. oeufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
  6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  7. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
  8. BZH-GWISPID MALZENNOÙ KERC'H Aozennoù -> fr:bzh-gwispid-malzennou-kerc-h-aozennou
     1. malzennoù kerc'h -> fr:malzennou-kerc-h - percent: 28
        1. Frañs -> fr:frans
  9. amann -> fr:amann - percent: 25
     1. Breizh -> fr:breizh
  10. sukr -> fr:sukr
      1. Frañs -> fr:frans
  11. bleud gwinizh -> fr:bleud-gwinizh
      1. Breizh -> fr:breizh
  12. vioù -> fr:viou
      1. Breizh -> fr:breizh
  13. holen Gwenrann -> fr:holen-gwenrann
  14. frond naturel vanilha -> fr:frond-naturel-vanilha
  15. Gallout a ra bezañ elfennoù eus arachidez -> fr:gallout-a-ra-bezan-elfennou-eus-arachidez
  16. frouezhenn gant krogenn -> fr:frouezhenn-gant-krogenn
  17. soja -> en:soya - vegan: yes - vegetarian: yes
  18. EN-OATMEAL COOKIE Ingredients -> fr:en-oatmeal-cookie-ingredients
      1. rolled oats -> fr:rolled-oats - percent: 28
  19. butter -> fr:butter - percent: 25
  20. sugar -> fr:sugar
  21. wheat flour -> fr:wheat-flour
  22. eggs -> fr:eggs
  23. natural vanilla flavor -> fr:natural-vanilla-flavor
  24. Possible traces of peanuts -> fr:possible-traces-of-peanuts
  25. nuts -> fr:nuts
  26. soy -> fr:soy

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml
  Energy	2,063 kj (493 kcal)
  Fat	26 g
  Saturated fat	16 g
  Carbohydrates	54 g
  Sugars	26 g
  Fiber	?
  Proteins	7.9 g
  Salt	0 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Origins of ingredients with a high impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  Unknown	59 %	High
  France	41 %	Medium