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Fuet idéal apéritif - Biocoop - 150 g

Fuet idéal apéritif - Biocoop - 150 g

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Some of the data for this product has been provided directly by the manufacturer Biocoop.

Barcode: 3760121217233 (EAN / EAN-13)

Quantity: 150 g

Packaging: fr:Sachet en plastique

Brands: Biocoop

Categories: Meats and their products, Frozen foods, Meats, Prepared meats, Sausages, Cured sausages, French sausages, Sausages from Spain, fr:Fouets catalans

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-12, Made in France, AB Agriculture Biologique, fr:Avec nos paysan.ne.s associé.e.s, fr:Equitable en France

EMB code: FR 05.092.001 CE - Neffes (Hautes-Alpes, France)

Stores: Biocoop

Countries where sold: France

Matching with your preferences

Health

Ingredients

14 ingredients

French: Viande de porc* 97% (France), Sel de mer, sucre de canne roux* 0,47%, poivre*, ail*, romarin*, oignon*, fenugrec*, thym*, laurier*, jus concentré d'acérola déshydraté*, Ferment, Boyau naturel de porc*. *Ingrédient issus de l'Agriculture Biologique

Allergens: None

Traces: Eggs, Milk, Mustard, Nuts, Sulphur dioxide and sulphites, fr:atelier-utilisant-du-gluten

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Prepared meats

Category: Sausages

Ingredient: Salt

Ingredient: Sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:ingredient
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork meat, fr:Boyau naturel de porc
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, fr:Boyau naturel de porc
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Viande de porc 97%, Sel de mer, sucre de canne roux 0.47%, poivre, ail, romarin, oignon, fenugrec, thym, laurier, jus concentré d'acérola, Ferment, Boyau naturel de porc, Ingrédient
Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 97 - percent: 97 - percent_max: 97

Sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0.47 - percent_max: 2.53

sucre de canne roux -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 0.47 - percent: 0.47 - percent_max: 0.47

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.47

ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.47

romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.47

oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.47

fenugrec -> en:fenugreek - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.47

thym -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.361428571428572

laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.346153846153847

jus concentré d'acérola -> en:acerola-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.346153846153847

Ferment -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.346153846153847

Boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.23

Ingrédient -> fr:ingredient - labels: en:organic - percent_min: 0 - percent_max: 0.23

Nutrition

Poor nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 18, rounded value: 18)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 16

Energy: 2 / 10 (value: 949, rounded value: 949)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 6 / 10 (value: 6.4, rounded value: 6.4)

Sodium: 8 / 10 (value: 800, rounded value: 800)

The points for proteins are not counted because the negative points are greater or equal to 11.

Score nutritionnel: 16 (16 - 0)

Nutri-Score: D
→ Learn more about the Nutri-Score

Fat in moderate quantity (17%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (6.4%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in low quantity (0.5%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in high quantity (2%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:Fouets catalans
Energy	949 kj (226 kcal)	-49%
Fat	17 g	-52%
Saturated fat	6.4 g	-50%
Carbohydrates	0.5 g	-88%
Sugars	0.5 g	-84%
Fiber	0 g
Proteins	18 g	-32%
Salt	2 g	-51%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	0 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %
Carbon footprint from meat or fish	717.8 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a medium impact

Bag (Plastic)

Transportation

Manufacturing or processing place

NEFFES - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	97 %	Medium
Unknown	3 %	High

Labels

AB Agriculture Biologique

Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic

Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Data sources

Product added on October 15, 2021 at 2:56:30 PM CEST by kiliweb
Last edit of product page on November 14, 2022 at 3:07:07 AM CET by quechoisir.
Product page also edited by org-biocoop, packbot, roboto-app, segundo, yuka.sY2b0xO6T85zoF3NwEKvlhBoUoramWPFaQTVh0OVnMywdIPuYIFw7ZDYHKs, yuka.sY2b0xO6T85zoF3NwEKvlktHevP8qTSbOwLtpkih64e3LpLuMctCwqH7Cas.

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Fuet idéal apéritif - Biocoop - 150 g