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Flans caramel - La Ferme Ulrich - 500 g (4x125g)

Flans caramel - La Ferme Ulrich - 500 g (4x125g)

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Barcode: 3760174651411 (EAN / EAN-13)

Quantity: 500 g (4x125g)

Brands: La Ferme Ulrich

Categories: Dairies, Desserts, Dairy desserts, Flans

Labels, certifications, awards: French milk

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    16 ingredients


    : Lait entier pasteurisé origine Fra Arôme naturel note caramel (Préparations aron Arômes naturels, Sucre caramélisé, Sirop de gli inverti, Eau, Colorant : E150c, Conservateur : Gélifiants : E440i-E407, Saccharose, Dextrose. Peut contenir des traces d'oeuf et fruits à coq Conservation entre +20 et +60C. Ferme Saint Ulrich - 67270 Durningen -
    Allergens: Milk
    Traces: Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E407 - Carrageenan
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Gelling agent
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E440i - Non-amidated pectines


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:preparations-aron-aromes-naturels, fr:sirop-de-gli-inverti, fr:fruits-a-coq-conservation-entre-20-et-60c, fr:ferme-saint-ulrich, fr:67270-durningen

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Pasteurised whole milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:preparations-aron-aromes-naturels, fr:sirop-de-gli-inverti, fr:fruits-a-coq-conservation-entre-20-et-60c, fr:ferme-saint-ulrich, fr:67270-durningen

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Lait entier pasteurisé, Préparations aron Arômes naturels, Sucre caramélisé, Sirop de gli inverti, Eau, Colorant (e150c), Conservateur (Gélifiants), e440i, e407, Saccharose, Dextrose, fruits à coq Conservation entre +20 et +60C, Ferme Saint Ulrich, 67270 Durningen
    1. Lait entier pasteurisé -> en:pasteurised-whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19024 - percent_min: 7.14285714285714 - percent_max: 100
    2. Préparations aron Arômes naturels -> fr:preparations-aron-aromes-naturels - percent_min: 0 - percent_max: 50
    3. Sucre caramélisé -> en:caramelised-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.62
    4. Sirop de gli inverti -> fr:sirop-de-gli-inverti - percent_min: 0 - percent_max: 14.62
    5. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 14.62
    6. Colorant -> en:colour - percent_min: 0 - percent_max: 14.62
      1. e150c -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.62
    7. Conservateur -> en:preservative - percent_min: 0 - percent_max: 14.2857142857143
      1. Gélifiants -> en:gelling-agent - percent_min: 0 - percent_max: 14.2857142857143
    8. e440i -> en:e440i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. Saccharose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
    11. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.09090909090909
    12. fruits à coq Conservation entre +20 et +60C -> fr:fruits-a-coq-conservation-entre-20-et-60c - percent_min: 0 - percent_max: 8.33333333333333
    13. Ferme Saint Ulrich -> fr:ferme-saint-ulrich - percent_min: 0 - percent_max: 7.69230769230769
    14. 67270 Durningen -> fr:67270-durningen - percent_min: 0 - percent_max: 7.14285714285714

    • en:milk -> en:milk

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 2.79, rounded value: 2.79)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 5

    • Energy: 1 / 10 (value: 414, rounded value: 414)
    • Sugars: 3 / 10 (value: 14.62, rounded value: 14.62)
    • Saturated fat: 1 / 10 (value: 1.91, rounded value: 1.9)
    • Sodium: 0 / 10 (value: 60, rounded value: 60)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Flans
    Energy 414 kj
    (99 kcal)
    -33%
    Fat 3.13 g -17%
    Saturated fat 1.91 g -14%
    Carbohydrates 15.08 g -33%
    Sugars 14.62 g -13%
    Fiber ?
    Proteins 2.79 g -22%
    Salt 0.15 g -16%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by openfoodfacts-contributors, yuka.UnFSUk1Kc3JpdnNJd05nTy9oemFxL2xReVptM2RuaWRJclF4SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.