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Riz au Lait & purée de Framboise - Sobreval - 100g

Riz au Lait & purée de Framboise - Sobreval - 100g

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Barcode: 3760074790258 (EAN / EAN-13)

Common name: Riz au lait & purée de framboise

Quantity: 100g

Packaging: Plastic, Fresh, Protective gas

Brands: Sobreval

Categories: Dairies, Desserts, Puddings, Rice puddings

Labels, certifications, awards: Green Dot

Manufacturing or processing places: SOBREVAL - 22270 Jugon Les Lacs - France, France, SOBREVAL, Jugon Les Lacs, 22700, 22700 Jugon Les Lacs

Traceability code: FR 22.084.018 CE - Jugon-les-Lacs (Côtes-d'Armor, France)

Stores: Carrefour Market

Countries where sold: France

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Health

Ingredients

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    8 ingredients


    French: Lait 30%, crème liquide 20% (lait de vache, stabilisant carraghénanes), Framboise 19%, sucre, riz 12,5%
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milk, Single cream, Cow's milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: _Lait_ 30%, crème liquide 20% (_lait_ de vache, stabilisant (carraghénanes)), Framboise 19%, sucre, riz 12.5%
    1. _Lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 30
    2. crème liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 20
      1. _lait_ de vache -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. stabilisant -> en:stabiliser
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    3. Framboise -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 19
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent: 12.5

Nutrition

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Carbon footprint

Packaging

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Data sources

Product added on by ben904
Last edit of product page on by naruyoko.
Product page also edited by jeanbono, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.