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4 Babas au Rhum - Erhard - 608 g (4 * 152 g)

4 Babas au Rhum - Erhard - 608 g (4 * 152 g)

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Barcode: 3760122885332 (EAN / EAN-13)

Common name: Biscuit savarin imbibé de sirop au rhum Saint James®, crème montée vanille, décor : demi-bigarreau confit.

Quantity: 608 g (4 * 152 g)

Packaging: Plastic, Cardboard, Frozen

Brands: Erhard

Categories: Snacks, Sweet snacks, Frozen foods, Biscuits and cakes, Cakes, Pastries, Frozen cakes and pastries, Rum baba

Link to the product page on the official site of the producer: http://www.glaces-erhard.com/article-116...

Stores: Maximo

Countries where sold: France

Matching with your preferences

Health

Ingredients

48 ingredients

: Sirop (56,5 %) : sirop de sucre inverti, eau, rhum Saint James® 7 % (rhum (dont alcool 3,7 %), colorant : caramel ordinaire). Crème montée vanille (25,4 %) : crème pasteurisée (crème (LAIT), stabilisant : carraghènanes), sucre glace (sucre, antiagglomérant : amidon de maïs), extrait de vanille 0,09 %, gélifiant : carraghénanes, dextrose. Biscuit savarin (11,4 %) : farine de blé (GLUTEN), ŒUFS entiers, beurre (LAIT), levure, sel, sucre. Décor (6,7 %) : nappage (eau, sirop de glucose-fructose de blé, sucre, gélifiants : pectines, carraghénanes, acidifiant : acide citrique), demi-bigarreau confit (bigarreau, sucre, acidifiant : acide citrique, conservateurs : sorbate de potassium, anhydride sulfureux (SULFITES), colorant : carmins).

Allergens: Eggs, Gluten, Milk, Sulphur dioxide and sulphites

Traces: Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E120 - Cochineal

Additive: E150a - Plain caramel

Additive: E407 - Carrageenan

Additive: E440 - Pectins

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Gelling agent

Ingredient: Glucose

Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E120 - Cochineal

Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
Source: Wikipedia

E150a - Plain caramel

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E220 - Sulphur dioxide

Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:rhum-saint-james, fr:creme-montee-vanille, fr:biscuit-savarin
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Cream, Cream, Whole egg, Butter, E120
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: E120
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: Sirop 56.5% (sirop de sucre inverti), eau, rhum Saint James® 7% (rhum (dont alcool 3.7%), colorant (caramel ordinaire)), Crème montée vanille 25.4% (crème, crème), stabilisant (carraghènanes), sucre glace (sucre, antiagglomérant (amidon de maïs)), extrait de vanille 0.09%, gélifiant (carraghénanes), dextrose, Biscuit savarin 11.4% (farine de blé), ŒUFS entiers, beurre, levure, sel, sucre, Décor 6.7% (nappage, eau), sirop de glucose-fructose de blé, sucre, gélifiants (pectines), carraghénanes, acidifiant (acide citrique), bigarreau (bigarreau, sucre, acidifiant (acide citrique), conservateurs (sorbate de potassium), anhydride sulfureux, colorant (carmins))
Sirop -> en:syrup - vegan: yes - vegetarian: yes - percent: 56.5

sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

rhum Saint James® -> fr:rhum-saint-james - percent: 7

rhum -> en:rum - vegan: maybe - vegetarian: yes - ciqual_food_code: 1004

dont alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent: 3.7

colorant -> en:colour

caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes

Crème montée vanille -> fr:creme-montee-vanille - percent: 25.4

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

stabilisant -> en:stabiliser

carraghènanes -> en:e407 - vegan: yes - vegetarian: yes

sucre glace -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

antiagglomérant -> en:anti-caking-agent

amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent: 0.09

gélifiant -> en:gelling-agent

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Biscuit savarin -> fr:biscuit-savarin - percent: 11.4

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

ŒUFS entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

levure -> en:yeast - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Décor -> en:coating - vegan: maybe - vegetarian: maybe - percent: 6.7

nappage -> en:coating - vegan: maybe - vegetarian: maybe

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sirop de glucose-fructose de blé -> en:wheat-glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

gélifiants -> en:gelling-agent

pectines -> en:e440a - vegan: yes - vegetarian: yes

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

acidifiant -> en:acid

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

bigarreau -> en:sweet-cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008

bigarreau -> en:sweet-cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

acidifiant -> en:acid

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

conservateurs -> en:preservative

sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes

anhydride sulfureux -> en:e220 - vegan: yes - vegetarian: yes

colorant -> en:colour

carmins -> en:e120 - vegan: no - vegetarian: no

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 1 / 5 (value: 1.9, rounded value: 1.9)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 19

Energy: 3 / 10 (value: 1322, rounded value: 1322)

Sugars: 8 / 10 (value: 40, rounded value: 40)

Saturated fat: 8 / 10 (value: 8.1, rounded value: 8.1)

Sodium: 0 / 10 (value: 28, rounded value: 28)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (19 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (40%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.07%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (Un baba 152 g)	Compared to: Rum baba
Energy	1,322 kj (316 kcal)	2,010 kj (480 kcal)	+40%
Fat	10.2 g	15.5 g	+164%
Saturated fat	8.1 g	12.3 g	+288%
Carbohydrates	48 g	73 g	+19%
Sugars	40 g	60.8 g	+33%
Fiber	?	?
Proteins	1.9 g	2.89 g	-6%
Salt	0.07 g	0.106 g	-70%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: Un baba 152 g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 96/100)

Category: Rum baba, prepacked

PEF environmental score: 0.12 (the lower the score, the lower the impact)
including impact on climate change: 0.88 kg CO2 eq/kg of product

Stage	Impact
Agriculture	34.5 %
Processing	36.9 %
Packaging	16.2 %
Transportation	8.3 %
Distribution	4.1 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Unknown	Plastic		High
Unknown	Cardboard		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 79/100)
Product: 4 Babas au Rhum - Erhard - 608 g (4 * 152 g)

Life cycle analysis score: 96
Sum of bonuses and maluses: -16

Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.5 km in a petrol car

88 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rum baba, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	20.7 %
Processing	30.7 %
Packaging	32.8 %
Transportation	13.7 %
Distribution	2.2 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on November 12, 2018, 6:45:13 PM CET by kiliweb
Last edit of product page on February 11, 2022, 6:50:37 AM CET by packbot.
Product page also edited by beniben, openfoodfacts-contributors, yuka.UXFwUkNaNGlodEl5by9JVC96Zjg1ZEZYMkxTd1pUeWNDZlk4SUE9PQ.
Last check of product page on November 12, 2018, 8:22:44 PM CET by beniben.

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4 Babas au Rhum - Erhard - 608 g (4 * 152 g)