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12 macarons - Les Délices de Rose - 72gm
12 macarons - Les Délices de Rose - 72gm
Barcode: 3760126978504 (EAN / EAN-13)
Quantity: 72gm
Packaging: Cardboard, Plastic film, Plastic tray
Brands: Les Délices de Rose
Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Pastries, Macarons
Labels, certifications, awards:
Made in France, Rainforest Alliance
Origin of ingredients: Bourbon Vanilla, California Almonds, Rainforest Alliance sourced cocoa, Salt flower from Guérande
Countries where sold: United Kingdom
Matching with your preferences
Health
Ingredients
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76 ingredients
Sugar, almonds*, icing sugar, egg white*(barn eggs), butter, almond paste ( almonds, sugar, water), milk chocolate* 3,8% (sugar, cocoa butter**, milk powder, cocoa mass**, emulsifier : soy lecithin, natural vanilla flavour), lemon juice* 3%, raspberries* 2,7%, milk, salted butter caramel* 2,1% (sugar, cream, salted butter, glucose syrup, flower salt, vanilla powder), dark chocolate* 2% (cocoa mass**, sugar, cocoa butter**, emulsifier: soy lecithin, natural vanilla flavour), water, cream, cheese speciality (milk, cream, milk protein, salt), glucose syrup, hazelnuts, pistachio paste* 0,5% (pistachios, sunflower oil), colours: beetroot red - plain caramel-curcumin, corn stach, inverted sugar syrup, egg yolk (free range eggs), gelling agent: pectin, fat reduced cocoa powder**, cocoa powder**, natural pistachio flavour, milk powder (milk powder, emulsifier : soy lecithin), spirulina, Bourbon vanilla powder* 0,03%, salt, exhausted vanilla seeds. The product may contain traces of gluten, sesame, peanuts and other nuts. Desfrosted product, do not refreeze. *Produced in France using ingredients from EU, non EU.** Rainforest Alliance Certified. Find out more at ra.org Serving / Storage: To enjoy these Macarons at their best, remove from fridge 30 minutes before serving. Keep refrigerated below 5°C. Once opened keep refrigerated and consume within 24 hours. Do not exceed use by date.Allergens: Eggs, Milk, NutsTraces: Gluten, Nuts, Peanuts, Sesame seeds
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E100 - Curcumin
- Additive: E162 - Beetroot red
- Additive: E322 - Lecithins
- Additive: E440 - Pectins
- Ingredient: Colour
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Gelling agent
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Invert sugar
- Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E162 - Beetroot red
Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E440 - Pectins
Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.
Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.
Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Flower-salt, Cheese-speciality, Plain-caramel-curcumin, Corn-stach, Natural-pistachio-flavour, Desfrosted-product, Do-not-refreeze, Produced-in-france-using-ingredients-from-eu, Find-out-more-at-ra-org-serving, Storage, To-enjoy-these-macarons-at-their-best, Remove-from-fridge-30-minutes-before-serving, Keep-refrigerated-below-5-c, Once-opened-keep-refrigerated-and-consume-within-24-hours, Do-not-exceed-use-by-dateSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Egg white, Barn eggs, Butter, Milk chocolate, Milk powder, Milk, Cream, Salted butter, Cream, Milk, Cream, Milk proteins, Egg yolk, Milk powder, Milk powderSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Salted butter caramel, Flower-salt, Cheese-speciality, Plain-caramel-curcumin, Corn-stach, Natural-pistachio-flavour, Desfrosted-product, Do-not-refreeze, Produced-in-france-using-ingredients-from-eu, Find-out-more-at-ra-org-serving, Storage, To-enjoy-these-macarons-at-their-best, Remove-from-fridge-30-minutes-before-serving, Keep-refrigerated-below-5-c, Once-opened-keep-refrigerated-and-consume-within-24-hours, Do-not-exceed-use-by-dateSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Sugar, almonds, icing sugar, egg white (barn eggs), butter, almond paste (almonds, sugar, water), milk chocolate 3.8% (sugar, cocoa butter, milk powder, cocoa mass, emulsifier (soy lecithin), natural vanilla flavour), lemon juice 3%, raspberries 2.7%, milk, salted butter caramel 2.1% (sugar, cream, salted butter, glucose syrup, flower salt, vanilla powder), dark chocolate 2% (cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla flavour), water, cream, cheese speciality (milk, cream, milk protein, salt), glucose syrup, hazelnuts, pistachio paste 0.5% (pistachios, sunflower oil), colours (beetroot red), plain caramel-curcumin, corn stach, inverted sugar syrup, egg yolk, gelling agent (pectin), fat reduced cocoa powder, cocoa powder, natural pistachio flavour, milk powder (milk powder, emulsifier (soy lecithin)), spirulina, Bourbon vanilla powder 0.03%, salt, exhausted vanilla seeds, Desfrosted product, do not refreeze, Produced in France using ingredients from EU, Find out more at ra.org Serving, Storage (To enjoy these Macarons at their best), remove from fridge 30 minutes before serving, Keep refrigerated below 5°C, Once opened keep refrigerated and consume within 24 hours, Do not exceed use by date- Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.8 - percent_max: 61.94
- almonds -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 3.8 - percent_max: 32.87
- icing sugar -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.8 - percent_max: 23.18
- egg white -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 3.8 - percent_max: 18.335
- barn eggs -> en:barn-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 3.8 - percent_max: 18.335
- butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 3.8 - percent_max: 15.428
- almond paste -> en:almond-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 3.8 - percent_max: 13.49
- almonds -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 1.26666666666667 - percent_max: 13.49
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.745
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 4.49666666666667
- milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 3.8 - percent: 3.8 - percent_max: 3.8
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.633333333333333 - percent_max: 3.8
- cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.9
- milk powder -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 1.26666666666667
- cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 0.95
- emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.76
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.76
- natural vanilla flavour -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.633333333333333
- lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 3 - percent: 3 - percent_max: 3
- raspberries -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 2.7 - percent: 2.7 - percent_max: 2.7
- milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 2.1 - percent_max: 2.7
- salted butter caramel -> en:salted-butter-caramel - percent_min: 2.1 - percent: 2.1 - percent_max: 2.1
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.35 - percent_max: 2.1
- cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 1.05
- salted butter -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403 - percent_min: 0 - percent_max: 0.7
- glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.525
- flower salt -> en:flower-salt - percent_min: 0 - percent_max: 0.42
- vanilla powder -> en:vanilla-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.42
- dark chocolate -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 2 - percent: 2 - percent_max: 2
- cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0.4 - percent_max: 2
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1
- cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.666666666666667
- emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.5
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.5
- natural vanilla flavour -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.5 - percent_max: 2
- cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0.5 - percent_max: 2
- cheese speciality -> en:cheese-speciality - percent_min: 0.5 - percent_max: 2
- milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.125 - percent_max: 2
- cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 1
- milk protein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.176
- glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.5 - percent_max: 2
- hazelnuts -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0.5 - percent_max: 2
- pistachio paste -> en:pistachio-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
- pistachios -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent_min: 0.25 - percent_max: 0.5
- sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.25
- colours -> en:colour - percent_min: 0.03 - percent_max: 0.5
- beetroot red -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
- plain caramel-curcumin -> en:plain-caramel-curcumin - percent_min: 0.03 - percent_max: 0.5
- corn stach -> en:corn-stach - percent_min: 0.03 - percent_max: 0.5
- inverted sugar syrup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent_max: 0.5
- egg yolk -> en:egg-yolk - labels: en:free-range-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0.03 - percent_max: 0.5
- gelling agent -> en:gelling-agent - percent_min: 0.03 - percent_max: 0.5
- pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
- fat reduced cocoa powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0.03 - percent_max: 0.5
- cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0.03 - percent_max: 0.5
- natural pistachio flavour -> en:natural-pistachio-flavour - percent_min: 0.03 - percent_max: 0.5
- milk powder -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0.03 - percent_max: 0.5
- milk powder -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 0.5
- emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.25
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.25
- spirulina -> en:spirulina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0.03 - percent_max: 0.5
- Bourbon vanilla powder -> en:bourbon-vanilla-powder - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent: 0.03 - percent_max: 0.03
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.03
- exhausted vanilla seeds -> en:exhausted-vanilla-seeds - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
- Desfrosted product -> en:desfrosted-product - percent_min: 0 - percent_max: 0.03
- do not refreeze -> en:do-not-refreeze - percent_min: 0 - percent_max: 0.03
- Produced in France using ingredients from EU -> en:produced-in-france-using-ingredients-from-eu - percent_min: 0 - percent_max: 0.03
- Find out more at ra.org Serving -> en:find-out-more-at-ra-org-serving - percent_min: 0 - percent_max: 0.03
- Storage -> en:storage - percent_min: 0 - percent_max: 0.03
- To enjoy these Macarons at their best -> en:to-enjoy-these-macarons-at-their-best - percent_min: 0 - percent_max: 0.03
- remove from fridge 30 minutes before serving -> en:remove-from-fridge-30-minutes-before-serving - percent_min: 0 - percent_max: 0.03
- Keep refrigerated below 5°C -> en:keep-refrigerated-below-5-c - percent_min: 0 - percent_max: 0.03
- Once opened keep refrigerated and consume within 24 hours -> en:once-opened-keep-refrigerated-and-consume-within-24-hours - percent_min: 0 - percent_max: 0.03
- Do not exceed use by date -> en:do-not-exceed-use-by-date - percent_min: 0 - percent_max: 0.03
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 33This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 5 / 5 (value: 8.7, rounded value: 8.7)
- Fiber: 4 / 5 (value: 3.8, rounded value: 3.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 33.1956396484375, rounded value: 33.2)
Negative points: 21
- Energy: 5 / 10 (value: 1773, rounded value: 1773)
- Sugars: 10 / 10 (value: 51.4, rounded value: 51.4)
- Saturated fat: 6 / 10 (value: 6.6, rounded value: 6.6)
- Sodium: 0 / 10 (value: 70.4, rounded value: 70.4)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (21 - 4)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (18.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (6.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (51.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.176%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Macarons Energy 1,773 kj
(423 kcal)-0% Fat 18.3 g -1% Saturated fat 6.6 g +26% Carbohydrates 54 g -1% Sugars 51.4 g +5% Fiber 3.8 g +18% Proteins 8.7 g +4% Salt 0.176 g +18% Alcohol 0 % vol Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 33.196 %
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 62/100)
Category: Macaroon
Category: Macaroon
- PEF environmental score: 0.41 (the lower the score, the lower the impact)
- including impact on climate change: 1.81 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -12
Shape Material Recycling Impact Film Plastic High Tray Plastic High Unknown Cardboard Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 55/100)
Product: 12 macarons - Les Délices de Rose - 72gm
Life cycle analysis score: 62
Sum of bonuses and maluses: -7
Final score: 55/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
181 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Macaroon (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Film (Plastic)
Tray (Plastic)
(Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
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Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by bobcat72uk, ecoscore-impact-estimator, packbot, yuka.sY2b0xO6T85zoF3NwEKvlhRcDfnCiALAJyzjqEiO_e-1C43pc-BL7dn0HKo.