Délice de lentilles corail - Pronatura

Food processing

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  Food processing level unknown

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Ingredients analysis

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  Details of the analysis of the ingredients

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  : lentilles corail 46.6%, carotte 18.6%, huile de tournesol, hempfu 9.3% (de chanvre, eau), lait de coco 5.6%, tahin 3.5%, concentré de tomate, jus de citron, amidon de pomme de terre, sel de mer, gingembre 0.3%, curcuma, céléri, moutarde

  1. lentilles corail -> en:red-lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20535 - percent_min: 46.6 - percent: 46.6 - percent_max: 46.6
  2. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 18.6 - percent: 18.6 - percent_max: 18.6
  3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 9.3 - percent_max: 14.9
  4. hempfu -> fr:hempfu - percent_min: 9.3 - percent: 9.3 - percent_max: 9.3
     1. de chanvre -> en:hemp - vegan: yes - vegetarian: yes - percent_min: 4.65 - percent_max: 9.3
     2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 4.65
  5. lait de coco -> en:coconut-milk - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 5.6 - percent: 5.6 - percent_max: 5.6
  6. tahin -> en:tahini - vegan: yes - vegetarian: yes - ciqual_food_code: 15203 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
  7. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0.3 - percent_max: 3.28
  8. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.3 - percent_max: 2.73333333333333
  9. amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.3 - percent_max: 2.34285714285714
  10. sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0.3 - percent_max: 1.1
  11. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
  12. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.3
  13. céléri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 0.3
  14. moutarde -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.3

Nutrition

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  Missing data to compute the Nutri-Score

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml
  Energy	987 kj (236 kcal)
  Fat	16 g
  Saturated fat	2.8 g
  Carbohydrates	13 g
  Sugars	1.5 g
  Fiber	5.4 g
  Proteins	7.5 g
  Salt	1.1 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	73.995 %

Packaging

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Transportation

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  Origins of ingredients

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Labels

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  AB Agriculture Biologique

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.