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Yaourt Abricot - Ferme du Marais - 125 g

Yaourt Abricot - Ferme du Marais - 125 g

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Barcode: 3760115162006 (EAN / EAN-13)

Common name: Yaourt brassé abricot sans colorant sans ogm arome naturel

Quantity: 125 g

Packaging: Glass, Pot

Brands: Ferme du Marais

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Stirred yogurts, Sweetened yogurts, Apricot yogurts

Labels, certifications, awards: Carbon footprint, Carbon footprint

Origin of ingredients: France, Normandy

Manufacturing or processing places: Fesques

Traceability code: FR 76.262.001 - Fesques (Seine-Maritime, France)

Stores: Auchan

Countries where sold: France

Matching with your preferences

Health

Ingredients

12 ingredients

: lait entier 75.2 %, purée à base de concentré abricot 10.36%, saccharose 6.6%, poudre de lait, sucre, eau, amidon de maîs, arôme naturel d 'abricot, pectine, jus concentré de carotte, ferments lactiques, sorbate de potassium SANS COLORANT SANS OGM arome naturel Nouvelle composition

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E440 - Pectins

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:puree-a-base-de-concentre-abricot, fr:sorbate-de-potassium-sans-colorant-sans-ogm-arome-naturel-nouvelle-composition
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Non-vegan
Non-vegan ingredients: Whole milk, Milk powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:puree-a-base-de-concentre-abricot, fr:sorbate-de-potassium-sans-colorant-sans-ogm-arome-naturel-nouvelle-composition
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: lait entier 75.2%, purée à base de concentré abricot 10.36%, saccharose 6.6%, poudre de lait, sucre, eau, amidon de maîs, arôme naturel d 'abricot, pectine, jus concentré de carotte, ferments lactiques, sorbate de potassium SANS COLORANT SANS OGM arome naturel Nouvelle composition
lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 75.2 - percent: 75.2 - percent_max: 75.2

purée à base de concentré abricot -> fr:puree-a-base-de-concentre-abricot - percent_min: 10.36 - percent: 10.36 - percent_max: 10.36

saccharose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6.6 - percent: 6.6 - percent_max: 6.6

poudre de lait -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0.871111111111112 - percent_max: 6.6

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.155000000000001 - percent_max: 4.52296296296297

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.35347222222222

amidon de maîs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 2.68277777777778

arôme naturel d 'abricot -> en:natural-apricot-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.23564814814815

pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.91626984126984

jus concentré de carotte -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1.67673611111111

ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.49043209876543

sorbate de potassium SANS COLORANT SANS OGM arome naturel Nouvelle composition -> fr:sorbate-de-potassium-sans-colorant-sans-ogm-arome-naturel-nouvelle-composition - percent_min: 0 - percent_max: 1.34138888888889

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Environment

Eco-Score A - Very low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 83/100)

Category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D

PEF environmental score: 0.25 (the lower the score, the lower the impact)
including impact on climate change: 2.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	70.4 %
Processing	11.8 %
Packaging	6.0 %
Transportation	7.4 %
Distribution	3.5 %
Consumption	1.0 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a low impact

Malus: -2

Shape	Material	Recycling	Impact
Pot	Glass		Low

Eco-Score for this product

Impact for this product: A (Score: 85/100)
Product: Yaourt Abricot - Ferme du Marais - 125 g

Life cycle analysis score: 83
Sum of bonuses and maluses: +2

Final score: 85/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.1 km in a petrol car

214 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.6 %
Processing	7.0 %
Packaging	8.4 %
Transportation	11.1 %
Distribution	1.7 %
Consumption	0.3 %

Packaging

Packaging with a low impact

Packaging parts

Pot (Glass)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

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Data sources

Product added on April 13, 2013, 7:22:29 PM CEST by adline
Last edit of product page on February 11, 2022, 4:34:06 AM CET by packbot.
Product page also edited by aloucia12, moon-rabbit.

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Yaourt Abricot - Ferme du Marais - 125 g