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Reblochon de Savoie (22% MG) Bio - Les fruitieres des bornes - 240 g minimum

Product characteristics

Common name: Fromage artisanal de France, de montagne, à pâte pressée non cuite, au lait cru de vache, issu de l'agriculture biologique

Quantity: 240 g minimum

Packaging: Frais, Papier

Brands: Les fruitieres des bornes

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Fresh foods, Cow cheeses, French cheeses, Mountain products, Artisan products, Mountain cheeses, Uncooked pressed cheeses, Unpasteurised cheeses, Artisan cheeses, Reblochon cheese from cow's milk, Aoc-cheeses, Labeled-cheeses

Labels, certifications, awards: Organic, EU Organic, AB Agriculture Biologique, FR-BIO-01

Origin of ingredients: Haute-Savoie, Rhône-Alpes, France, Agriculture France

Manufacturing or processing places: Capt Et Fils Fromagers Depuis 1850 (Les Fruitières des Bornes) - 274 Route de La Muraz - 74930 Arbusigny, Haute-Savoie, Rhône-Alpes

EMB code: FR 74.015.050 CE - Arbusigny (Haute-Savoie, France)

Link to the product page on the official site of the producer: http://www.lesfruitieresdesbornes.com/fr...

Countries where sold: France

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait cru, présure, sel, ferments lactiques.

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil free Non-vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

22 g Fat in high quantity
17 g Saturated fat in high quantity
0 g Sugars in low quantity
1.19 g Salt in moderate quantity

Comparison to average values of products in the same category:

(39 products)
(424 products)
(487 products)
(680 products)
(969 products)
(1045 products)
(2007 products)
(2321 products)
(2344 products)
(7320 products)
(7592 products)
(7954 products)
(37181 products)
(54351 products)
(54806 products)
(72825 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Artisan cheeses Mountain cheeses Reblochon cheese from cow's milk Mountain products Unpasteurised cheeses Artisan products Uncooked pressed cheeses Aoc-cheeses Labeled-cheeses Fresh foods French cheeses Cow cheeses Cheeses Fermented milk products Fermented foods Dairies
Energy (kJ) ?
Energy (kcal) 332 kcal +16% -8% +3% +6% -3% -1% -5% -16% -16% +123% -7% -4% +2% +32% +33% +47%
Energy 1,389 kj
(332 kcal)
+21% -7% +3% +6% -2% -0% -4% -16% -16% +112% -6% -3% +3% +35% +35% +50%
Fat 22 g +2% -25% -18% -4% -21% +93% -21% -33% -33% +146% -24% -21% -14% +21% +22% +39%
- Saturated fat 17 g +16% -15% -10% +10% -9% +326% -12% -21% -21% +305% -13% -8% +2% +45% +47% +67%
Carbohydrates ~ 0 g -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100%
- Sugars ~ 0 g -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100%
Proteins 20 g +27% -12% +1% +12% -9% +158% -13% -21% -21% +159% -12% -11% -0% +35% +36% +71%
Salt 1.19 g +3% -26% -12% -5% -21% +36% -27% +22% +22% +39% -8% -15% -18% +21% +22% +53%
Sodium 0.476 g +3% -26% -12% -5% -21% +36% -27% +22% +22% +39% -8% -15% -18% +21% +22% +53%
Nutrition score - France 14 +12% -10% -2% +4% -5% +12% -10% +4% +4% +199% 0% -2% 0% +41% +42% +59%
Nutri-Score D +12% -10% -2% +4% -5% +12% -10% +4% +4% +199% 0% -2% 0% +41% +42% +59%

Product added on by simonm
Last edit of product page on by roboto-app.
Product page also edited by autorotate-bot, jacob80, kiliweb, manu1400, tacite, tacite-mass-editor.

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