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Penne chèvre epinard - La Compagnie Fraiche

Penne chèvre epinard - La Compagnie Fraiche

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Barcode: 3760159102969 (EAN / EAN-13)

Brands: La Compagnie Fraiche

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, AB Agriculture Biologique

Countries where sold: France

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Health

Ingredients

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    41 ingredients


    : PLAT PRÉPARÉ A BASE EPINARD, PENNE ET FROMAGE DE HEVRE ngrédients : penne* cuite 33% (eau, penne* P", sel), lait* demi-écrémé, tofu* (eau, nigari), épinard* 14%, )jak, gélifiant nèvre* 7,1% (lait de chèvre+, sel, ferments fongiques, coagulant), ctiques et / rtmental* (lait*, sel, ferments lactiques, nlorure de calcium, présure microbienne, nidon de maïs*), fécule de pomme de 2rre*, sel, muscade* noix, poivre* blanc, ail* , issus agrédients l'agriculture ologique. aces éventuelles de gluten, crustacé, lollusques, œuf, poissons, arachides, fruit à )que, moutarde, sésame, céleri.
    Allergens: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Peanuts, Sesame seeds, Soybeans

Food processing

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    Food processing level unknown


    The category of the product must be specified in order to determine the NOVA group.

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:plat-prepare-a-base-epinard, fr:penne-et-fromage-de-hevre-ngredients, fr:penne-p, fr:jak, fr:gelifiant-nevre, fr:ferments-fongiques, fr:ctiques-et, fr:rtmental, fr:nlorure-de-calcium, fr:nidon-de-mais, fr:fecule-de-pomme-de-2rre, fr:muscade-noix, fr:issus-agredients-l-agriculture-ologique, fr:aces-eventuelles-de-gluten, fr:lollusques, fr:fruit-a-que

    Some ingredients could not be recognized.

    We need your help!

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    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan


    Non-vegan ingredients: Semi-skimmed milk, Goat milk, Milk, Crustacean, Egg, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegetarian


    Non-vegetarian ingredients: Crustacean, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : PLAT PRÉPARÉ A BASE EPINARD, PENNE et FROMAGE DE HEVRE ngrédients (penne* 33%, eau), penne* P", sel, lait* demi-écrémé, tofu (eau, nigari), épinard 14%, jak, gélifiant nèvre 7.1% (lait de chèvre+, sel, ferments fongiques, coagulant), ctiques et, rtmental (lait, sel, ferments lactiques, nlorure de calcium, présure microbienne, nidon de maïs), fécule de pomme de 2rre, sel, muscade* noix, poivre* blanc, ail, issus agrédients l'agriculture ologique, aces éventuelles de gluten, crustacé, lollusques, œuf, poissons, arachides, fruit à )que, moutarde, sésame, céleri
    1. PLAT PRÉPARÉ A BASE EPINARD -> fr:plat-prepare-a-base-epinard
    2. PENNE et FROMAGE DE HEVRE ngrédients -> fr:penne-et-fromage-de-hevre-ngredients
      1. penne* -> en:penne - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 33
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. penne* P" -> fr:penne-p
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. lait* demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041
    6. tofu -> en:tofu - vegan: yes - vegetarian: yes - ciqual_food_code: 20904
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. nigari -> en:nigari - vegan: yes - vegetarian: yes
    7. épinard -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent: 14
    8. jak -> fr:jak
    9. gélifiant nèvre -> fr:gelifiant-nevre - percent: 7.1
      1. lait de chèvre+ -> en:goat-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. ferments fongiques -> fr:ferments-fongiques
      4. coagulant -> en:coagulant
    10. ctiques et -> fr:ctiques-et
    11. rtmental -> fr:rtmental
      1. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes
      4. nlorure de calcium -> fr:nlorure-de-calcium
      5. présure microbienne -> en:microbial-rennet - vegan: yes - vegetarian: yes
      6. nidon de maïs -> fr:nidon-de-mais
    12. fécule de pomme de 2rre -> fr:fecule-de-pomme-de-2rre
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. muscade* noix -> fr:muscade-noix
    15. poivre* blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
    16. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    17. issus agrédients l'agriculture ologique -> fr:issus-agredients-l-agriculture-ologique
    18. aces éventuelles de gluten -> fr:aces-eventuelles-de-gluten
    19. crustacé -> en:crustacean - vegan: no - vegetarian: no
    20. lollusques -> fr:lollusques
    21. œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    22. poissons -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
    23. arachides -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
    24. fruit à )que -> fr:fruit-a-que
    25. moutarde -> en:mustard - ciqual_food_code: 11013
    26. sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010
    27. céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 623 kj
    (149 kcal)
    Fat 5.3 g
    Saturated fat 3.2 g
    Carbohydrates 16 g
    Sugars 2.3 g
    Fiber ?
    Proteins 9 g
    Salt 0.7 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14 %

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, yuka.RnJnSkRyWWI5OXBTd05nOTh5L0hvdk5ybW9QelhWaXpldU1nSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.